Pastry Cook
The Neighborhood Dining Group , Inc.
Pastry Cook Husk (Savannah, GA) Join Our Growing, Hospitality-Driven Team! Husk is seeking a skilled and passionate pastry chef to join our team and help lead one of Charleston's most exciting dining destinations. About Us: Located in the heart of downtown Savannah's Historic District, Husk celebrates the rich history and evolution of Southern cuisine. Our ingredient-driven menu begins with the rediscovery of heirloom products and local traditions, redefining what it means to cookand eatin the Hostess City of the South. Who We're Looking For: You are someone who takes pride in precise technique, creativity, and consistency in the pastry arts. This is a hands-on role perfect for a driven professional who brings both creativity and consistency to the table, while contributing to a dynamic, high-performance kitchen. Responsibilities: Prepare a variety of pastries, plated desserts, breads, and components according to standardized recipes Assist in menu development, seasonal dessert features, and daily prep Ensure consistency in quality, presentation, and portioning Maintain clean, organized, and well-stocked pastry and prep stations Follow food safety, sanitation, and allergen protocols at all times Work closely with the BOH team to support service and special events What You'll Bring: 1+ year of pastry experience in a professional kitchen or bakery Detail-oriented, organized, and focused on consistency Passionate about pastry technique and open to learning Comfortable in a fast-paced, team-oriented kitchen Reliable, punctual, and able to take direction well What We Offer: A dynamic, growth-oriented environment with high earning potential Outstanding benefits, including: Medical, dental, vision, and life insurance (must work Full-Time) 401(k) with employer match PTO (Paid Time Off) (must work Full-Time) Employer paid Therapy, Coaching, and Mental Health Resource (Modern Health) Next-day Pay: work today, get paid tomorrow Employee Perks & Discounts (Working Advantage) Dining discounts, gym membership discounts If you're ready to grow your culinary career with a restaurant group that values passion, professionalism, and teamwork, we'd love to hear from you. Apply today and take the next step in your hospitality career with Husk!
- ...Pastry Chef – Marbled & Fin (Savannah, GA) A modern and elevated steakhouse experience, celebrating all the finest ways to indulge: prime steaks, the highest quality seafood, and an expansive wine and spirits list. Marbled & Fin is looking for a driven and passionate...SuggestedTemporary workLocal area
- ...an atmosphere of spontaneity and authenticity. Manages the daily pastry operations. Exhibits creative baking and decorating talents by... ...employees' absence. • Supervises and coordinates activities of cooks and workers engaged in pastry preparation. • Exhibits creative baking...SuggestedLocal areaShift work
- ...Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Pastry Chefs to join our team for the 2026 season. Our modern riverboats and iconic paddlewheelers carry no more than 200 guests, providing...SuggestedDaily paidFull timeLocal areaShift work
- ...Pastry Chef Kessler Hospitality's portfolio of artistically inspired boutique hotels boasts unique design, luxurious accommodations... ...training in kitchen, working closely with Sous Chefs, Supervisors and cooks, as well as other staff as applicable who work in BOH, and help...Suggested
- About The Role The Executive Sous Chef is responsible for day-to-day leadership, execution, and oversight of all culinary operations at Recess Hotel & Club. This position partners closely with the Executive Chef to ensure exceptional food quality, operational excellence...SuggestedSeasonal workLocal areaFlexible hoursAfternoon shift
$12 - $14 per hour
...Description: A Prep/ Line Cook does the majority of the actual cooking and prepping in a kitchen. One prepares everything from main dishes to salads, breads, pasta and even desserts. The Line Cook may work a single station, or may be responsible for any number of dishes...Hourly payLocal areaShift work- Workstream is hiring meat and seafood cutters at The Pirates' House in Savannah, Georgia. The role emphasizes high standards for product safety and customer service, requiring cutters to maintain quality and cleanliness. Ideal candidates are at least 18 years old and possess...
- Join our culinary brigade at The Landings Golf & Athletic Club, where culinary excellence meets unparalleled luxury on Skidaway Island. Located near historic Savannah, our private club offers more than just breathtaking views and world-class amenities - it's a culinary...ApprenticeshipShift workNight shift
$90k
Executive Chef – Upscale Coastal Concept | Savannah, GA We're representing a well-established, chef-driven restaurant in the heart of Savannah seeking an experienced Executive Chef to lead its culinary program. This is a highly visible role within a beloved, high-volume...Local area- ...retirement program ~ Menu creativity and to be part of a strong team Executive Chef Job Requirement: Actively cooking, hands-on Executive Chef with a supportive kitchen presence Experience in high-volume, multi-revenue operations Background in...Relocation package
- Executive Chef – French-Inspired Relaunch Opportunity | Savannah, GA About the Opportunity An established, well-regarded restaurant in the heart of Savannah is preparing for an exciting full relaunch as a French-inspired lunch and dinner destination. We’re seeking a talented...Casual work
- ...-focused environments A collaborative leadership style that prioritizes communication, trust, and development Passion for seasonal cooking, menu innovation, and ingredient-driven cuisine Comfort navigating both the creative and business sides of the kitchen Adaptability...Local areaRelocation packageFlexible hours
- Recess is where the everyday takes a break. Launching in the Fall of 2026, Recess Hotel & Club will transform Savannah’s storied Manger Building into a new kind of lifestyle hotel and clubhouse. With 221 rooms—including suites and bunk rooms—plus co-working, a rooftop ...Local area
- ...preparation in accordance with our established procedural guidelines, and as directed by the Food Service/ Dietary Manager/ Supervisor. The Cook prepares palatable, nutritionally sound meals consistent with departmental policies and procedures and consistent with state and...
$90k - $95k
Executive Chef | Upscale Coastal Dining | Savannah, GA Are you an Executive Chef who thrives in a chef-driven environment where quality, creativity, and hospitality come first? We are representing a highly regarded upscale restaurant in Savannah that is seeking a talented...- ...your talent and lead a team in a beautiful and upscale environment. Qualifications 4+ years kitchen management experience 5+ years cooking experience College degree or certification in culinary field/hospitality field preferred Good working knowledge of sanitation standards...
- If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Executive Chef Full Time The Alida, Savannah, GA, US This individual is passionate and cares deeply about the connections...Full time
- ...quantity inventories, portion control, menu planning, recipes, and testing of samples submitted by vendors. Oversees job methods and cooking standards to maintain a high quality of food and service. Develops standard recipes for all dishes to ensure proper portion control...
- *Fantastic Opportunity* *100% Scratch Kitchen* Restaurant Chef/Kitchen Manager Essential Functions: Knowledge of all dining room and kitchen systems and operation. Must demonstrate the ability to run effective shifts inall aspects of the restaurant. Provides direction, ...Work at officeLocal areaShift work
- ...excellence, and guest driven. Job Description The Sous Chef is responsible for the supervision of the hourly kitchen team members. Fills cooking positions as needed for the efficient running of the kitchen. Job Purpose To ensure back of house operates successfully, resulting...Hourly payLocal areaShift work
- Recess is where the everyday takes a break. Launching in the Fall of 2026, Recess Hotel & Club will transform Savannah’s storied Manger Building into a new kind of lifestyle hotel and clubhouse. With 221 rooms—including suites and bunk rooms—plus co-working, a rooftop ...Seasonal workLocal areaFlexible hoursAfternoon shift
- ...and assisting the Regional Food Service Director with covering shifts due to call outs and vacation time. Qualifications Experience cooking for large groups. Certificate in food preparations training preferred. Desire to work with older adults. Ability to read, write,...Full timeLocal areaShift work
$65k - $75k
Bon Appetit**Salary:** $65,000 - $75,000 / yearOur Passion is Food!At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving...Contract workSeasonal workWork at officeLocal areaRemote workFlexible hours- ...We are looking for a nice, happy, pleasant to work with Culinary Leader who enjoys people, cooking, and still enjoys the hospitality industry, doesn't mind taking direction, following policies and procedures, has good knife skills and can hold themselves and others accountable...
$18 per hour
Requisition ID 39331 -Posted - Education - United States - GA - Full-Time Job Reference Number: 39331 Employment Type: Full-Time, Onsite Segment: Education Brand: Elior Collegiate Dining Location: Savannah, Georgia (US-GA) The Role at a glance: We are looking to add an...Hourly payFull time- ...re about loving what you're doing today and preparing you for what you'll be doing tomorrow. Are you ready to be a Roadie?As a Line Cook for Texas Roadhouse,you'll make made-from-scratch Legendary Food for our guests to enjoy. If you are a team player with a positive attitude...Weekly pay
$14 per hour
Morrison Healthcare* We are hiring immediately for full time PATIENT DINING ASSOCIATE/DIETARY AIDE positions.* Location: St. Joseph's/Candler - 5353 Reynolds Street, Savannah, GA 31405. Note: online applications accepted only.* Schedule: Full time schedule; Days and hours...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hoursWeekend work- Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, ...Full timePart timeCasual workImmediate startFlexible hoursShift work
- ...new standards in hospitality.**Job Overview**To ensure proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels.**Responsibilities**+ Check all items against the recipe cards, verify that use records are followed...Full timeShift workWeekend work
- ...Line Cook Husk (Savannah, GA)Join Our Growing, Hospitality-Driven Team!Husk is seeking passionate and skilled Line Cooks to join our team!About Us:Located in the heart of downtown Savannahs Historic District, Husk celebrates the rich history and evolution of Southern...Full timeLocal areaImmediate start
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Pastry Cook. Be the first to apply!

