Sous Chef
Full-time
Bottega Napa Valley
Bottega Napa Valley is seeking an experienced Sous Chef to join our team.
As Sous Chef, you will play a key role in supporting the Executive Chef and CDC in the day-to-day operations of the kitchen. This includes working on the line, assisting with expediting service, managing orders, opening and closing the restaurant, and providing leadership to the kitchen team to ensure the highest level of food quality and service are met.
Responsibilities include but not limited to...- Management of food purchasing, inventory & organizing prep.
- Expediting the line, plating & ensuring Bottega standards are met.
- Assisting in the development of menus.
- Assist with Execution of Private Events.
- Lead by example.
- Maintain professional restaurant image, including cleanliness, proper uniforms & appearance standards.
- Proficiency with Google Drive, Excel, and Word.
- Minimum 2 years in F&B industry (within the past ten years).
Vacancy posted 16 hours ago
Similar jobs that could be interesting for youBased on the Sous Chef in Yountville, CA vacancy
- Sous ChefWith over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants... ...the RH lifestyle. RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary team. In this role,...SuggestedWorldwideShift workWeekend work
RH-USA Inc
Yountville, CA5 days ago - Sous ChefThe Sous Chef is a key culinary leader responsible for delivering exceptional food experiences that reflect the Family of Silver Oak's commitment to hospitality, craftsmanship, and quality. This position partners closely with the Executive Chef to lead daily culinary...SuggestedSeasonal workWork at officeFlexible hoursNight shift
Silver Oak Cellars
Oakville, CA4 days ago $26.71 - $41.77 per hour
...Job Description Position Summary The Sous Chef works closely with the Chef de Cuisine to create and execute outstanding food that shows the wines well. They are responsible for various kitchen duties including food and meal preparation, execution of service, and...SuggestedMinimum wageFull timeTemporary workWork at officeRemote workShift workConstellation Brands
Oakville, CAa month ago- ...Executive Sous Chef Executive Sous Chef Location: Tiburon, CA 94920 Department: Food & Beverage Reports to: Director of Food & Beverage Salary: Based on Experience and Open to Discuss with The Right Candidate Position Summary Tiburon Peninsula...SuggestedFlexible hoursShift workDay shiftAfternoon shift
Tiburon Peninsula Club
Napa, CA1 day ago $17.5 per hour
...Pastry Chef De PartieChef Thomas Keller's Yountville destination, The French Laundry, is looking for individuals who are enthusiastic about food, beverage and hospitality to join the culinary brigade as a Pastry Chef De Partie.Opened in 1994, Chef Keller's three-starred...SuggestedHourly payCasual workWorldwideQuince & Co.
Yountville, CA2 days ago- ...Chef Thomas Keller's Bouchon Bakery is seeking enthusiastic and talented individuals to join our culinary brigade as Pastry Chef de Partie. If you have a desire for creativity come be a part of our dynamic team and help us create memorable culinary experiences every...Casual workLocal areaShift work
Bouchon Bakery - Yountville
Yountville, CA4 days ago $34 - $38 per hour
Sous ChefLuxury Wine Estate | Napa Valley, CALocation: Napa Valley, CA (on-site; travel between estate properties)Reports To: Executive... ...just steps from the kitchen.This is a rare chance for a fine-dining chef to step out of the restaurant grind and into a setting where...Hourly payFull timeSeasonal workNight shiftWeekend workAfternoon shiftProSearch Recruiting Group
Napa, CA4 days ago- ...Job Type Full-time Description Innovative Dining Group is now hiring a SOUS CHEF to join our team at Creekside at Casa Mani Resort Casa Mani Resort Napa Valley, a newly reimagined lifestyle hotel as part of Curio Collection by Hilton. Located...Hourly payFull timeImmediate startFlexible hoursWeekend workAfternoon shift
Innovative Dining Group
Napa, CA1 day ago $80k
Banquets Sous ChefBe the culinary backbone of our kitchen, working closely with the Executive Chef to deliver exceptional dining experiences. With your creative flair and leadership skills, you'll inspire our culinary team, ensuring the highest standards of quality and...Flexible hoursAuberge Collection
Napa, CA4 days ago$80k
...culinary backbone of our kitchen, working closely with the Executive Chef to deliver exceptional dining experiences. With your creative... ...Preferred.Minimum of two years experience in a Chef de Cuisine or Sous Chef role.Ability to work a flexible schedule, including weekends...Casual workLocal areaFlexible hoursAuberge Resorts
Napa, CA4 days ago$90k - $110k
...About Ciccio In 2023, Chef Christopher Kostow of The Restaurant at Meadowood, The Charter Oak, and Loveski Deli, partnered with the Altamura... ...Lead and mentor a team of line cooks with support from our sous chef, to maintain a high standard for execution and professionalism...Local areaCiccio Napa Valley
Yountville, CA4 days ago$125k - $150k
...labor and related expenses.Annual Salary Range $125,000-$150,000What We Are Looking ForHave a minimum 3 years' experience as Executive Chef, including record of menu design and recipe creation.Knowledge of federal, state and local laws and regulations as it relates to...Work at officeLocal areaNight shiftRemington Hospitality
Yountville, CA2 days ago$105k - $115k
...Chef de Cuisine – Thomas Keller Restaurant Group Thomas Keller Restaurant Group is seeking a Chef de Cuisine who is enthusiastic about food, beverage, and hospitality to join the team. Pay Range ~$105,000.00/yr – $115,000.00/yr (base pay) – actual compensation...Temporary workCasual workThomas Keller Restaurant Group
Yountville, CA4 days ago$26 per hour
Pastry Chef De PartieJoin our team as the Pastry Chef de Partie and become part of the Auberge Family. As part of the Auberge family, we are looking for a dynamic facilities leader, who can manage budgets and capital funds, expenditure projects, preventative maintenance...Seasonal workLocal areaAuberge Collection
Napa, CA2 days ago$100k - $110k
...including budgeting, cost control, and inventory management Effective communication skills to liaise with team members, executive chef, and other departments Flexibility to work evenings, weekends, and holidays as required If you are passionate about...RelocationWeekend workAfternoon shiftHillstone Restaurant Group
Yountville, CA25 days ago$22 - $26 per hour
Line CookStep into the realm of culinary excellence as a key player in our Michelin-starred kitchen. Whether you're a savant with savory delights or a lover of sweet symphonies, embrace the opportunity to showcase your culinary prowess. As a Line Cook, you play an integral...Local areaFlexible hoursShift workAuberge Collection
Rutherford, CA4 days ago- RH Hospitality Line CookWith over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated...Local areaWorldwideShift workWeekend work
RH-USA Inc
Yountville, CA1 day ago - ...culture of collaboration. This role is critical in setting the tone for the guest experience and working in lockstep with the Executive Chef to maintain high standards across service and execution. ESSENTIAL JOB RESPONSIBILITIES Lead and manage the front-of-house...Local area
Boardwalk IG Management LLC
Yountville, CA3 days ago - ...Classification: Exempt Position Overview The Executive Chef at Carneros Resort and Spa is a visionary and hands-on culinary... ...Team Development & Training Recruit, train, and mentor a team of sous chefs, line cooks, and kitchen staff. Foster a culture of accountability...Local areaFlexible hoursShift workAfternoon shift
Carneros Resort and Spa
Napa, CA3 days ago $100,000 - $110,000 per day
...principles, including budgeting, cost control, and inventory managementEffective communication skills to liaise with team members, executive chef, and other departmentsFlexibility to work evenings, weekends, and holidays as requiredIf you are passionate about culinary...RelocationWeekend workAfternoon shiftHillstone Restaurant Group
Yountville, CA5 days ago- RH Hospitality Line Cook With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated...Local areaWorldwideShift workWeekend work
- ...hospitality of Napa Valley.We're looking for our next Executive Chef to lead a resort-wide culinary operation and a team of approximately... ..., evaluate, and retain a high-performing culinary team.Develop sous chefs, chefs de cuisine, supervisors, and cooks through ongoing feedback...Local area
The Meritage Resort and Spa, Napa
Napa, CA4 days ago $85k - $100k
...The Charter Oak is a restaurant in the heart of the Napa Valley by Chef Christopher Kostow of the Michelin three-starred The Restaurant... ...Requirements ~2+ years in a kitchen management role; proven Sous Chef experience (fine dining or high-volume upscale restaurant preferred...Full timeLocal area$35 - $40 per hour
...House Manager/Private Chef Location: St. Helena, CA 94574 Employment Type: Part-Time, 2530 hours per week Schedule: Monday through Friday, 2:00 PM -7:00 PM. Occasional evening, weekend, and overnight availability required. Compensation: $35$40/hour, depending...Full timePart timeLocal areaImmediate startMonday to FridayFlexible hoursNight shiftAfternoon shift- SERVER/BUSSER/BARBACK Yountville, CA Be part of the beginning! Join the team of the newest restaurant in Yountville, Clementine! We are hiring Servers, Bussers, and Barbacks! JOB SUMMARY: As a member of the front-of-house team, you will play a key role...Hourly payShift work
The Estate Yountville
Yountville, CA1 day ago $23 per hour
Pastry CookJoin our team as a Pastry Cook and become part of the Auberge Family. As part of the Auberge family, we are looking for a savant with savory delights or a lover of sweet symphonies, embrace the opportunity to showcase your culinary prowess. You play an integral...Auberge Collection
Napa, CA4 days ago$22 per hour
...specifications, ensuring minimal waste during all phases of recipe preparation, production and service. Communicates daily with Pastry Chef, Sous Chefs, Banquet Chef and kitchen team to ensure all food and equipment is available and operational. Maintains organization of...Flexible hoursNight shiftCIA
Napa, CA1 day ago$30 per hour
Job Posting$30.00 HourlyResponsibilities:Efficiently train all employees in the restaurant on how to perform their job duties to the best of their abilities. Provide associates with the tools and equipment they need to perform.Maintain control of sanitation levels and operating...Remington Hospitality
Yountville, CA2 days ago$72.5k - $80k
SOUS CHEF Elsewhere Wine Bar & Lounge | St. Helena, CA Reports to: Executive Chef Status: Full-time, salaried (exempt) Pay: $72,500-$80,000 per year Start date: November 30, 2026 ABOUT US Elsewhere Wine Bar & Lounge is a new wine-focused hospitality project...Full timeLocal areaShift workAfternoon shift$75k - $85k
...ingredient-driven American farmhouse cuisine, curated by Executive Chef Stephen Barber. We proudly serve dishes crafted with our own... ...neighboring farms. We’re looking for an inspired and driven Sous Chef to join our passionate culinary team. This is more than a job...Full timeLocal areaShift workWeekend workWeekday work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!
