Chef de Cuisine — Latin American Kitchen Leader
Hilton Chicago
Hilton is seeking a Chef de Cuisine to oversee culinary operations, manage food preparation, and develop menus. In this role, you will ensure high standards of guest experience and lead a dedicated kitchen team. Your efforts will contribute to maintaining our reputation for exceptional hospitality. We value passion and integrity in our team members. Join us to create memorable dining experiences for our guests while enjoying incredible travel perks and a supportive workplace culture. #J-18808-Ljbffr Hilton
Vacancy posted 3 days ago
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