Kitchen Manager: BOH Leader, Growth & Perks
$65k - $70kTC4 & Co.
The League Kitchen & Tavern is hiring a Restaurant Kitchen Manager to oversee back of house operations, ensuring guest service and food quality standards while leading the kitchen team. You should be available to work within opening hours, including evenings, holidays and weekends. A high school diploma is required, hospitality certification is a plus. Start at $65k to $70k per year, based on experience. #J-18808-Ljbffr TC4 & Co.
Vacancy posted 2 days ago
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