Executive Sous Chef
$70k - $90kCompass Group
Executive Sous Chef
Salary: $70,000 - $90,000
Location: Netflix House - Dallas
Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self.
About Levy: The disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games.
Job Summary
As an Executive Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values. You will maintain recipes to meet core standards, ensure that all safety and sanitation standards are met, ensure show quality food and presentations are occurring in all areas, while continually gaining culinary expertise and food knowledge. The ideal candidate will be a creative problem-solver who brings passion, enthusiasm and fresh ideas with the ability to work independently and have the capacity to manage up and down.
Detailed Responsibilities
Executes menus in accordance to brand standards
* Maintains recipes to meet core standards
* Ensures that team members consistently deliver heartfelt hospitality to every guest, every time
* Ensures team members have the tools necessary to complete their jobs
* Ensures show quality standards are maintained at all times
* Regularly obtains feedback from clients and guests to improve operations
* Supports and communicates Levy initiatives
* Responds and assist in any departmental guest service issues
* Holds team accountable to steps of service to deliver great guest service
* Executes preventive maintenance schedule as set forth by Director of Operations
* Conducts daily walkthroughs in culinary areas for each event
* Continually gains culinary expertise
* Practices proper product control and handling of all inventory and equipment
* Achieves daily sales and assigned cost goals
* Ensures that all security, safety, and sanitation standards are achieved
* Employs good safety and sanitation practices
* Forecasts and adequately schedules team members to meet operational needs and desired targets
* Provides operational planning to ensure adequate products and equipment are ordered for anticipated business levels
* Ensures team members adhere to Levy guidelines as stated in the team member training manual and employee handbook
* Displays a positive attitude towards team members
* Interviews, hires, trains, and develops team members according to Levy guidelines
* Conducts regularly scheduled meetings to ensure lines of communication are open between management and team members
* Promotes a cooperative work climate, maximizing productivity and morale
* Uses all performance management tools to provide guidance and feedback to team members
* Assists fellow team members when necessary
* Mentors Sous Chefs to improve their skills and leadership abilities
* Other duties and responsibilities, as needed
Job Requirements
* A culinary degree is preferred
* Ability to taste and evaluate food and beverage products
* Able to communicate effectively with the management team, guests, and team members
* Team builder and ability to successfully manage and develop a team
* Must be experienced with Microsoft Office (Word, Excel, and PowerPoint), Outlook, E-mail, and the Internet
Benefits
- Medical
- Dental
- Vision
- Life Insurance/ AD
- Disability Insurance
- Retirement Plan
- Flexible Time Off Plan
- Paid Parental Leave
- Holiday Time Off (varies by site/state)
- Personal Leave
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
Levy is a member of Compass Group USA. Compass Group/Levy is an equal opportunity employer. At Compass/Levy, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.
Certain positions may require Florida Level 2 background screening. Details:
Applications are accepted on an ongoing basis.
Levy maintains a drug-free workplace.
Compass Group$70k - $90k
...Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** As an Executive Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong...SuggestedWork at officeLocal areaRemote workFlexible hours- ...Levy, part of Compass Group USA, seeks an Executive Sous Chef to lead culinary operations and deliver guest-focused hospitality. You will maintain recipes, ensure safety and sanitation, and drive show quality across events. The ideal candidate will demonstrate creativity...Suggested
- ...regulations. Paid Time Off Employee Assistance Program (EAP) Commuter and Dependent Care Benefits What You’ll Do As the Executive Sous Chef, you will be the right-hand leader to the Executive Chef, ensuring the seamless execution of daily kitchen operations, maintaining...SuggestedLocal areaFlexible hoursNight shift
- ...Executive Sous Chef at The Clubs Of Prestonwood Across Dallas and Plano, The Clubs of Prestonwood brings together 36 holes of championship golf, two distinctive clubhouses, dining, resort-style pools, fitness, family amenities, and private event spaces. With The Creek...SuggestedFull timeTemporary workPart time
- Truluck’s in Dallas is seeking a Professional Fine Dining Executive Sous Chef with at least seven years of culinary leadership to join our high‑volume operation. You will assist the Executive Chef, lead a team of culinary professionals, and ensure recipes and systems are...Suggested
- Hôtel Swexan in Dallas, Texas is seeking an experienced Executive Sous Chef to assist the Executive Chef with kitchen management and operations. This full-time role involves supervising cooking methods, maintaining safety standards, and developing menus. The ideal candidate...Full time
- ...service to the atmosphere of the dining room and the thoughtful execution of food and beverage. We are seeking hospitality professionals... ...-focused service. About the Opportunity As an Executive Sous Chef with Bar Sardine, you’ll be a key partner in executing our...Local areaFlexible hoursShift workAfternoon shift
$70k - $80k
...Job Description Job Description Job description: Executive Sous Chef – Dallas, TX | Aba $70,000–$80,000/year | Full-Time | Exempt Lettuce Entertain You Restaurants is growing Aba, our acclaimed Mediterranean concept, in Dallas, TX. Join a high-volume kitchen...Full timeContract workTemporary workCasual workImmediate startShift workNight shiftWeekend workEarly shift$60k
...Join Our Team as an Executive Chef at SKY Armory! This is not a clipboard-only chef role. As Executive Chef at SKY Armory, you'll lead a high-energy banquet kitchen where execution matters, teams matter, and food is a key part of unforgettable events. From weddings and...Full timeNight shiftWeekend work$23 per hour
...Sous Banquet Chef If you love cooking at scale, thrive on organized chaos, and get a rush from executing flawless events, this role is for you. Sous Chef at SKY Armory, you'll be the right hand to our Executive and Banquet Chefs—keeping the kitchen sharp, the team motivated...Hourly payFull timeNight shiftWeekend work- ...Eurest **Position Title: SOUS CHEF (CORPORATE DINING) - IRVING TX** **Salary:** 65000 - 70000 As the leader in business and industry... ...excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...Local areaRemote workFlexible hours
- ...team shares that same philosophy, approaching ingredients, technique, presentation, and execution with tremendous care and respect for the craft. About The Opportunity As a Sous Chef at Tei-An, you’ll serve as a key culinary leader responsible for supporting the...Seasonal workLocal areaFlexible hoursShift workAfternoon shift
$60k - $70k
...Culinaire **Position Title:** **Sous Chef** **Salary:** **$60,000 to $70,000** CULINAIRE provides upscale food and beverage management... ...cuisines. You will supervise hourly associates and work with the Executive Chef to develop new menus and assist with ordering. This is an...Hourly payWork at officeLocal areaRemote workFlexible hours- ...Executive Chef (Stillwell's - Fine Dining) Job Category : Hospitality Requisition Number : EXECU004413 Posted : September 10, 2026 Full-Time Locations Showing 1 location Description Who We Are Harwood Hospitality Group, Dallas’ premier Hospitality owner-operator, introduces...Full timeContract workLocal areaImmediate startFlexible hours
- ...Description Job Overview The Corporate Executive Chef at GBC Food Services leads the design, development, and deployment of new Sushi and Prepared Foods lines through product innovations, and new concepts to drive growth across our national network of franchise kiosks...Temporary work
$24 per hour
...handling personal challenges S ummary of Duties of the Sous Chef The Sous Chef is to provide wholesome, nutritious, and attractive... ...in the absence of the Dining Services Director and/or Executive Chef. Work as a team member to maintain a pleasant, effective...Daily paidFull timeTemporary workLocal area- ...Job Description Job Description About the Role: The Sous Chef plays a critical role in supporting the Executive Chef to ensure the smooth and efficient operation of the kitchen. This position is responsible for overseeing daily food preparation, maintaining high...
- ...Job Description Job Description Description: Sous Chef | Bent Tree Country Club | Dallas, TX Reports to: Executive Chef | Full-Time | Exempt Join our dynamic culinary team as a Sous Chef and play a vital role in delivering exceptional dining experiences to...Full timeShift workAfternoon shift
- ...Job Description Job Description Description: Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of any problems that arise in the...
$55k - $75k
...premium tequilas is a must. JOB SUMMARY We are seeking an experienced Sous Chef to support the daily leadership of Mexican Sugar’s culinary operations. You will partner with the Executive Chef to lead successful shifts, develop culinary Team Members and uphold our...Hourly paySeasonal workImmediate startFlexible hoursShift workWeekend workAfternoon shift- Job Description Job Description Who we are: We love what we do and what we do is important! We believe that everyone should leave feeling better – this means not just our guests and owners, but also our teammates. Everyone should go home feeling better because...Local areaNight shift
- ...locations and conveniently located! We are looking for talented Sous Chef to join our growing teams! WHY BUTLER! Competitive Salary!... ...station, and taste their dishes Maintain the food standards and execute them consistently with the culinary team IDEAL CANDIDATE ~...Flexible hoursDay shiftAfternoon shift
- ...Job Description Job Description Job Title: Sous Chef Classification: Exempt Role Description Accountable for overall success... ...are achieved. Key Responsibilities • Reports to Executive Chef. • High volume expediting skill, a must. •...Work at officeLocal areaShift work
- ...Lead assigned shifts and service periods, coordinating mise en place, production, staffing, and communication to ensure efficient execution. Prepare, cook, and present food in accordance with approved recipes, portion standards, quality expectations, and established...ApprenticeshipLocal areaShift work
$70k - $75k
...We’re looking for motivated, engaged people to help make everyone’s journeys better. Reporting to the Executive Chef for the unit, the Sous Chef, Operations assists the Executive Chef in designing and preparing meals for Asian airline customers and will need to have...Weekly payFull timeTemporary workWork experience placementWork at officeShift work$22 per hour
...Eurest + We are hiring immediately for a full time **SOUS CHEF** position. + **Location** : 401 W. Las Colinas Boulevard, Irving, TX... ...including many of the Fortune 500. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks...Hourly payFull timePart timeLocal areaImmediate startRemote workWorldwideFlexible hours- The Sous Chef is the culinary chef located just below the executive or head chef; thus as second-in-command, he/she has a large amount of responsibility in the kitchen.The Sous Chef is responsible for planning and directing food preparation in kitchens. This involves a...
$65k - $75k
Compensation $65,000 to $75,000 / a year Position Sous Chef Benefits Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 50% dining discount at all Fox Restaurant...Immediate startShift work$65k - $70k
...Sous Chef Rare and Well Done Every Time What makes an evening at Perry's so incredible? You do . What you can expect from working... ...of kitchen, food prep and service operations alongside Executive Chef and General Manager. Responsible for accurate creation...Full timeMonday to FridayFlexible hoursNight shiftWeekend workDay shiftAfternoon shift$23 - $25 per hour
Pay: $23 per hour - $25 per hour Location: Liverpool, NY Summary: A Sous Chef at American Dining Creations will support the Chef & Executive Chef with executing daily culinary services. This position will work with the culinary staff to ensure that recipes and safety standards...Hourly payWeekly payWork at officeLocal areaShift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Sous Chef. Be the first to apply!


