Kitchen Manager
The Chop House
Restaurant ManagerAt The Chop House, we are a classic American steakhouse with a relaxed and inviting atmosphere, and we stand for quality in all that we do. Our service and our food are guaranteed! Our team is fully committed to exceeding our guests' expectations by providing superior value and quality-driven dining experiences. We pledge to make a positive difference to all those who make our success possible. We are a growing company looking for talented and driven individuals that are excited and passionate about hospitality.Opportunity for growth and prosperity within our company are among some of the many benefits and perks.Primary Responsibilities:Manage day to day operations of the restaurantEnsure guests receive the highest level of serviceAssist with recruiting, retaining, and developing staffReports directly to the general managerManagement Benefits & Perks:Industry-leading compensationOver $5K/year manager compHealth, dental, vision insurance including prescription drug coverageCompany-paid short-term disability, long-term disability and life InsuranceVoluntary accident and critical illness insurance plansEmployee Assistance ProgramPaid vacation timeQuarterly bonus opportunitiesFun, travel-paid seminars & trainingClosed Thanksgiving and Christmas DayCareer growth plans from entry-level up to General ManagerCome grow with us!
Vacancy posted 4 days ago
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