Chef
Tran An - Salem, MA
Tran An is opening its doors in Salem, Massachusetts, and we‘re building our founding team. We‘re hiring for chef, prep cooks, line cooks, dishwashers, servers, and cashiers to join us at 206 Derby Street, Salem, MA. Chef Jon Nguyen, a rising star from our flagship Miami location, will be working side by side with the Salem team from day one.
We‘re not just hiring skills, we‘re hiring attitude. If you‘re a hard worker with a great attitude and a genuine willingness to learn, we want to hear from you, regardless of experience level. Our culture is built on kindness and hospitality, both to our guests and to each other.
Positions are open across the board, kitchen and front of house. Come grow with us as we bring Tran An‘s Miami energy to the North Shore. Apply today.
- ...Dockside Pub is looking for an experienced Chef. We are looking for someone that can maintain and grow the business - order and inventory food - develop an amazing cooking team. Job Duties: Check freshness of food and ingredients Develop Specials bi-weekly Supervise and...SuggestedFlexible hours
$60k - $75k
...Location: Brooksby Village by Erickson Senior Living Join our culinary leadership team as a Sous Chef and play a key role in shaping an exceptional dining program. We're looking for an accomplished culinary professional with hands-on kitchen experience and a proven...SuggestedLocal areaRelocation packageShift workWeekend work$65,000 - $75,000 per week
...Holiday, Sick TimeEmployee Assistance Program (EAP)Career Growth OpportunitiesVarious Employee Perks and RewardsJob Summary:The Sous Chef reports to the Executive Chef/Chef Manager. The Sous Chef is responsible for developing and executing culinary results to exceed...SuggestedWork at office- ...Sous Chef Leadership The Sous Chef is responsible for assisting the Executive Chef in operating a cost effective, clean and safe kitchen while meeting or exceeding food quality and speed of service requirements. In the Executive Chef’s absence, the Sous Chef is directly...SuggestedHourly payLocal areaShift work
$31.25 - $36 per hour
...that everyone asks you to cook for them...and we want you to come cook with us! ealthcare, Hospitality, ServSafe, Cook, Sous Chef, Kitchen, Restaurant, Foodservice, Food and Beverage Responsibilities: Design delectable menu items that are pleasing to the...Suggested- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presentedand you lead by example through craft, coaching, and consistency...Full timePart timeCasual workLocal areaShift workEarly shift
- ...Sous Chef for a local concept. We are a full-service upscale restaurant company that is only looking to grow with the industry s top talent. Our menus are developed by smart, creative Executive Chefs that take pride in creating innovative dishes. The Sous Chef, Chef,...Local area
$105k - $120k
...Location: Brooksby Village by Erickson Senior Living We are seeking a passionate, experienced, and innovative Campus Executive Chef to lead our culinary operations and inspire a team committed to excellence. This leadership role is responsible for overseeing food production...Local area- Crew Member (Pizza Maker & Expeditors) Peabody, Massachusetts, Peabody Pie Company, Inc. Job Description Answering Phones Preparation of Products Customer Service Store Cleaning & Sanitation Marketing & Promotions Packing up orders for Customers...
- Crew Member (Pizza Maker & Expeditors)Peabody, Massachusetts, Peabody Pie Company, Inc.Job DescriptionAnswering PhonesPreparation of ProductsCustomer ServiceStore Cleaning & SanitationMarketing & PromotionsPacking up orders for Customers & driversRunning orders out to ...
$60k - $70k
...Sous Chef Opportunity At Double Bull Taphouse Double Bull Taphouse is looking for a Sous Chef who can bring energy, leadership, and consistency to a high-volume kitchen. This is a hands-on role for someone who enjoys being in the middle of the action, developing cooks...Flexible hours- Assistant Manager / Pizza MakerPeabody, Massachusetts, Peabody Pie Company, Inc.Job DescriptionYou were born to be the boss. You get up in the morning and you make sure everyone else in the house is doing what they need to do. Then you go to work and you make sure that...Work experience placementWork at officeFlexible hoursShift workDay shift
- Village Tavern Salem is looking for an experienced Sous Chef. The Sous Chef oversees the daily food preparation and other places where food is served. They will direct kitchen staff and handle any food-related concerns. Job Duties: Check freshness of food and ingredients...Flexible hours
$28 - $30 per hour
...of $1,000 after 90 days Are you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer? This full-time personal chef position is Monday through Friday, 8am6pm, giving you evenings and weekends...Hourly payFull timeTemporary workRelocation packageMonday to FridayFlexible hoursShift workNight shiftWeekend workDay shiftAfternoon shift$29.46 per hour
...Residential dining Centers and Catering are open 7 days a week. Working weekends & evenings will be expected.What You'll DoThe Assistant Sous Chef is a culinary professional working under the unit Sous Chef and management in supporting the operation of complex, fast paced and...Shift workWeekend workAfternoon shift$70.92k - $88.64k
...part of Saks Global’s portfolio of world-class luxury retailers and real estate assets. YOU WILL BE: As the Restaurant Manager / Sous Chef you will promote the excellence of a Neiman Marcus store by building a professional team, driving top-tier guest experiences through...Full timeSeasonal workLocal areaRemote workFlexible hoursAfternoon shift- ...Nexdine Llc is seeking a Sous Chef in Danvers, MA to lead kitchen operations and deliver high-quality culinary results under the Executive Chef. You will supervise culinary and Front of House staff, oversee service, production, and presentation standards, and contribute...
$80k - $95k
Description Good food. Good people. Always something happening. Hale Street Tavern is hiring a hands‑on Chef to lead a kitchen built for a lively neighborhood tavern - fresh oysters, creative sushi, wings, burgers, tavern favorites, and food people want to come back for...Seasonal workNight shift- ...Description Join Our Team! Are you an Executive Chef with a passion for made-from-scratch food, premium ingredients, and delivering upscale casual dining experiences that prioritize both quality and hospitality? Are you looking for more than just a job—something meaningful...Casual workShift work
- Domino's in Peabody, Massachusetts is seeking an enthusiastic Assistant Manager who can supervise store operations. You'll manage staff, control costs, and provide exceptional customer service. The ideal candidate should be skilled in multitasking and ensure that store ...
- ...Prior experience is highly preferred in one or more of the following roles: pizza maker, line cook, prep cook, grill cook, fry cook, chef, or other back-of-house (BOH) positions. Experience in fast-paced kitchens or with restaurant brands is a strong plus, whether full-...Full timePart timeShift work
$17.5 - $20 per hour
...Job Type Full-time Description Job Description Summary: The Sushi Chef II position is a highly trained and experienced role in our organization. Identified as an expert in the art of sushi, you will be a master of knife skills, fundamentals of rolling...Hourly payFull time- ...Our client is seeking an experienced Sous Chef to join their people-focused team. This is a seasonal position and there are growth opportunities for the right person. If you are looking for an outlet to express your creative side in a scratch kitchen Sous Chef, Executive...Seasonal work
- ...As a Sous Chef at dnata catering company, you will play a crucial role in creating delicious and innovative meals for airline passengers. Working closely with the Head Chef, you will be responsible for overseeing the kitchen operations, including food preparation, cooking...Temporary workWork experience placementLocal areaImmediate start
$70k - $105k
If you're already doing most of the Executive Chef's job, it may be time your next move reflected it. I'm recruiting an Executive Sous Chef for a large international food business in Everett, MA. Salary is $70k-$105k. This is a substantial leadership role. You'll help...Shift work- Job Description Job Description experianced pizza maker and cook
- ...currently have four Toscana restaurant locations. With aggressive plans for growth in the upcoming future. The Role As the Executive chef ,you’ll be the culinary heartbeat of Toscana Forno overseeing the operations in its entirety. You will manage, develop your team,...Seasonal work
$50k - $70k
...Experienced Chef – Boston, MA High-End Casual Dining | International F&B Brand We are seeking an experienced Chef to join our Boston team and play a pivotal leadership role in delivering exceptional cuisine and a world-class dining experience. This is an...Casual work- The Sous Chef’s role is to support the executive chef in efficiently operating the kitchen staying within the budget and labor standards. Your duties and responsibilities include but are not limited to the following: Responsible for establishing pars, keeping order guides...Shift work
$66k - $77k
Some Sous Chef jobs are really line-cook jobs with a better title. This one comes with actual responsibility. I'm recruiting a Sous Chef for a large, fast-moving food operation in Everett, MA, paying $66k-$77k. You’ll lead people, oversee hot and cold production, build...Permanent employmentShift work
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