F&B Operations Leader - Guest Experience & Profit
Hilton
Conrad New York is seeking a Food & Beverage Manager to lead operations across our restaurants, rooftop bar, and in-room dining, ensuring outstanding guest experiences. You will drive quality, service, and profitability while upholding health and safety standards. The ideal candidate demonstrates strong leadership, coaching, and a proven ability to manage costs. You will mentor a high-performing team and collaborate across departments to deliver exceptional hospitality in a Forbes 4‑Star #J-18808-Ljbffr Hilton
Vacancy posted 3 days ago
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