Chef de Partie
Full-time, Part-time
Bonyeon
Bonyeon is Chicago’s first beef-centric Korean tasting menu by Chef Sangtae Park, co-founder and Executive Chef of Omakase Yume. Under his vision, Executive Chef Alex Ching curates and oversees the menu and daily operations, ensuring creativity, consistency, and refinement in every course. At Bonyeon, we take pride in offering an extraordinary dining experience centered around the finest cuts of beef. We are committed to providing our guests with exceptional service, taking them on a culinary journey that showcases the flavors and nuances of premium beef through Korean culinary philosophy.
Bon Yeon is currently seeking for passionate and talented Chef de Partie to join our esteemed team. As a Chef de Partie at Bonyeon, you will play a crucial role in delivering an exceptional dining experience centered around premium beef cuts prepared with precision and creativity. This position requires a deep understanding of Korean cuisine, particularly in the context of omakase dining, and a passion for showcasing the finest beef in innovative ways.
Responsibilities will include:
- Prepare and execute omakase-style beef dishes with meticulous attention to detail and presentation.
- Manage a designated section of the kitchen, ensuring all dishes are prepared according to the restaurant's standards and recipes.
- Assist the Executive Chef and Sous Chef in daily food preparations
- Ensures high quality food production, preparation, and presentation.
- Monitor inventory levels of beef and other ingredients, ensuring efficient usage and minimal wastage.
- Ensure adherence to strict hygiene and food safety standards in compliance with local regulations and restaurant policies.
- Contribute to maintaining a positive and collaborative kitchen environment where creativity and excellence to thrive.
Qualified candidates MUST possess:
- Proven experience as a Line Cook in a high-end restaurant
- In-depth knowledge of various beef cuts and cooking techniques.
- Strong organizational and leadership skills with the ability to work under pressure.
- Excellent communication skills and the ability to work collaboratively as part of a team.
- Flexibility to work evenings, weekends, and holidays as required.
Open availability. Full time inquiries only
Vacancy posted 1 day ago
Similar jobs that could be interesting for youBased on the Chef de Partie in Chicago, IL vacancy
$21.5 - $22 per hour
...Chef De PartieNext is looking for a full-time Chef De Partie to join our team! The Chef De Partie is an important part of the team, responsible for preparation and production of foods, garnishes and condiments to be used for service. This is a full-time position, paid...SuggestedHourly payFull timeImmediate startShift workThe Alinea Group
Chicago, IL3 days ago$23 - $25 per hour
...Chef de Partie Nettare is looking to hire one Chef de Partie to join our PM team. We are open Thursday - Sunday. The work week would be Thursday to Sunday, full time, with 3 days off. Potentially some Wednesday shifts. Nettare's mission is to highlight and elevate...SuggestedHourly payFull timeShift workQuince & Co.
Chicago, IL4 days ago$21.5 - $22 per hour
...Description Alinea is looking for a full-time Chef de Partie to join our team! The Chef de Partie is an important part of the team, responsible for preparation and production of foods & garnishes to be used for service. This is a full time position, paid hourly...SuggestedHourly payFull timeShift workThe Alinea Group
Chicago, IL1 day ago- ...European-style cafe during the day and transform into an amaro-focused cocktail bar at night. We are currently looking to add a chef de partie / cook, to our small but mighty kitchen team. We are open to hiring both full-time and part-time. Pangea is a growing...SuggestedFull timePart timeFlexible hoursNight shift
- ...breads and pasta. This role combines artisanal baking and pasta-making expertise with quality. You will work closely with the Executive Chef to ensure that all products reflect the quality and authenticity of Italian culinary traditions, while also bringing creativity and...SuggestedFull timeSeasonal workWeekend workEarly shift
- ...The Ives | In partnership with Chef Chris Pandel and Boka Restaurant Group. The Ives is a modern Grill Room rooted in the landmark... ...with the Executive Chef and kitchen leadership team, the Chef de Partie is responsible for executing dishes with consistency, precision...Full timeShift work
$35 per hour
John's Food & Wine is expanding our team and seeking passionate, skilled individuals. We were named Food & Wine's 2026 Restaurant of the Year, and we're known for our focus on seasonal, New American cuisine, paired with an impressive selection of wines and cocktails. Our...Hourly payFull timeSeasonal workFlexible hours- Smyth is a 3 Michelin-starred restaurant run by Chefs John and Karen Shields, featuring a multi-course tasting menu in an open yet intimate... ...join our tight-knit team of culinary professionals. The Chef de Partie candidates can expect to be involved in all aspects of mise en...Full time
- ...North Pond, a fine dining destination in Lincoln Park for 28 years, is seeking a Chef de Partie to join our experienced team. Overlooking the pond and the Chicago skyline, our restaurant offers an integral role in creating memorable dining experiences for our guests....Full timeSeasonal work3 days per week
$70k
...Executive Sous Chef Position at Federales Logan Square Four Corners is a leading, Chicago-based hospitality group that owns and operates unique establishments, each thoughtfully created to offer an exceptional social experience, creative menus, and superior service...Summer workLocal areaFlexible hoursNight shiftWeekend workAfternoon shiftFour Corners
Chicago, IL1 day ago$95k - $100k
...difference. Where a job isn't merely a job but the start of a career where you can flourish. Job Summary As theExecutive Sous Chef, you will serve as the second-in-command of the culinary operation, partnering closely with the Executive Chef to lead the kitchen...Local areaRemote workFlexible hoursWeekend workAfternoon shiftCompass Group USA
Chicago, IL3 days ago$80k - $90k
...role is all about What this role is all about Incredible guest experiences start in the kitchen. As the Executive Sous Chef, you'll play a key leadership role in delivering exceptional culinary experiences while helping lead the day-to-day operations of...Temporary workLocal areaFlexible hoursAfternoon shiftSonesta International Hotels
Chicago, IL2 days ago$65k - $90k
...Executive Sous Chef BEatrix Market is now hiring an Executive Sous Chef! Lettuce Entertain You Restaurants is looking for an Executive Sous Chef with 2 years of Executive Sous Chef experience. We reward our teams with benefits, career-long training and growth opportunities...Temporary workImmediate startShift workNight shiftWeekend workDay shiftEarly shiftLettuce Entertain You
Chicago, IL1 day ago$80k - $85k
...but the start of a career where you can flourish. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct...Local areaRemote workFlexible hoursChicago O'Hare International Airport
Chicago, IL2 days ago$65k - $75k
...Unidine Position Title: Executive Sous Chef Salary: $65,000-$75,000 Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, creativity and talent to craft...Work at officeLocal areaRemote workFlexible hoursCompass Group, North America
Chicago, IL3 days ago- ...Experienced Sous Chef/Line Cook Wanted – Italian Cuisine Established, family-owned Italian restaurant in Chicago is seeking an experienced Line cook/Sous Chef with a strong background in authentic Italian cuisine to join our team. Proven experience as a Sous Chef or Lead...Full timeWeekend workAfternoon shift
Ignotz Ristorante
Chicago, IL3 days ago - ...Description Sous Chef For almost 30 years, One Off Hospitality has developed and operated some of Chicago’s most beloved places to eat and drink. More importantly, we’re a group of people - chefs, hospitality veterans, managers and creators - who believe in the...Full timeTemporary workWork experience placementRemote workFlexible hoursWeekend workAfternoon shiftEarly shift
One Off Hospitality
Chicago, IL9 hours ago $64.95k - $74.21k
...PRIMARY OBJECTIVE OF POSITION : The Banquet Sous Chef will be responsible for creative and exciting banquet menu items, both appetizing... ...service. Perform other duties as requested, such as V.I.P. parties and staff meetings. Maintain complete knowledge of and ensure...Full timeTemporary workApprenticeshipLocal areaShift workThe Langham Chicago
Chicago, IL9 hours ago- ...Sous Chef We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef's specifications and guidelines. Our ideal candidate will employ their culinary and managerial skills, in order to play a critical role in...Night shiftWeekend work
Parlor Hospitality Group LLC
Chicago, IL4 days ago $73k - $93k
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special...Full timeWork experience placementRemote workShift workMarriott
Chicago, IL2 days ago$65k - $80k
...Au Cheval , a part of Hogsalt , is looking for a dedicated and experienced Full Time Sous Chef ($65,000-80,000/year + Bonus Structure) to join our team! Our ideal candidate is passionate about upholding Hogsalt’s values of harmony, accountability, and resilience...Hourly payFull timeAfternoon shiftAu Cheval - Chicago
Chicago, IL1 day ago$27 per hour
**Location:** University of Chicago + We are hiring immediately for full time **SOUS CHEF** positions. + **Address** : 1155 East 60th Street, Chicago, IL 60637. _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time schedule; days and hours may vary...Hourly payDaily paidFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hoursShift workWeekend workDay shiftAfternoon shiftCompass Group, North America
Chicago, IL9 hours ago$65k - $70k
...opportunities Insurance benefit plans A dynamic work environment based upon professionalism, respect and teamwork The Sous Chef position is about: Managing all aspects of kitchen, food prep and service operations alongside Executive Chef and General...Full timeMonday to FridayFlexible hoursNight shiftWeekend workDay shiftAfternoon shiftPerry' Restaurant Group
Oak Brook, IL3 days ago$62.59k - $73.64k
...Sous Chef $62,594 to $73,640 per year With a career at HMSHost, you really benefit! We Offer ~ Health, dental and vision insurance ~ Generous paid time off (vacation, flex or sick) ~ Holiday pay ~ Meal and Transportation Benefits ~*401(k) retirement...Local areaFlexible hoursPublican
Chicago, IL9 hours ago$68k - $71k
...the FLIK difference. Where a job isn't merely a job but the start of a career where you can flourish._ **Job Summary** As the Sous Chef at Northwestern University's Kellogg Global Hub, you'll play a key role in leading the culinary operation of this dynamic and high-profile...Hourly payWork at officeLocal areaRemote workFlexible hoursCompass Group, North America
Evanston, IL1 day ago- ...Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** The Sous Chef position is a central leadership role within the culinary team, providing direction and coaching to team members to deliver the very...Local areaRemote workFlexible hoursShift work
Compass Group, North America
Chicago, IL1 day ago $67k - $72k
...isn’t merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Floating Sous Chef, you will be responsible for the successful operation of the Culinary Department for the United Airlines Lounges. You will travel...Hourly payWork at officeLocal areaRemote workFlexible hoursCompass Group, North America
Chicago, IL9 hours ago$70k - $72k
...Sous Chef The Sous Chef will manage the kitchen staff in the daily production, preparation and presentation of all food for the hotel's restaurant(s) and room service in a safe, sanitary work environment which conforms to all standards and regulations and achieves...Local areaFlexible hoursShift workOnni Inc
Chicago, IL4 days ago$70k - $100k
...Sous Chef With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience...Local areaWorldwideShift workWeekend workRH-USA Inc
Oak Brook, IL3 days ago$27 per hour
**Location:** Northwestern University + We are hiring immediately for a full time **SOUS CHEF** position. + **Address** : 633 Clark Street, Evanston, IL 60208. _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time schedule; days and hours may vary,...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hoursWeekend workAfternoon shiftCompass Group, North America
Evanston, IL9 hours ago
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Chef de Partie. Be the first to apply!
Related searches