Executive Sous Chef
Arcis Golf
Club Location Club Location: The Woodlands Country Club, Palmer Course - The Woodlands, TX Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another. Scope Scope: Partner with the Executive Chef to direct and coordinate activities of the culinary department, lead the culinary team, maintain established operational standards. In addition, may have responsibility for a specific department such as Banquets or a la carte service. Primary Responsibilities Primary Responsibilities: Ensure compliance with the national programs such as Menu Program, Approved Product List and Inventory procedures. Responsible for selection, development and retention of talented culinary staff. Supervise employees in the daily operation of the kitchen to ensure quality and timeliness of product. Ensure financial targets are being met and appropriate accounting procedures are being followed consistently. Responds quickly to guest requests in a friendly manner. Follows up to ensure guest satisfaction. Ensure kitchen is clean and sanitary and is in compliance with all federal, state and local laws. Required to work any position in the kitchen as needed. Required to assist in creating menus, custom menus, features and more as needed. Maintains constant communication between departments and keeps other departments informed about special programs and events. Qualifications Qualifications: Previous experience in a lead culinary role High school diploma or equivalent required. Bachelor’s degree, culinary degree or certificate preferred. Strong attention to detail, planning and organizational skills Experience supervising others and leading a team preferred Good verbal and written communication skills Working Conditions Working Conditions: Will often be required to work nights, weekends and holidays. Certification and/or License Requirement Certification and/or License Requirement: Food service permit as required by local or state government agency. ServSafe certification must be obtained within 30 days of hire. Physical / Cognitive Activities Physical / Cognitive Activities: This description of physical and mental activities is not intended to describe essential job functions. Rather, its purpose is to give the job applicant a feel for the physical and mental activities of the job to the end that an applicant with a disability can determine whether he or she will be able to do this job either with or without accommodations. The major responsibility in this position is to direct the operations in the culinary departments. A majority of time will be spent moving about the kitchen, handling various products and utensils, lifting of up to 50 pounds and interacting with staff and outside contacts. Communication skills are used a significant amount of the time when interacting with guests or staff members and when giving instructions A significant portion of time will be spent reviewing budgets, revenues, inventories and requisitions, requiring a great deal of reasoning and thinking skills. Since the employee in this position oversees several employees, a vast amount of time is spent utilizing problem solving, reasoning, motivating and training abilities. Mathematical skills such as profit/loss concepts, percentages, and variances are used often. Arcis Golf provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. Arcis participates in E-Verify, the government program that certifies an employee's right to work for us in the U.S. Arcis Golf has positioned itself as a dynamic leader in the industry by consistently providing unrivaled amenities to complement diverse playing experiences for members and guests. We continuously search for individuals who share our Passion for Service to join the teams at our many Clubs and Courses positioned throughout the country. Our growing and innovative organization offers competitive wages and benefit packages. #J-18808-Ljbffr Arcis Golf
$80k - $95k
...Executive Sous Chef 601 Lexington Ave, New York, NY Full Time • Salary ($80k - $95k) Expires: Nov 8, 2026 Required Years of Experience 5 years Job Details Including but is not limited to: Assume full Executive Chef responsibilities while Exec Chef is...SuggestedFull timeMonday to Friday- ...Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by... ...highlight the region’s finest ingredients. About the Role: The Executive Sous Chef at Bourbon Steak is a hands‑on culinary leader who supports...SuggestedLocal areaFlexible hours
- ...Executive Sous Chef With Levy Salary: 85-95k Pay Grade: 13 Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment...SuggestedWork at officeLocal areaRemote workFlexible hours
- Description Department or Section: Kitchen Position Classification: Executive Sous Chef General Description: Responsible for management of overall kitchen operations, including, but not limited to supervision of staff, quality control, cost control, menu planning, and development...SuggestedLocal area
- ...Windstar on Naples Bay Windstar on Naples Bay, located less than three miles from 5th Avenue in the heart of Naples, is seeking an Executive Sous Chef who will oversee daily F&B operations with passion, creativity, and a commitment to excellence within a cohesive, kind, and...SuggestedCasual workSeasonal work
$71k - $75k
## Executive Sous ChefApplyremote type: On-Sitelocations: Kimpton Brice Hotel - Savannah, GAtime type: Full timeposted on: Posted Todayjob... ...minimize liabilities and related expenses.* Assist the Executive Chef in the creation, costing and implementation of seasonal and...Temporary work- ## Executive Sous ChefApply: Wichita, KS: Full time: Posted Today: R100125682**Summary:** Responsible for overseeing day to day operation of... ....* Other duties as assigned.**Duties:*** Reports to Executive Chef in appropriate uniform, for assigned location.* Follows all...Hourly payFull timeTemporary workFor contractorsFlexible hoursShift workNight shift
$800 per month
KNEAD is seeking a talented Executive Sous Chef for our flagship restaurant, SUCCOTASH PENN QUARTER . As Sous Chef , you will be responsible for overseeing all kitchen operations and ensuring quality and consistency in all menu items. Reporting to the Executive Chef and...- ...dining destinations. Created by acclaimed Chef Lorena Garcia, CHICA presents a refined... ...driven restaurant that balances elevated execution with the rhythm, warmth, and hospitality... ...culture. Position Summary The Executive Sous Chef at CHICA Las Vegas is a senior culinary...ApprenticeshipSeasonal workWeekend work
- We’re Seeking an Executive Sous Chef Who Leads from the Kitchen At The Standard Spa, Miami Beach, food is part of the experience. From waterfront dining at Lido Bayside to poolside service, events, activations, and everything happening behind the scenes, our Culinary team...Temporary workSummer workLocal areaImmediate startFlexible hoursShift workAfternoon shiftEarly shift
- Description The Le Meridien and Sheraton Hotel Charlotte complex is seeking a dynamic Executive Sous Chef to help lead our kitchen staff. Multiple outlets and bars including a rooftop venue will offer a creative, dynamic, and diverse culinary opportunity for the right individual...Flexible hours
$120k - $130k
...qualifications and other job-related reasons. Travel Required : No Description Essential Job Duties and Responsibilities Assist the Executive Chef in menu planning, development, and execution with a focus on seasonality, sustainability and innovation Ensure consistency in...Local areaFlexible hoursShift workAfternoon shift$70k - $75k
...Club at Crested Butte , located in Crested Butte, CO , is pleased to announce an excellent career opportunity for a Full-Time Executive Sous Chef ! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused...Full timeWork at officeNight shiftWeekend work- Executive Sous Chef - Luxury Resort Hotel Job Category : Culinary Requisition Number : EXECU019131 Posted : September 2, 2026 Full-Time Locations Showing 1 location Ross Bridge Birmingham, AL 35226, USA Description Executive Sous Chef Culinary Leadership. Exceptional Execution...Full timeCasual workLocal area
- “EXECUTIVE CHEF SUCCESSION” This is a rare opportunity for a rising star Chef looking for an Executive Chef position. The current Executive... ...Hill Road in Purchase, NY. Chef Position Specific: The Executive Sous Chef serves as the second-in-command for Century Country Club’...Casual workImmediate startRelocation
- Madison Square Garden Entertainment Corp. is seeking an Executive Sous Chef to oversee daily culinary operations across multiple venues. You will lead culinary staff, assist with menu planning for suites, clubs and catering, and ensure high-quality food execution and sanitation...
- The Woodlands Country Club, Palmer Course in The Woodlands, TX, seeks an Executive Chef to lead the culinary team and uphold Arcis Golf standards. You’ll direct kitchen operations, manage budgets, and drive menu development to deliver exceptional guest experiences. Responsibilities...Night shiftWeekend work
- The Executive Sous Chef at CHICA Las Vegas is a senior culinary leader responsible for the day-to-day execution, leadership, and operational excellence of the kitchen at The Venetian Las Vegas. You will partner with the Executive Chef to uphold Latin fine dining standards...
- ...Lonnie's and Inga's hiring LEAD SOUS/CDC available immediately and geared to long term working relationships Come cook, lead and... ...healthy environment. This role is a perfect fit for a working sous chef who has experience on expo, someone thrilled by the challenges of...Full timeSeasonal workImmediate startWeekend work
- ...for seniors? We have a fantastic opportunity for a full-time Sous Chef who is ready to make a positive impact in our residents' lives... ...Essential Duties and Responsibilities Collaborate with the Executive Chef or Director of Dining Services to create diverse menus that...Full timeWeekend work
- # Kitchen Manager / Sous Chef50,000 - 70,000 / year## About the roleImmediate opening — interviewing this week. We're a chef-owned restaurant group looking for a hands-on kitchen leader to run operations at our two locations: 322 BBQ, a BBQ and catering kitchen in Mullica...Full time
$85k - $90k
...flourish._ **Job Summary** **Job Summary:** Working as the **Sous Chef,** you will be responsible for the successful operation of the... ...garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This...Hourly payWork at officeLocal areaRemote workFlexible hours- ...how food gets made every single shift. You are not running the shift alone; you are the go-to person for food quality and kitchen execution. And unlike traditional restaurant kitchens: No grills. No fryers. Just kitchens, smart systems, and real food done right. Join...Full timePart timeCasual workLocal areaShift workEarly shift
- ...Join Our Team at Fausto – Sous Chef (Full-Time) Fausto, a warm and welcoming neighborhood restaurant and wine destination located... ...and a desire to grow as a leader. You’ll work closely with our Executive Chef and Sous Chef team to support service, manage prep, and...Full timeCasual workDay shift
$60k - $75k
...Sous Chef Location: JFK Compensation: $60,000-$75,000 Reports to: Airport Chef On the Go has elevated the dining and retail... ...strong, collaborative relationships across the business to help execute innovative and strategic culinary initiatives. Model OTG's core...Local areaNight shiftEarly shift$75k - $85k
...flourish. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the... ...garnishment. You may supervise hourly associates and you work with Executive Chef to develop new menus and assist with ordering. This is an...Hourly payWork at officeLocal areaRemote workFlexible hours$68.35k - $92.48k
...Sous Chef Location: Queens, Nearest Secondary Market: New York City Airport Location: JFK IAT Advertised Compensation: $68,354.... ...associate relations issues, managing incentive programs, and executing management and associate development programs as defined by the...Local area$58k - $73k
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis or for special...WorldwideShift work- ...Sous Chef Position at Capital One Lounge at JFK Airport Working as the Sous Chef, you will be responsible for the successful operation... .... You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This...Hourly payWork at officeFlexible hours
- ...neighborhood restaurant in South Williamsburg, Brooklyn is seeking a Sous Chef to join our management team. We offer: ~ Subsidized... ...support Key responsibilities: Support the Executive Chef with leading the BOH team on menu development, planning,...
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