Lead Cook & Kitchen Supervisor
Aramark Corporation
Aramark Corporation in Kentucky seeks a Lead Cook to manage cooking operations, follow recipes, and supervise kitchen staff. You will prepare meals to production guidelines, ensure food safety, oversee setup and sanitation, and mentor junior cooks while delivering friendly guest service. The role emphasizes efficiency and quality in a fast-paced environment. The position requires strong organization, teamwork, and the ability to adapt to client requirements across locations, with a focus on #J-18808-Ljbffr Aramark Corporation
Vacancy posted 2 days ago
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