Sous Chef
Albertsons Companies
A Day In The Life As a Sous Chef, you get to create a culture of food exploration, innovation, and education for our customers and employees. You will get to show off your supper powers in the kitchen whether you are cooking up a meal on the stove, on the grill, in the pizza oven, or with any of our kitchen utensils and tools. The Sous Chef is a true team player, filling in for the Executive Chef as needed. The steaks are high when it comes to upholding quality standards in food preparation and cleanliness as a Sous Chef. At the center of all of this, you maintain an atmosphere of customer engagement with an emphasis on providing fast and friendly customer service. If you have all the right ingredients, let’s talk! A Day In The Life As a Sous Chef, you get to create a culture of food exploration, innovation, and education for our customers and employees. You will get to show off your supper powers in the kitchen whether you are cooking up a meal on the stove, on the grill, in the pizza oven, or with any of our kitchen utensils and tools. The Sous Chef is a true team player, filling in for the Executive Chef as needed. The steaks are high when it comes to upholding quality standards in food preparation and cleanliness as a Sous Chef. At the center of all of this, you maintain an atmosphere of customer engagement with an emphasis on providing fast and friendly customer service. If you have all the right ingredients, let’s talk! What You Bring To The Table You are 18 years of age or older You have 2+ years of culinary, kitchen, or restaurant experience under your belt You agree that food is central in all our lives Creating and innovating with food inspires you and others around you You take pride in the work you do, whether big or small You are adaptable to varying environments (Freezer to Fridge to food prep area) Being a part of your community matters Why You Will Choose Us Albertsons Companies Inc. has always been a people-oriented business, and thoughtful people practices remain a core element of our company’s philosophy. As friendly, enthusiastic people who enjoy offering customers an exceptional shopping experience, we provide world-class customer service each and every day. We Also Provide a Variety Of Benefits Including Diverse & Inclusive Work Culture Competitive Wages Access to up to 50% of your earned wages before payday, via our partnership with Stream Flexible work schedules Associate discounts Leaders invested in your training, career growth & development Health and welfare benefits for eligible employees (Medical, Dental, 401k and more!) Vacation / Paid Time Off Our Values We put people first. We are customer driven. We value different perspectives. We raise the bar. We act as owners. We are one team. We build belonging. We are committed to a healthy future. #J-18808-Ljbffr
$65k - $75k
...Compensation Range $65,000 - $75,000 / Year Overview Hiring Immediately - Sous Chef North Italia is offering: ~ Medical, dental and vision, company-paid group life insurance, short term disability and long-term disability ~ Flexibility: Paid...SuggestedTemporary workCasual workImmediate startShift workWeekend work- ...A leading cruise line is seeking a Sous Chef to lead a multicultural culinary team. This role involves ensuring food quality and compliance with sanitation standards, as well as providing feedback to improve operations. Candidates should have formal culinary training and...Suggested
- Job Description Job Description Benefits: ~ Employee discounts Are you looking for an opportunity to get your foot in the door with Boise's premier fine dining restaurant? Are you self motivated, organized and efficient? Chandlers Prime Steaks|Fine Seafood...Suggested
- ...share this mindset to join our friendly and professional team. We are currently seeking a dynamic, outgoing, and enthusiastic Sous Chef – All Day Dining Restaurant with a strong culinary background in hospitality to join our energetic and passionate team at Grand Hyatt...Suggested
- ...share this mindset to join our friendly and professional team. We are currently seeking a dynamic, outgoing, and enthusiastic Sous Chef – All Day Dining Restaurant with a strong culinary background in hospitality to join our energetic and passionate team at Grand Hyatt...Suggested
- ...supportive community. If you are ready to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward completion of their daily work...ApprenticeshipImmediate startFree visa
$65k - $75k
...Location: Position Title: CHEF, SOUS I Reports To: Executive Chef Salary: $65,000 - $75,000 Chartwells Higher Education is re‑inventing the on‑campus dining experience at over 300 colleges and universities across the country. We are building high‑tech, food‑infused social...Local areaFlexible hours- At Marco's Pizza, our team members are the heart of everything we do. As an Inside Team Member, you'll play a key role in creating exceptional guest experiences while preparing the high-quality pizzas we're known for. Whether you're greeting customers, taking orders, or...Flexible hoursShift workAfternoon shift
- ...Executive Chef Hiring immediately. Join our opening team and work with us in one of our existing locations! Why Culinary Dropout? ~ Competitive pay and incentive opportunity ~ Medical, dental, and vision coverage within 30 days of employment ~ Retirement...Immediate startShift work
- ...opportunities, perks, and a positive environment. North is more than an Italian restaurant—it's a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests. If that sounds like you, there's a place for you here....Flexible hoursShift work
- CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts...Local areaShift work
- A DAY IN THE LIFE As a grill cook, you will be responsible for cooking and preparing our meats. You will be keeping our supply of steak and chicken fresh and ready for our customers to enjoy. Maintain a clean and organized grill area, including proper storage and labeling...
- Kneaders Bakery and Cafe, West Chinden Boulevard, Meridian, ID, USA | Meridian Idaho Kneaders Bakery & Cafe | Hourly | 14-16 per hour Depending on experience and availability | Full Time | Medical, dental, vision health insurance options for full-time employees; wellness...Hourly payFull timePart timeWork experience placementStart working todayLocal areaFlexible hoursShift workNight shiftAfternoon shiftEarly shift
$18 - $23 per hour
...opportunities, perks, and a positive environment. North is more than an Italian restaurant-it's a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests. If that sounds like you, there's a place for you here....Flexible hoursShift work- Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, ...Full timePart timeCasual workImmediate startFlexible hoursShift work
- ...Calling ALL ROCK STARS!!! Chefs Wanted!! Come join the Gold Medal Winning RAM Restaurant and Brewery! If you think you have what it takes to join our fun, fast-paced and award-winning team we would like to hear from you! The RAM is happy to say we have won multiple...Flexible hoursShift workWeekend work
$16 - $18 per hour
About Dave's Hot Chicken: Dave's Hot Chicken is a rapidly expanding new franchise serving Nashville style Hot Chicken. As a local, family owned franchise, Hot Chicken Idaho, LLC is excited to bring this extremely successful concept from Los Angeles to the Treasure Valley...Hourly payFull timePart timeLocal areaImmediate startFlexible hoursWeekend work- Line Cook Position For this position, pay will be variable by location - See additional job details and benefits below. Our Line Cooks make all the magic possible. They put their heart into coordinating quality food with fresh ingredients to our guests in a timely...Flexible hoursShift work
- Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, ...Full timePart timeCasual workImmediate startFlexible hoursShift work
- ...create unforgettable experiences and grow as a person and as a professional, apply today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to the highest standards in flavor...ApprenticeshipWork experience placementImmediate startFree visa
- Job Description Job Description The line cook is responsible for running the line. They will be tasked with preparing high volume orders for dine in and take out. The cook MUST have prior restaurant line cooking experience, with a full understanding of how to cook...
- Job Description Job Description Rudy's Pub & Grill on Overland Road is looking for a line cook. Fast paced, positive environment. Night and weekend shifts, experience preferred. Please apply at 2310 E. Overland Rd, Ste. 150, or online at rudyspubgrillcom.Night shiftWeekend work
- ...regional expertise so companies can operate their day to day, confidently and successfully. Job Description WHAT’S THE JOB? The Executive Chef is fully accountable for the complete food service operation at a Dexterra workforce accommodations facility. This role provides...
$80k - $90k
...World Report, is looking for a talented and passionate Executive Chef to join our fine dining team! The Executive Chef leads culinary... ...evaluates assigned culinary and kitchen team members, including sous chefs, cooks, utility, dishwashing, storeroom, trayline, and related...- Why Wendy's A Wendy's Kitchen Manager is responsible for ensuring we are upholding our commitment to quality. In this role, you directly impact the ability of the restaurant to "Delight Every Customer" by ensuring compliance in the areas of service, production...Shift work
- ...while working with passionate professionals and enjoying proximity to one of the countrys most iconic national parks. Executive Chef Benefits & Compensation ~ Full-time, year-round position ~ Room and board available for a fixed cost, with on-site and off-...Full time
- .... Specific qualifications for the position include: High school diploma or GED 3 years minimum as an Executive Chef, Kitchen Manager, or Executive Sous Chef 2-year culinary degree, a plus Food Safety Manager Certification required Bilingual in Spanish, a plus...
$85k - $95k
...Executive Chef Location: Boise, ID Salary: $85,000-$95,000 DOE Benefits: Comprehensive medical, dental, and vision insurance, generous PTO, 401(k) with employer match, HSA options, tuition reimbursement, continuing education programs, additional...Relocation package- KITCHEN TEAM MEMBER/ COOK Buffalo Wild Wings has an atmosphere that creates stories worth telling - for our guests and for our team members. Yes, it is literally working at a Sports Bar and all the energy that comes with it. But Buffalo Wild Wings is Team Member, Kitchen...
- ...supportive community. If you are ready to create unforgettable experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team and ensure a seamless operation of your assigned galley and hotel...Contract workTemporary workSeasonal workImmediate startFree visa
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