Lead Cook & Kitchen Supervisor
Aramark
Aramark is seeking a Lead Cook to prepare food according to standard recipes and guidelines, supervise staff, and ensure food safety. The role involves handling equipment safely, maintaining sanitization, and delivering quality service to guests and clients. The position may vary by location based on client requirements and business needs. The role emphasizes teamwork, adherence to safety policies, and the ability to adapt to changing duties while supporting Aramark's commitment to service. #J-18808-Ljbffr Aramark
Vacancy posted 4 days ago
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