Healthcare Sous Chef: Lead Kitchen & Resident Dining
Healthcare Services Group, Inc
Healthcare Services Group (HCSG) is seeking a Sous Chef to support the culinary team in preparing high-quality meals for residents in a long-term care facility. You will oversee kitchen staff, ensure food safety, assist with menu planning, monitor costs, and mentor staff to maintain high standards. This role requires strong leadership, excellent communication, and a commitment to resident satisfaction in a healthcare setting. #J-18808-Ljbffr Healthcare Services Group, Inc
Vacancy posted 3 days ago
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