Culinary Manager — Lead a High-Volume Kitchen
Topgolf
Topgolf is seeking a Culinary Manager in Durham, NC to lead from the front and drive performance in a fast-paced, high‑energy kitchen. You will coach the team, manage inventory and costs, and ensure best‑in‑class culinary experiences for every guest, including evenings, weekends, and holidays. The role requires culinary expertise, leadership, and a commitment to Topgolf's standards of safety and quality. You’ll work with a dynamic team in a high‑volume entertainment venue. #J-18808-Ljbffr Topgolf
Vacancy posted 4 days ago
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