EXECUTIVE CHEF
$75k - $80kCompass Group
Salary: $75,000 - $80,000 Other Forms of Compensation: Benefits offered With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals who care for our guests. Our most significant competitive advantage is our team members. We constantly strive to strengthen our service culture. Every team member knows they matter and owns a stake in our success, delivering hospitality excellence. With four distinct operating companies – Morrison Living, Unidine, Coreworks, and The Hub, we are shaping the industry’s future leaders with a culture of service focused on elevated hospitality for community living across the country. Join us and discover how we drive mutual success that leaves lasting impressions.Job Summary Working as an Executive Chef, you are responsible for overseeing all culinary functions for a HEALTHCARE dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: Key Responsibilities: Manages cost controls and controls expenditures for the account Plans and creates all menus Purchases and manages inventory Rolls out new culinary programs in conjunction with marketing and culinary team Preferred Qualifications: Must have healthcare or skilled nursing culinary experience Culinary degree preferred Three to five years of culinary management experience High volume production and catering experience is essential Previous experience managing cost controls Desire to learn and grow with a top notch foodservice company Apply to CCL today! CCL is a member of Compass Group USA Click here to Learn More about the Compass Story Associates at CCL are offered many fantastic benefits. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Flexible Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. CCL maintains a drug-free workplace. Req ID: 1542437 CCL Hospitality Group
JON DAVIS
[[req_classification]]$62k - $80k
...Schedule: Mostly day shifts 5:00am to 3:00pm, 7:00am to 5:00pm or 9:30am to 6:30pm; rotating weekends and holidays Job Summary The Executive Sous Chef is based out of a 1400‑Bed Level 1 Trauma Center. This position is responsible for day‑to‑day Culinary Operations including...SuggestedWork at officeLocal areaRelocation packageFlexible hoursShift workDay shift- Compass Healthcare in St. Louis, MO is hiring an Executive Sous Chef for its Culinary Operations at a 1400-Bed Level 1 Trauma Center. Responsibilities include managing food production for 900 patient beds and coordinating a Retail Café Operation. The ideal candidate has...SuggestedFlexible hours
$65k - $75k
...Saint Louis, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Executive Sous-Chef . Job Purpose Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for...SuggestedTemporary workWork at officeFlexible hoursNight shift- ...Executive Culinary Manager The Executive Culinary Manager ensures our guests receive best-in-class, off-the-chart, rockstar-level meals... ...quality standards Plan and cost menus for special events, chef choice menus Ensure proper equipment operation and maintenance...SuggestedHome officeShift work
- Position Summary Responsible for managing all culinary functions for a school dining account which include the overall operation and maintenance of kitchen and storage facilities. Accountable for the cleanliness and sanitation of the Back of the House (BOH). Additionally...SuggestedImmediate start
- ...Executive Chef (Corporate Dining) - St Louis Mo As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies...Work at officeLocal areaFlexible hours
- Eurest Position Title: EXECUTIVE CHEF (CORPORATE DINING) - ST LOUIS MO Salary: 80000 - 90000 Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You...Work at officeLocal areaFlexible hours
- ...attentive associates who are focused on providing efficient service and meaningful experiences. As a member of the hotel Executive Committee, the Executive Chef is a highly visible role with exposure to Senior and Corporate leadership. This position reports to the hotel...Flexible hours
- Overview Join Our Team as a Executive Chef at the Historic Magnolia St. Louis. Are you a visionary in the kitchen with a passion for innovation and excellence? We’re looking for a dynamic, creative, and results-driven Executive Chef of Food Service Operations to take...Live inFlexible hoursShift workNight shift
- ...to understand needs, requests, etc. to create new menus and see to their proper development and implementation; Work with Corporate Chef to create specials, menu efficiencies across the community as well as a costing strategy Supervise other cooks, on a one-to-one...Work experience placementWork at officeShift workNight shiftWeekend work
- Responsibilities In the role of Executive Chef, you are responsible for the day-to-day operations and staffing for the kitchen and dining venue in the community. You drive a culture of hospitality and ensure that residents’ tastes are indulged and their suggestions implemented...
$64k - $74k
Executive Chef - Full‑Time - Centene Community Ice Center Location: US‑MO‑Maryland Heights. Job ID: 2026‑30554. Position Summary The Executive Chef has the primary duty of managing the culinary team, a recognized department of venue’s F&B operation. The Executive Chef...Full timePart timeLocal areaFlexible hoursNight shiftWeekend workAfternoon shift- ...Salt + Smoke Executive Chef If you're passionate about great food, great people, and delivering outstanding experiences, apply today! We can't wait to meet you and see how you can make happy happen at Salt + Smoke! The team at Salt + Smoke have been passionate about...Hourly payWeekly payFull timeTemporary workPart timeLocal areaFlexible hoursShift workAfternoon shift
- ...Description Job Title: Line Cook Location: Oh London – Creve Coeur, MO Job Type: Full-Time / Part-Time Reports To: Executive Chef / Kitchen Manager About Oh London: Oh London brings a bold, modern take on British-inspired cuisine, blending comfort...Hourly payFull timePart timeCasual workLocal areaShift workWeekend workAfternoon shift
- Hotel Saint Louis St Louis Mo Innkeeper Hospitality Services LLC is seeking a dedicated Executive Sous-Chef to oversee kitchen operations. This role includes managing staff, ensuring food quality, and adhering to safety regulations. The ideal candidate will have experience...
$15 - $18 per hour
About Us At Dewey's Pizza, we create Next Level experiences every day by bringing together quality food, supportive teams, and genuine hospitality. We believe in taking care of our team just as much as our guests. Our Purpose & Values We nourish...Full timeFlexible hours$55k
Are you a disciplined operator ready for a defined path to multi-unit executive leadership? We are recruiting a high-level Executive Chef to oversee multiple concepts: an established fine dining restaurant, a new catering program, and a future boutique hotel F&B operation...Full timeRelocationRelocation packageWeekend workAfternoon shift- A food services company is seeking an Executive Chef 2 in St. Louis, Missouri. The successful candidate will be pivotal in overseeing culinary operations, menu development, and compliance with food quality standards across a school district. A strong culinary background...
- Hyatt is seeking an experienced Executive Chef in St. Louis, Missouri, who will oversee all kitchen operations and ensure the highest culinary standards. The ideal candidate will have at least 6 years of progressive culinary experience, preferably with Hyatt, and demonstrated...
- Role Overview Sodexo is seeking an Executive Chef 2 for a school district located in St. Louis, Missouri . The selected candidate will have a direct impact on culinary operations as he or she will be responsible for culinary training and food quality across the district...Hourly payWork experience placementLocal area
$3,000 per month
Executive Chef $3,000 Sign-On No Late Nights, Great Atmosphere Friendship Village, a premier Life Plan Community located in St. Louis, is looking for a qualified individual to join our team. Great working conditions, wonderful residents, and caring, dedicated staff are...Shift workNight shift- Threeoaks Llc in Chesterfield, Missouri, is looking for a culinary leader to manage kitchen operations at their senior dining service. The role demands overseeing food preparation while maintaining high sanitation standards, managing staff, and liaising with residents for...
$61k - $70.15k
Atria Senior Living is seeking an experienced Executive Chef for the kitchen and dining venue in St. Louis, Missouri. The role involves overseeing day-to-day operations while fostering a culture of hospitality for residents. The ideal candidate has at least five years...- A corporate dining management firm in St. Louis, MO is seeking an experienced Executive Chef to oversee kitchen operations and ensure compliance with safety regulations. Responsibilities include menu planning, staff training, and inventory management. The ideal candidate...
$64k - $74k
Oak View Group is hiring an Executive Chef for the Centene Community Ice Center in Maryland Heights. This full-time role involves managing a culinary team and overseeing all kitchen operations to ensure high standards of food quality and guest satisfaction. Responsibilities...Full time$55k
Tanninger in St. Louis, Missouri is seeking an experienced Executive Chef to oversee its flagship restaurant and catering program. This critical role involves culinary authority and operational leadership, emphasizing creativity and quality control. The position offers...- Three Oaks Senior Dining LLC in Chesterfield, MO is looking for a dynamic Kitchen Operations Manager. This role involves overseeing kitchen functions and ensuring exceptional dining experiences. Ideal candidates will have a strong culinary background with management skills...
- Atria Senior Living, Inc. is seeking an experienced Executive Chef to manage the kitchen and dining venue in St. Louis. This key role involves overseeing day-to-day operations, interviewing and training staff, maintaining budgets, and ensuring food quality meets company...
$55k
A well-known restaurant group in St. Louis is looking for an Executive Chef to lead culinary operations and boost revenue at their restaurant and catering program. This role offers a base salary of $55,000, a $15,000 housing package, and additional profit sharing opportunities...- Sodexo Group is seeking an Executive Chef 2 for a school district in St. Louis, Missouri. This role is vital for overseeing culinary operations, managing food quality, training staff, and compliance with culinary standards. The ideal candidate will have a strong culinary...
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