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General Manager Food

Blue Coast Burrito

Job Description

Job Description

We are seeking a Restaurant Managers to join our team! We have several locations in the Nashville area. You will be responsible for providing customers with a memorable dining experience. 

Responsibilities:

  • Supervise and coordinate all culinary activities
  • Oversee guest services and resolve issues
  • Ensure a high quality of ingredients and food preparation
  • Train and manage kitchen personnel
  • Create and adjust staff schedules to meet restaurant needs
  • Adhere to all safety and sanitation regulations

Qualifications:

  • Previous experience in food service or other related fields 
  • Strong leadership qualities
  • Ability to thrive in a fast-paced environment
  • Excellent written and communication skills
  • Strong attention to detail
\nCompany Description

We are a Nashville based business owned by several awesome local families! Our core team is fantastic and we love working together! It's not really work when you have fun doing it!

Company Description

We are a Nashville based business owned by several awesome local families! Our core team is fantastic and we love working together! It's not really work when you have fun doing it!

Vacancy posted 9 days ago
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