Campus Sous Chef: Lead & Innovate in a High-Volume Kitchen
Austin Grill LLC
Austin Grill LLC is seeking a Sous Chef to join our dining team in Hampton, Virginia. This role involves leading kitchen operations and collaborating with the Executive Chef to develop diverse menus. Candidates should have a culinary degree or equivalent experience, proven ability in high-volume kitchens, and strong leadership skills. The position offers competitive benefits including health insurance, paid time off, and a 401(k) plan. Ideal for those looking to grow in a fast-paced culinary environment. #J-18808-Ljbffr Austin Grill LLC
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