Pizza Maker in Coral Gables
La Chefete Restaurant Group Llc
Job Description
Job Description
Location: 1831 Ponce De Leon Blvd, Coral Gables, FL
Job Type: [Full-time / Part-time]
Pay: Based on Experience
Schedule: [Days/nights, weekends required]
Pizza Bear is a new counter-service sourdough pizza shop in Coral Gables. We make naturally leavened dough in-house every day and top it with simple, high-quality ingredients. We're a small team that cares about doing things right, and we're looking for people who want to learn the craft and grow with us from day one. Follow along at @pza.bear. What You'll Do
- Stretch, top, and bake pizzas to spec during service, keeping quality consistent at every volume
- Help with daily dough production: mixing, portioning, balling, and managing fermentation
- Prep sauces, toppings, and salads using our recipes and prep lists
- Run the oven: manage heat, timing, and rotation
- Keep your station clean, organized, and up to food safety standards
- Work closely with the counter team so orders go out hot and accurate
- Kitchen or pizza experience preferred, but we'll train the right person
- Interest in sourdough, fermentation, or bread is a big plus
- Comfortable working fast in a busy environment
- Reliable, punctual, and a good teammate
- Takes feedback well and pays attention to detail
- Able to stand for long shifts and lift up to 50 lbs
- Available nights and weekends
- Food Handler certification (or willing to get it)
- Competitive hourly pay plus tips
- Hands-on training in sourdough and pizza making
- Staff meals
- The chance to be part of an opening team and grow as we grow
- [Any other perks: flexible scheduling, paid time off, etc.]
Apply through Indeed with a short note about your kitchen experience and why you'd like to make pizza with us. If you've got photos of pizzas or bread you've made, we'd love to see them.
Vacancy posted 23 days ago
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