Engineering Project Manager

This position is responsible for providing technical and administrative direction on Engineering Department managed projects. The candidate must be able to demonstrate the ability to effectively interact with other inter-departmental team members, including the operations staff at all locations, outside support vendors and consultants.Responsibilities:Manage & execute complex & multi-faceted projectsDirect multiple concurrent projects ensuring compliance with budgeted goals & fundingDevelop & mentor engineering & facilities associates in all facets of project management & engineering practicesProvide expert consultation in conceptual design, development & implementation of manufacturing process quality & cost-effective improvementsEnsure compliance with engineering-related federal, state & local regulatory standards & directivesIdentify technological alternatives and emerging advances related to Boar’s Head manufacturing processes & facilitiesOversee utility management to insure energy effectiveness, requirement compliance & identification of energy reduction opportunitiesInterface & negotiate with outside vendors & equipment manufacturers to obtain the best value services & goodsQualifications:Bachelor's degree in Engineering, Mechanical, or Electrical is preferredOver 10 – 13 years of experience managing groups that provide diverse technical support.Project Management Body of Knowledge (PMBOK)American Meat Institute (AMI) guidelines for sanitary designsStrong project management & organizational skillsDemonstrated track record of successful completion of projects within time & budget constraintsExperienced in coaching & mentoring skillsKnowledge of food manufacturing facilities requirements, with a focus on food safety.Ability to interface with multiple levels within an organization to meet goals & objectivesPrevious experience in regulatory compliance and utility managementExperience in manufacturing equipment selection, sourcing & installationStrong problem-solving & analytical skillsAbility to interpret and apply building codes within the food manufacturing industry.Since 1905, Boar’s Head Brand has been the name you can trust for quality products and service. Our vision is to nourish the human spirit through the love of food.Our secret ingredient has always been our people. Each person brings a unique perspective, background, and experience to the table and this is what drives our culture of positivity, acceptance, and support. We are a company that believes we win when we work together and connect over a passion for the highest standards in food.Full timePosting Date: 2026-09-01