Line Cook
Ninety Nine Restaurant & Pub
Line Cook
At The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment. We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home.
In return, we offer flexible work schedules, a great work environment, excellent opportunities for advancement along with the following benefits:
- Get Paid Quicker - We pay our team members weekly
- Growth Opportunities - Approximately 50 percent of Ninety Nine's entire management staff started out as hourly team members.
- Stability - We have some of the lowest manager & hourly turnover in the industry, that means the team you'll be a part of doesn't change nearly as often as other restaurants
- Better quality of life - no late night bar hours & flexible schedules!
- Discounts - 25% discount on food and non-alcoholic beverages for team members to enjoy with their family and friends outside of their work shift
- Paid Time Off - Earn vacation based upon company policy
- Retirement Savings Plan - After 1 year of employment you are eligible to participate in the company 401(k) plan upon reaching 21 years of age.
- Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
- Strong Culture - welcoming and safe environment where you will Love Where You Work!
- Community - The 99 gives back to the communities we serve in order to promote a greater understanding and respect for diversity
- Respect - We value Team Members from of all backgrounds and always strive to communicate respectfully & cooperatively.
WE ARE COMMITTED TO OUR GUESTS, TEAM MEMBERS & COMMUNITY
Submit your application today, we can't wait to meet you.
Ninety Nine Restaurants is an Equal Opportunity & E-Verify Employer committed to diversity, equity, and inclusion.
Join the Ninety Nine (The 99 Restaurants) team today. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
$17.75 - $21.18 per hour
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...where needed and work as part of a team ~ Possess a passion for cooking with a keen eye for freshness, quality and cleanliness ~ Live... ...tasks that arise Other duties as assigned Summary of Line Cooks’ Primary Responsibilities Execute techniques under the...Full timeFlexible hoursShift workAfternoon shift$15 - $18 per hour
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...spaces to ensure the kitchen crew can flow smoothly, all while learning the ins and outs of our BOH operation so you can step onto the line in the future! RESPONSIBILITIES Be a productive member of the team! Help out where help is needed, have your team’s back like...Part timeCasual work- Job Description Job Description Description: Join Our Team! We’re looking for passionate, energetic, and outgoing individuals to become part of our team! If you thrive in a fun, fast-paced environment, we’d love to hear from you—whether you're a seasoned hospitality...Full timeImmediate start
- ...one year) Responsibilities: Prep meat, fish, soups, sauces, etc. for service using proper safety and sanitation guidelines Cook and plate guest orders in accordance with menu specifications Check all food items for quality Wrap, label, and date all food...Full timePart time
$19.75 - $24.5 per hour
...to join our team and opportunities to grow for those who want to learn and build a career with us. KEY RESPONSIBILITIES Our Line Cooks prepare dishes according to Tatte recipes and standards while maintaining consistency, cleanliness, and food safety across every...Full timeFlexible hoursShift workAfternoon shift$18.4 - $20.46 per hour
...tasks that they see that need to get done, and pitching-in to help their teammates. What You'll Do Ensuring food quality by cooking and prepping food to order, and following kitchen procedures Monitoring food waste and inventory levels, and resolving food...Local areaShift work- ...training/cross training. Executes progressive discipline. Writes and validates prep sheets. Completes and oversees both am and pm line checks. Keeps all recipes up to date in the prep books. Keeps track of waste for monthly inventory purposes. Has daily/weekly/...All shifts
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