Chef
Franco Vitella Catered Affairs
Join Our Culinary Team as a Chef at Franco Vitella Catered Affairs at Venue 104! Are you passionate about creating exceptional dishes that leave a lasting impression? At Franco Vitella Catered Affairs, located in Cranford, NJ, we specialize in delivering unforgettable culinary experiences. We’re on the lookout for a talented Chef to join our team and bring their creativity, skill, and dedication to our kitchen. What You’ll Do: Key Responsibilities As a Chef at Franco Vitella Catered Affairs, you’ll play a vital role in crafting high-quality dishes that embody our commitment to excellence. Your responsibilities will include: Preparing and cooking a variety of dishes with precision and attention to detail. Collaborating with the culinary team to develop and execute menus. Ensuring food quality, presentation, and consistency meet our high standards. Maintaining a clean, organized, and safe kitchen environment. Managing time effectively to meet deadlines and event schedules. What We’re Looking For: Skills and Qualifications We’re seeking a Chef who brings both passion and professionalism to the table. To thrive in this role, you should have: 1 year of experience in a professional kitchen setting. A strong understanding of culinary techniques and food preparation. Creativity and a keen eye for detail in food presentation. Excellent communication and teamwork skills. Must speak English. The ability to work efficiently in a fast-paced environment. About Our Company Culture At Franco Vitella Catered Affairs, we believe in the power of great food to bring people together. Our team is driven by a shared love for culinary artistry and a commitment to providing top-notch service. We foster a supportive and collaborative environment where your skills and ideas are valued. Ready to Join Us? If you’re ready to bring your culinary talents to Franco Vitella Catered Affairs at Venue 104, we’d love to hear from you! Take the next step in your career and apply today. Let’s create unforgettable dining experiences together! #J-18808-Ljbffr Franco Vitella Catered Affairs
$75k
...Join Our Growing Team as the Executive Chef at our NEW LOCATION. Are you a culinary professional looking to take the next step in your career? B & J Group is seeking a talented Executive Chef to lead our team at our new Butter & Jam location in Garwood, NJ. As an Executive...SuggestedFull timeCasual work- ...collaborative and team-oriented culture. Position Summary Shackamaxon Country Club is seeking an experienced and passionate Executive Sous Chef to assist in leading all culinary operations of the Club. This position serves as the second-in-command of the kitchen and partners...SuggestedSeasonal workLocal area
- Heritage Golf Group is seeking an experienced Executive Sous Chef to lead all culinary operations at the Shackamaxon Country Club. The role involves overseeing kitchen operations, supervising team members, and ensuring exceptional food quality in a private club environment...Suggested
- Description Harvest Restaurants is seeking passionate Executive Chefs and Sous Chefs to join our growing culinary team at our Westfield location. With multiple acclaimed concepts under one restaurant group, Harvest offers chefs the opportunity to lead, create, grow, and...SuggestedCasual workSeasonal work
- Franco Vitella Catered Affairs in Cranford, NJ is seeking a passionate Chef to create exceptional dishes that leave a lasting impression. This role involves preparing a variety of dishes, collaborating with the culinary team, and ensuring high food quality and presentation...Suggested
- Dickinson College in Union, NJ is seeking a Chef who will lead kitchen operations and produce high-quality menu items. This role involves supervising staff, ensuring safety and sanitation, and managing special functions. Ideal candidates should have a culinary degree,...
- Sodexo is seeking an Executive Chef in Rahway, New Jersey, responsible for overseeing culinary operations at a high-profile corporate dining account. This role emphasizes creativity, leadership, and quality food to enhance guest experiences. The ideal candidate will manage...
$20.5 - $23 per hour
We are looking for an experienced Pastry Chef to prepare a variety of frozen desserts, pastries or other sweet goods. We encourage our team to use their skills in baking high quality treats because we value creativity to develop new amazing tastes and recipes. The ideal...Hourly payFull timeWorldwideFlexible hours$70k - $80k
...opportunities for associates to grow their careers and achieve their development goals within the company. Job Summary Executive Sous Chef / Chef Manager – Campus Dining High-Impact, Multi-Concept Dining Operation | Growth Opportunity This is a great opportunity to join...Contract workLocal areaFlexible hours- ...Role Overview *NEW SALE — EXCELLENT OPPORTUNITY FOR A HIGH-IMPACT POSITION* Sodexo is seeking an experienced Executive Chef 3 to lead daily culinary operations for our food team at HMH JFK University Medical Center l located in Edison, New Jersey . JFK University Medical...Work experience placementLocal area
- ..., please click the "Apply" for this job link button above.Position DepartmentDining Services - KitchenJob Summary/Basic FunctionThe Chef must have the ability to work all stations in the kitchen/catering/Kove/retail and assume leadership in the absence of the Sous and/...Full timeCasual workImmediate startAll shiftsFlexible hoursShift work
- ...Executive Chef: By Landmark Location: New Jersey Position: Executive Chef Who We Are At By Landmark, we are more than a collection of restaurants, venues, and hotels, we are memory makers. Our culinary teams sit at the center of that mission, delivering experiences rooted...Seasonal workShift work
- ...Role Overview *NEW SALE — EXCELLENT OPPORTUNITY FOR A HIGH-IMPACT POSITION* Sodexo is seeking an experienced Executive Chef 2 to lead culinary operations for our food team at HMH Raritan Bay Medical Center l located in Perth Amboy, New Jersey . Raritan Bay Medical Center...Work experience placementLocal areaWorldwide
- ...We are seeking a hospitality focused, organized and experienced individual to join our team as Executive Chef. The Executive Chef is responsible for the overall culinary operations of the restaurant, ensuring the highest quality of food, exceptional presentation, and...Shift workAfternoon shift
$80k - $85k
...The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client...Hourly payShift work- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. ...Full timePart timeCasual workLocal areaShift workEarly shift
$23.68 - $33.16 per hour
I. Position Summary Supervises the culinary team in the performance of their assigned tasks as directed by the Executive Chef and Executive Sous Chef. Ensure that the kitchen and staff adhere to all licensure, food safety, and sanitation regulations. In the absence of...Local areaRemote work- ...We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Inspire on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding...Full timeShift work
$21 per hour
...00 per hour. Work Hours The work hours for this position are Monday – Friday, 8:00 a.m. to 5:00 p.m., Mon‑Fri. Key Purpose The Sous Chef is responsible for assisting in the overall success of the food program. This entails adhering to the client’s culture and guidelines...Hourly payFull timeLocal areaMonday to Friday- ...’re looking for motivated, engaged people to help make everyone’s journeys better. Responsibilities Reporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the Executive Sous Chef Operations or the Executive Chef in designing...Full timeTemporary workWork experience placementShift work
- ...Allaire Health Services is looking for Cook/Chef to join our incredible team! We're not just a workplace; we're a community driven by excellence. We take immense pride in what sets us apart - our exceptional leadership, a warm and friendly work environment, and a reputation...Daily paidShift work
- Green Man - KENILWORTH in Kenilworth is looking for dedicated individuals to join our team. Your role will involve preparing for service, cooking food to a high standard, and ensuring cleanliness and safety in the kitchen. We offer a competitive salary and various perks...Part timeFlexible hours
$20 per hour
Join Our Team as a Line Cook! Are you passionate about creating delicious dishes and working in a fast-paced kitchen environment? B & J Group is seeking a talented Line Cook to join our culinary team in Garwood, NJ. As a Line Cook at our company, you will have the opportunity...Hourly payFull time- ...Pastry Sous Chef - FUTURE OPPORTUNITIES Eataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme but all with the same aim... for our guests to: EAT authentic...Local areaFlexible hoursAfternoon shift
$24 per hour
Position Overview: As a Line Cook, you will be responsible for preparing and cooking menu items according to standardized recipes, ensuring every dish meets quality, taste, and presentation standards. You’ll be an essential part of the kitchen team, contributing to a smooth...Hourly pay- Benefits: Paid training Referral bonus program Performance-based raises and advancement opportunities Learn real operations skills (speed, accuracy, teamwork, customer service) This role is the engine of the store. You’ll learn how a high-volume operation works, how...Shift work
- Ontario Trillium Foundation is offering a fast-paced role in food service based in South Orange, New Jersey. In this position, you'll learn critical operations skills, manage order flows, and deliver excellent customer service while maintaining high standards of cleanliness...
- ...Job Description Job Description About the Role: Join SALS BISTRO & BAR LLC as our Kitchen Manager/Head Chef, where you will lead a passionate culinary team in crafting unforgettable dining experiences. This is an exciting opportunity to showcase your culinary expertise...Weekend workAfternoon shift
- Gategroup Holding in Newark, NJ is seeking a Sous Chef, Operations to assist in designing and preparing meals for airline customers. The role involves supervising kitchen operations, ensuring food safety, and managing staff productivity. The ideal candidate will have at...
$70k
gategroup is seeking a Sous Chef for their Newark location. This full-time role involves assisting the Executive Chef in preparing meals, supervising kitchen staff, and ensuring compliance with food safety standards. Qualifications include an associates degree in Culinary...Full time
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