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Hospitality Leader: Front & Back of House Manager

Hirebridge

J. Alexander’s is seeking a Restaurant Manager to oversee both front‑of‑house and back‑of‑house operations, delivering exceptional service and maintaining high food quality. This role requires versatile leadership and proficiency with POS systems to support hourly staff and achieve efficient, guest‑centered operations. We value individuals who are passionate about hospitality, with a preference for a bachelor’s degree. #J-18808-Ljbffr Hirebridge

Vacancy posted 2 days ago
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