Executive Chef
Restaurant Associates
Overview Position: Executive Chef — The Crossvines, Poolesville, Maryland. Salary: $110,000 - $125,000. Other compensation: bonus plan, sign-on bonus, relocation package. The Crossvines combines a winery, event venue, and restaurant designed to celebrate food, community, and craftsmanship. Key Responsibilities Shape and lead the culinary vision for The Crossvines, creating menus that are seasonal, approachable, and reflective of the region Partner across culinary, beverage, and events teams to deliver seamless and memorable guest experiences Build, mentor, and inspire a kitchen team where people feel supported, engaged, and excited to grow Oversee day-to-day kitchen operations, ensuring consistency, quality, and thoughtful execution Balance creativity with operational excellence, managing food cost, labor, and efficiency with intention Maintain best-in-class food safety, sanitation, and workplace standards Cultivate relationships with local farmers, producers, and purveyors to highlight regional ingredients Contribute to special events, tastings, and programming that elevate the overall guest journey What We’re Looking For Experience leading culinary teams in high-volume, hospitality-focused environments A collaborative leadership style that prioritizes communication, trust, and development Passion for seasonal cooking, menu innovation, and ingredient-driven cuisine Comfort navigating both the creative and business sides of the kitchen Adaptability in a dynamic, event-driven environment A genuine focus on guest experience and continuous improvement Experience in destination dining, wineries, event venues, or premium hospitality settings Background working with local, sustainable, or farm-driven sourcing programs Benefits Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Additional Information Req ID: 1539788 Restaurant Associates is an equal opportunity employer. At Compass Group USA, we are committed to treating all applicants and associates fairly based on abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Certain positions may require Florida Level 2 background screening. Details: Associates at Restaurant Associates are offered many benefits. Applications are accepted on an ongoing basis. #J-18808-Ljbffr
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- ...memorable weddings and events, our team delivers personalized, elevated service every day. Overview Are you a creative and dynamic Executive Chef looking for a new challenge? We are seeking an Executive Chef who is passionate about culinary excellence and has a track...Suggested
- ...this application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Executive Chef Full Time The Alida, Savannah, GA, US This individual is passionate and cares deeply about the connections that can come from a...SuggestedFull time
- Seeking a talented individual with a love for food, who is able to multi‑task & delegate to get the job done. Leadership is important! Looking for someone to oversee a team to get delicious and attractive plates out to dining room guests. Minimum Qualifications: Associate...Suggested
$70k
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...Restaurant Associates Position Title: Executive Chef Salary: $110,000 - $125,000 Other Forms of Compensation: Bonus Plan, Sign On Bonus, Relocation Package Job Summary The Crossvines isn’t just a restaurant, it’s a destination. Nestled in the scenic countryside of Poolesville...Local areaRelocation packageFlexible hours- ...Executive Chef – French-Inspired Relaunch Opportunity | Savannah, GA About the Opportunity An established, well-regarded restaurant in the heart of Savannah is preparing for an exciting full relaunch as a French-inspired lunch and dinner destination. We’re seeking a talented...Casual work
$90k - $95k
...Executive Chef | Upscale Coastal Dining | Savannah, GA Are you an Executive Chef who thrives in a chef-driven environment where quality, creativity, and hospitality come first? We are representing a highly regarded upscale restaurant in Savannah that is seeking a talented...- ...play here. Welcome to Recess. About the role We are seeing an Executive Cheffor our lifestyle hotel and clubhouseRecess Savannahwith a... ...creativity, and adherence to company standards. Guide and mentor chefs to maintain excellence and consistency across all outlets. Assess...Local area
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- ...service, and creating memorable guest experiences. Recess Hotel & Club is seeking a talented and driven Chef de Cuisine to support the leadership and daily execution of culinary operations across the property while maintaining the highest standards of food quality, consistency...Seasonal workLocal areaFlexible hoursAfternoon shift
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$18 per hour
...Sous Chef Job Reference Number: 39331 Employment Type: Full-Time, Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Savannah, Georgia (US-GA) The Role at a glance: We are looking to add an experienced, motivated Sous Chef to our collegiate dining team...Hourly payFull timeWork at office- ...quality is maintained or improved. Promote the Accident Prevention Program to minimize liabilities and related expenses. Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus. Should assume the responsibilities of the Executive...Temporary work
- ...Hotel and Club is seeking a responsible and detail-oriented Sous Chef , who will be responsible for supporting all food production... ...environment. What you'll do Support planning, preparation, and execution of menus for events of varying size and complexity Lead kitchen...Full timeSeasonal workLocal areaWorldwideFlexible hoursNight shiftWeekend workAfternoon shift
$17.25 - $19 per hour
...Position: Sous Chef (Full Time) Location: Mitsubishi - 1000 Pine Meadow Drive, Pooler, GA 31322. Note: online applications accepted... ...hour. Weekends off! Full benefits! No nights. Job Summary Helps Executive Chef prepare and cook foods. Coordinates activities of cooks...Hourly payFull timePart timeInternshipLocal areaMonday to FridayFlexible hours- ...Pastry Chef – Marbled & Fin (Savannah, GA) A modern and elevated steakhouse experience, celebrating all the finest ways to indulge... ...traditional and modern pastry techniques Maintain consistency in execution, cleanliness, and organization Partner with the savory team to...Temporary workLocal area
- ...receive instant updates as new positions become available. Pastry Chef – Husk (Savannah, GA) The Standard in Modern Southern Cuisine... ...and modern pastry techniques Maintain consistency in execution, cleanliness, and organization Partner with the savory team to...Temporary workLocal area
- ...the collective goal of excellence in all aspects of F&B. In addition to the creation of a restaurant's menu and identity, the Executive Chef will develop and mentor a unified team of hospitalitarians. From recipe development to execution, they take the lead and ensure...Full time
$75k - $85k
...Job Description Job Description Position Title: Executive Chef - SCAD Salary: $75,000 - $85,000 / year Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you...Contract workSeasonal workWork at officeLocal areaRemote workFlexible hours- ...Generous – We incorporate the spirit of generosity into everything we do Innovate – We embrace change and look for new and better ways to execute and deliver Serve with Urgency – We pay attention and enthusiastically take action when needed Better tastes Better – We hold...Flexible hoursEarly shift
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- ...Our restaurant is searching for a creative and motivated sous chef to join our talented kitchen team. In this position, you will act... ...second in command in our kitchen, following and enforcing our executive chef’s requirements and guidelines. Our ideal candidate is a creative...
- ...good knife skills and can hold themselves and others accountable in a professional manner. Job Description Job Title: Sous Chef. Reports to: Executive Chef. Job Summary Responsible for managing culinary functions including but not limited to; food purchasing, preparation...
$18 per hour
...Elior Collegiate Dining Location: Savannah, Georgia (US-GA) The Role at a glance: We are looking to add an experienced, motivated Sous Chef to our collegiate dining team in Savannah, GA. As a sous chef, you will have the opportunity to supervise and participate in the...Hourly payFull time- ...quality is maintained or improved.Promote the Accident Prevention Program to minimize liabilities and related expenses.Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus.Should assume the responsibilities of the Executive...Temporary work
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