Food & Beverage Manager
Zion Mountain Ranch
## Food & Beverage ManagerApplylocations: Mt. Carmel, UTposted on: Posted 7 Days Agojob requisition id: JR6475**Location:** Mt Carmel, Utah.Zion Mountain Ranch is an elevated sanctuary just 3 miles from the East Entrance of Zion National Park, set on a roaming bison preserve. Guests can choose from thoughtfully crafted cabins and bespoke lodges and enjoy on‐site experiences including guided horseback riding, bison feedings, and Cordwood, a field‐to‐fork restaurant featuring ingredients from the ranch’s organic gardens. Dedicated to land preservation and meaningful, nature‐based travel, Zion Mountain Ranch blends purposeful hospitality with a deep respect for the land and the spirit of the American West. Team members play a vital role in creating experiences that strengthen guests’ connection to this landscape and its enduring story.**Job Summary:*** Functions as an ambassador of Zion Mountain Ranch, modeling and sharing the “culture” with our guests and employees. Upholds the most professional image. Continually strives to exceed our guests’ expectations and create memories for our guests and staff.* Ensure overall quality management of the food and beverage outlet.* Responsible for supervision of restaurant staff.* Responsible for recruiting, hiring, and training staff.* Responsible for training of staff, to include daily operations, restaurant expectations, safety trainings.* Works on the floor during periods of high volume, covering any position needed and ensuring adherence to established restaurant expectations by all restaurant staff.* Maintains positive communication with staff and management. Including but not limited to: + 1 general staff meeting per month. + Conduct "one on one" meetings with your direct reports. + Conduct a daily pre-shift "huddle" with staff.* Develop, implement, and maintain satisfactory training program for restaurant staff.* Monitor training programs and ensure that training is done consistently for all jobs.* Utilize behavior-based feedback model & process to develop and improve employee performance.* Responsible for maintaining consistent and fair disciplinary procedures.* Determines appropriate staffing levels according to business forecasts and ensures sufficient staff is in place.* Establishes and implements a quantitative system for measuring food quality, service and overall customer satisfaction in the outlet. Monitors feedback weekly and takes appropriate action to correct problems.* Will develop and support a minimum of one "signature" food item and one "signature" beverage item within one month of opening.* Maintains proper sanitation standards.* Responsible for proper maintenance of facilities and equipment, inside and outside.* Is knowledgeable of and able to implement proper security and safety protocols.* Ensure that the outlet follows all local, state and federal laws and regulations. (this includes, but is not limited to, local liquor laws, employment laws, OSHA rulings, sanitation standards)* Ensure that appropriate standards regarding interior environment, atmosphere, and theming are maintained.* Responsible for overall financial performance of outlet as established by budgetary guidelines. This includes but is not limited to: + revenue generation + cost of goods sold % and $ volumes + labor/payroll costs % and $ volumes + general expenses % and $ volumes* Adherence to budgetary guidelines.* Proper usage and maintenance of payroll, inventory, P.O.S., and informational systems.* Maintains proper inventory costing procedures.* Maintains proper ordering and receiving procedures.* Maintains proper procedures regarding invoicing and bill payments.* Establishes and maintains appropriate and effective working relationships with internal and external customers, as well as Zion Mountain Ranch employees at all levels of the organization.* Responsible for any other duty management deems necessary.* Assists with overall restroom cleanliness and duties when needed**Other Duties as Assigned:*** This job description is an overview of the scope of responsibilities for this job and is not intended to be an inclusive list of job tasks and expectations. With the evolution of Zion Mountain Ranch, the responsibilities of this position may change. The job must be prepared to accept new responsibilities and transfer others.* Participate in Leadership events such as meetings, required trainings, and employee dinners/events**Work Location:*** Due to the in-person nature of the hospitality business, this position is on-site. RV space with hook ups are available at no cost for employees, limited employee housing at no cost is available on-site and commuting from the local vicinity is also acceptable.* Due to the nature of our business, Zion Mountain Ranch is open every day. You must be prepared to work a schedule which may include Saturdays, Sundays, and holidays.**Required Knowledge, Skills, and Experience:*** Ability to lift 50 lbs. or more.* Ability to organize.* Ability to communicate effectively with supervisors and line employees.* Ability to absorb large amounts of information quickly.* Ability to maintain good, safe sanitary work practices.* Ability to read and understand Safety Data Sheets.* Ability to maintain excellent attendance and punctuality.**Other Responsibilities and Requirements:*** Work with a “safety-first” attitude.* Minimize your impact on the environment when at work and living onsite.* Treat our customers, co-workers, leadership teams, all internal guests with respect, and a hospitable service atmosphere must be projected at all times.* All team members must maintain a neat, clean, and well-groomed appearance**What’s in it for you?*** Salary will be adjusted based on experience* Onsite employee housing at no cost. Limited space available* Discounts on food, retail, and gear* Complimentary access to most POWDR-owned resorts* Generous benefit package for full-time year round employees* Career development and growth opportunities available here and at our facilities across POWDR* A connection with people who share the same passions and embrace each other’s unique and individual styesPOWDR is an adventure lifestyle company that inspires every human being with cool experiences in awesome places. Within POWDR’s portfolio are six mountain resorts including Copper Mountain and Eldora Mountain Resort in Colorado; Boreal Mountain Resort and Soda Springs in the Lake Tahoe region of California; Mt. Bachelor in Oregon, and Snowbird in Utah. Included in the POWDR portfolio, is Stovepipe Wells located in Death Valley National Park and Zion Lodge located in Zion National Park, operated under a long-term concessions contract with the National Park Service.Zion Mountain Ranch is an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law. #J-18808-Ljbffr
- ...Hyatt International's Corporate Strategies and brand standards, while meeting employee, guest, and owner expectations. The Food and Beverage Manager is responsible to function as the Business Manager and a Marketing Specialist for the Food and Beverage Department, to...SuggestedWork experience placement
- ...existing staff to enhance their skills and knowledge.Assist management with scheduling, labor controls, and other administrative dutiesInteract... ...other systems experience One year minimum of experience in food and beverage operations Luxury hotel experience, a plusHealthcare...SuggestedLocal areaFlexible hours
$75k
...and veteran friendly employer. About This Position The Food Service Director plans, directs and coordinates the activities... ...Equivalent, and you must be at least 18 years of age. Five years of management or supervisory experience in a food service environment....SuggestedFull timeContract workTemporary workImmediate startFlexible hours- Ross Stores, Inc. is seeking an Area Supervisor to oversee store operations in Taylorsville, Utah. This position involves supervising associates, ensuring customer safety, and maintaining a friendly shopping environment. The ideal candidate will have prior supervisory ...Suggested
- Ross Stores, Inc. in Bountiful, Utah, is seeking an Area Supervisor to oversee store operations. This position involves supervising associates, ensuring customer satisfaction, and maintaining store safety and organization. The ideal candidate will have strong verbal communication...SuggestedWeekend workAfternoon shift
- ...Overview District Manager At Café Zupas, we serve house-made and globally-inspired soups, salads, sandwiches, and desserts in our next generation kitchens. You’ll find real, whole food that is prepared daily on-site, in-site, and we believe our team is the key to what...
- ...Regional Operations Manager The Regional Operations Manager is responsible for leading the safe, profitable, and efficient operation of a geographical region of distribution centers. This leader collaborates closely with regional sales leadership, centralized supply...Temporary work
- ...with the same philosophy we follow today - focused on serving good food to good people! Apple Mountain owns and operates 11 Applebee’s... ...real connections and friends are made! Open Roles Restaurant Managers Responsibilities and Qualifications We’re looking for talented leaders...Casual work
$22 per hour
...serve. The Eurest Promise, “connect with people, inspire through food, create solutions, and live our promise,” is exemplified... ...associates; addresses complaints and resolves problems. Advises management of purchasing requirements with a focus on minimizing waste and...Hourly payFull timePart timeLocal areaImmediate startRemote workWorldwideFlexible hoursWeekend work$18 per hour
...~ Instructing and training employees in all aspects of food service and sanitation, ensuring meal services begin on time, and... ...with our corporate office or one of our brand segments. Disclaimer: This job description can be revised by management as needed....Hourly payFull timeWork at office- The purpose of this position is to sell product by providing remarkable customer service. This person will maintain quality standards and product levels of all products at the Café . This person will be preparing coffee and espresso drinks, serving and sampling gelato,...Weekend workAfternoon shift
- ...Group in West Valley City, Utah, is seeking a Restaurant General Manager to lead daily operations and enhance guest satisfaction. This... ...restaurant management, experience with budgeting, and knowledge of food safety regulations. If you thrive in a dynamic environment and...
$22.5 - $31 per hour
...Responsible for the selection, scheduling, and development of pharmacy technician personnel. Leads training, coaching, and performance management of pharmacy technicians. Makes decisions regarding performance management including discipline and termination. Customer...Hourly payFull timeWork experience placementWork at officeLocal areaFlexible hoursShift workAfternoon shift- ...and profitability of the restaurant. The Manager is responsible for ensuring excellent customer... ...while ensuring accurate execution of food items. Respond to all guest complaints... ...House Work with Chef to ensure all food and beverage products are prepared and presented in...Hourly payFull timeWork at officeLocal areaShift workNight shiftWeekend work
- ...resources Position Overview We are seeking an experienced Restaurant Manager to oversee the daily operations of our dining establishment.... ...Control: Perform regular inventories and carefully manage food, beverage, and supply orders to ensure proper stock levels while...Hourly payLocal areaFlexible hoursShift workNight shiftWeekend workEarly shift
- ...OVERVIEW OF POSITION This position with General Manager's guidance is responsible to support all elements of day-to-day operations; including... ...Manager with maintaining proper inventory levels for both food and nonfood items in accordance with company guidelines using correct...Local area
- ...Restaurant Manager The Restaurant Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. The RGM has overall responsibility for managing the daily operations of a single restaurant. The RGM operates under the direction...Hourly payLocal areaShift workWeekend workAfternoon shift
- ...our job. The atmosphere at Culinary Dropout breeds show-stopping food, phenomenal cocktails, and genuine hospitality every single... ...immediately! What you’ll do: Must have 2+ years high-volume restaurant management experience Demonstrate an understanding of business operations...Immediate startShift work
$12 - $15 per hour
...Restaurant Hourly Manager *50% off Employee meals Always * Health Insurance available * $12.00-$15.00 per hour with experience Are you... ...during these turbulent times? *With our company, you’ll serve great food, make great friends, and soak in a uniquely energetic work...Hourly payLocal areaShift workNight shift- ...Opportunities: Diverse career paths in restaurant leadership, retail management, pastry and bread baking. Job Type Full-time About the Role... ...a talented Restaurant Manager who is as passionate about food quality, customer service, and community engagement as we are....Full timeCasual workLocal area
- ...Job Description:THE RESTAURANT & OPERATIONS MANAGER : provides overall leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business results and exceed the guest experience.What we are looking for!You love working...Hourly payTemporary workImmediate startShift workNight shiftWeekend work
- ...Job Summary Full‑time Restaurant Manager. The schedule will vary depending on the needs of... ...company assets. Additionally, you will prepare food production checklists and ensure the... ...to approve and sign all food or beverage discounts and must prioritize the safety...Hourly payFull timeInterim roleLocal areaRelocationShift work
$18 per hour
...impeccable service, and true love for great food to create unforgettable experiences.... ...itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment... ...from April-September. Summary : Manages the operations of catering areas and...Part timeSeasonal workRemote work- ..., discipline, wages, supervision, staffing and scheduling. Position Summary Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of...Work at officeLocal areaNight shift
- ...Join Our Team as a Catering Manager at DALI CREPES! Are you passionate about food, organization, and creating memorable experiences? At DALI CREPES in South Salt Lake, UT, we specialize in crafting delicious crepes and delivering exceptional catering services. We're...Local area
- ...Snow-Star-Lp-DBA-Stellaris-Group-A-Carls-Jr-Franch in Salt Lake City is seeking a District Manager. The role involves overseeing operations and financial performance across multiple restaurant units. Key responsibilities include coaching team members, managing expenses...
- ...Job Responsibilities Manage daily restaurant operations to ensure superior service and guest satisfaction Train team members on all aspects... ...of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes...Weekly payLocal areaFlexible hours
$170k
...Pharmacy Operations Manager - Lead Hospital Pharmacy Excellence in Salt Lake City Step into a high-impact Pharmacy Operations Manager... ...and cultural festivals, craft coffee, inventive cuisine from food halls to fine dining, family-friendly neighborhoods, easy commutes...Relocation package- Position Summary Oversees and directs operations of the in-store pharmacy and other areas of the warehouse. Monitors department performance as pharmacist-in-charge. Participates in pharmacist duties. For additional information about pay ranges, click here. Benefits Paid...Temporary work
$27.44 - $34.32 per hour
...your best life. And you play a part in shaping the future of the outdoors, for people and our planet. Our team seeks a Shop Service Manager (SSM) to direct the shop team and drive the shop program. You guide teams from the front! You will deliver best-in-class shop...Hourly pay
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Food & Beverage Manager. Be the first to apply!
- food and beverage manager Salt Lake City, UT
- food service manager Salt Lake City, UT
- food director Salt Lake City, UT
- food & beverage director Salt Lake City, UT
- food service supervisor Salt Lake City, UT
- f&b manager Salt Lake City, UT
- food & beverage supervisor Salt Lake City, UT
- food service director Salt Lake City, UT
- food manager Salt Lake City, UT
- food representative Salt Lake City, UT

