Sous Chef
Castellucci Hospitality Group
Sugo, part of Castellucci Hospitality Group, seeks a Sous Chef to oversee kitchen operations and lead the culinary team, ensuring polished service and memorable dining experiences. The ideal candidate has 3+ years in hospitality with leadership in a finer dining setting. You will manage labor, inventory, and menu rollouts while maintaining high standards of hospitality and food quality. #J-18808-Ljbffr
Vacancy posted 2 days ago
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