Restaurant Manager
Fox & Hound Sports Tavern
55,000 - 65,000 Per Year We're looking for an experienced kitchen experienced assistant manager to provide outstanding leadership for this fun & exciting bar/casual dining concept. The Fox and Hound has a lively bar and entertainment atmosphere with an outstanding menu that our guests won't soon forget! We offer excellent health benefits and a 401k w/ company match. Fox & Hound is known for amazing drinks, the best draft beer selection in town, a kitchen that serves its community all day and well into the night. We have an incredibly fun atmosphere with TV's and games such as billiards, shuffleboard, beer pong and darts too! Our unique concept takes a special person to manage it and our people, given all the different aspects of our business. We pride ourselves on the ability to be family friendly from open through dinner and transition into that late night spot for those 21 years of age or older where the fun memories are made!
We are a dynamic and growing leader among the full-service sports bar and Eater-tainment dining chains and operate many concepts across the country. We are seeking a well-rounded Manager candidate to join our team. This person will have exceptional working knowledge and experience with beer, spirits, and managing people! The right candidate in our eyes, will also have a passion for creating the prefect and FUN dining experience for our Guests along with an exciting and safe work environment for the rest of our team, offering opportunities for career growth in a professional, yet casual, workplace. If you are a leader that leads with PRIDE (Passion, Respect, Integrity, Determination, Energy) then we are the place for you! This position works as a member of the restaurant management team to plan, direct, and coordinate the operations of the restaurant while adhering to the company's absolutes; Determined Leadership embracing passionate people, always serving perfect food and drink, creating a memorable experience, and maintaining a sanitary, safe, and spotlessly clean restaurant.
We offer excellent compensation + bonus potential and a generous benefits program highlighted by excellent Medical, Dental, & Vision Options, a 401k Plan w/ Company Match, Paid Vacations & Sick Leave. Company paid STD, LTD, & Life coverage are added complementary perks! KEY RESPONSIBILITIES
We are a dynamic and growing leader among the full-service sports bar and Eater-tainment dining chains and operate many concepts across the country. We are seeking a well-rounded Manager candidate to join our team. This person will have exceptional working knowledge and experience with beer, spirits, and managing people! The right candidate in our eyes, will also have a passion for creating the prefect and FUN dining experience for our Guests along with an exciting and safe work environment for the rest of our team, offering opportunities for career growth in a professional, yet casual, workplace. If you are a leader that leads with PRIDE (Passion, Respect, Integrity, Determination, Energy) then we are the place for you! This position works as a member of the restaurant management team to plan, direct, and coordinate the operations of the restaurant while adhering to the company's absolutes; Determined Leadership embracing passionate people, always serving perfect food and drink, creating a memorable experience, and maintaining a sanitary, safe, and spotlessly clean restaurant.
We offer excellent compensation + bonus potential and a generous benefits program highlighted by excellent Medical, Dental, & Vision Options, a 401k Plan w/ Company Match, Paid Vacations & Sick Leave. Company paid STD, LTD, & Life coverage are added complementary perks! KEY RESPONSIBILITIES
- Managing all areas of the operations during scheduled shifts which include on the spot decision making, supporting the staff, 100% interaction with the Guests', ensuring that the Guest needs are our main focus while enforcing standards for personal performance.
- Assess staffing needs and recruit staff.
- Monitor purchasing, storage, preparation, cooking, handling, and serving of all food and beverage products to ensure correct recipe, portion, and specification standards.
- Act as support system for all areas of the restaurant.
- Organize and direct training programs within the restaurant.
- Maintain spotlessly clean and safe restaurant at all times.
- Ensure highest quality levels of products and hospitality.
- Lead and live by PRIDE (Passion, Respect, Integrity, Determination, and Energy).
- High School diploma or equivalent required.
- Minimum 1 year restaurant management experience, 3 preferred.
- Excellent communication skills.
- Must be able to demonstrate hospitality on all levels.
- Solid working knowledge beer and spirits.
- The ability to multi-task and manage multiple projects at once.
Vacancy posted 2 days ago
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