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Kitchen Manager

Nbutexas

If you are a Kitchen Manager interested in joining a dynamic restaurant group, we are looking for outgoing, driven hospitality professionals! Send your resume today! Kitchen Manager Qualifications: A minimum of 5 years of experience in kitchen leadership roles Strong tenure with no more than 2 job changes in the last 5 years Proven experience with ordering, inventory, scheduling, and department cost controls Culinary degree appreciated but not required Kitchen Manager Responsibilities and Traits: Hands-on management style Strong attention to detail with a focus on the guest experience Mentor and coach team members Able to build relationships quickly and build strong teams High energy, positive, and passionate about hospitality Kitchen Manager Benefits: Base salary up to 72K based on experience Attainable bonus structure at 10-15% of base salary Internal growth opportunities Profit-sharing, 401k, and company match Comprehensive healthcare package #J-18808-Ljbffr

Vacancy posted 1 day ago
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