Cook

Job Details Job Location: Jacksonville, FL 32204 Education Level: High School Diploma/GED Salary Range: $14.00 per hour Job Category: Food Service Schedule/Hours: 40 hours per week, weekend duty required Key Responsibilities Preparing, cooking, and serving nutritional meals and snacks Cleaning kitchen facilities, equipment, and appliances Keeping kitchen and dining area neat and orderly Ensures proper amounts of food is prepared in a timely manner Serves food and beverages in a presentable manner Physical Requirements and Working Conditions Work is performed in a normal kitchen environment where there may be limited physical discomforts associated with working around hot stoves/ovens or cold freezers. Employee Benefits Paid Time Off Retirement Plan Life Insurance and more! Qualifications High School diploma or equivalent Three years’ experience cooking food for large groups with some experience coordinating the work of other kitchen staff Or any equivalent combination of training and experience which provides the required knowledge, skills, and abilities Licenses and Certifications Food Manager Certification or obtain within 30 days of hiring Valid State driver’s license optional Equal Opportunity Employer: Veterans | Disabled #J-18808-Ljbffr