Sous Chef
Brickstone Brewhouse Tavern
The Sous Chef is the Executive Chefs right hand, overseeing kitchen operations and ensuring the delivery of exceptional dishes that reflect Brickstone Brewhouses standards. This role involves supervising kitchen staff, managing inventory, and maintaining a clean and organized kitchen.
Essential Duties & Responsibilities:
Kitchen Leadership:
- Supervise and mentor kitchen staff, ensuring proper preparation and presentation of all dishes.
- Assist in hiring, training, and scheduling kitchen employees.
- Maintain open communication with the Executive Chef and provide updates on kitchen performance.
Food Quality & Consistency:
- Ensure all dishes meet Brickstones standards for quality, taste, and presentation.
- Work closely with the team to develop and execute menu items.
Inventory & Cost Control:
- Monitor inventory levels and assist in ordering supplies as needed.
- Help manage food costs by minimizing waste and ensuring proper portioning.
Health & Safety Compliance:
- Enforce all health and safety regulations, ensuring compliance with local, state, and federal laws.
- Conduct regular kitchen inspections and maintain cleanliness standards.
Minimum Requirements
- At least 3 years of experience in a professional kitchen, with at least 1 year in a supervisory role.
- Strong understanding of culinary techniques and kitchen operations.
Preferred Qualifications
- Culinary degree or equivalent training.
- ServSafe or equivalent food safety certification.
- Experience in high-volume or upscale casual dining.
Physical Demands
- Frequently stand, walk, and lift up to 25 pounds.
- Occasionally lift up to 50 pounds and perform tasks requiring stooping or reaching.
- Ability to work long shifts in a high-heat, fast-paced environment.
Key Attributes
- Leadership skills with the ability to mentor and inspire the kitchen team.
- Strong organizational and time management skills.
- Creative problem-solving and a passion for delivering exceptional food.
Compensation details: 68000-75000 Yearly Salary
PI7681d129cb3c-26289-39969925
- ...Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals...SuggestedFlexible hours
- ...Job Description Job Description The Sous Chef will oversee a small team in our Bristol, Rhode Island location. This role ensures strict adherence to food safety standards while managing daily kitchen operations, including cooking, prepping, staff supervision, inventory...SuggestedShift workNight shiftAfternoon shift
- ...Executive Sous Chef Join a high-volume, chef-driven catering operation known for its commitment to quality, innovation, and a collaborative work environment. This is a rare leadership opportunity with a primarily daytime schedule, where you can make a meaningful impact...Suggested
$70k
...culinary experience in progressively responsible positions* Prior supervisory experience preferred**RESPONSIBILITIES/DUTIES*** Assist the Chef management team with creating various menu items for a la carte and banquet menus* Create daily specials that reflect the operating...SuggestedLocal areaShift work- Wagamama Ltd is looking for a Senior Sous Chef in Attleboro, Massachusetts. In this full-time role, you'll run the pass, mentor chefs, and ensure the kitchen maintains high-quality food and energy. If you're a kitchen manager or a senior sous chef aspiring to grow into...SuggestedFull time
- Senior Sous Chef | Full Time At Wagamama, food is life. Our kitchens are all about fresh food, fast-paced, and full of real people making real food. No microwaves, no shortcuts, just big energy and bigger flavours. As senior sous chef, you’ll run the pass, lead the team...Full timeShift work
$70k
PGA TOUR, Inc in Norton, MA, is seeking a culinary professional to oversee kitchen operations. The position involves creating inventive menu items, leading the culinary staff, and ensuring quality food presentation and sanitation. Candidates should possess a culinary degree...$68k - $75k
A Hiring Company in Raynham, Massachusetts is seeking a Sous Chef to oversee kitchen operations and deliver exceptional dishes that meet the company’s high standards. The ideal candidate will possess strong leadership and culinary skills, with at least 3 years of kitchen...- Brickstone Brewhouse Tavern in Raynham, Massachusetts, is seeking a Sous Chef to support the Executive Chef in kitchen operations. Responsibilities include supervising staff, managing inventory, ensuring food quality, and complying with health regulations. The ideal candidate...
$17 - $23 per hour
Job Description Job Description Job Summary: We are seeking a skilled Line Cook/Prep Cook to join our culinary team. The ideal candidate will assist in the preparation and execution of delicious dishes in a fast-paced kitchen environment. Duties: - Prepare ...Hourly payFull timePart time- Job Summary: Dishwashers at Burger King are tasked with cleaning dishes, kitchen utensils, and equipment, as well as assisting with basic food preparation as needed. Responsibilities: - Operate dishwashing machines to clean dishes, glassware, flatware, pots, and...
- Description: Restaurant General Manager - Team Lead DEPARTMENT: Store Management Operations REPORTS TO: Operational Manager/Owners SUPERVISION EXERCISED: All team members associated with the assigned restaurant POSITION STATUS: This is a full-time ...Hourly payFull timeWork at officeLocal areaFlexible hoursShift workNight shiftWeekend work
$85k
Executive Chef at Brickstone Brewhouse Tavern Raynham, Massachusetts, United States - Full Time Salary: $85,000 Position Overview FLSA... ...restaurant and the company. Mentoring, coaching and developing Sous Chef Donald Readington to be an extension of yourself. Sous‑development...Full timeLocal area$16 per hour
Overview Role: Dietary Aide Join Healthcare Services Group (HCSG) as a Dietary Aide, where you will prepare and serve meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our...Part timeLocal area$60k - $70k
Panera Bread / PR Restaurants is looking for an experienced restaurant Assistant Manager to join our supportive team of dynamic and hard-working café professionals. At PR Restaurants, we're committed to setting a higher standard for excellence in every facet of our business...Immediate startShift workNight shift$18.35 per hour
Cook Position Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you...Local area- Hunter Super Techs - TurnPoint seeks a Shift Lead to oversee operations at Taco Bell in Swansea, MA. The ideal candidate will have restaurant experience and leadership skills, ensuring customer satisfaction while managing a team. You will handle complaints, provide feedback...Flexible hoursShift work
$15 per hour
Company DescriptionFamily Run and Locally Owned Company We Care about our employee's We offer Benefits - All team members are eligible for benefits (eligibility for certain benefits dependent on approximate hours worked per week) We have 401K, Health Insurance, Dental, ...Extra incomeFull timePart timeSecond jobAll shiftsNight shiftWeekend work- A popular fast-food chain in Swansea is seeking a Restaurant General Manager to lead a dynamic team and ensure exceptional customer experiences. The role involves recruiting and training staff, managing budget and financial performance, and addressing customer issues effectively...
- A popular fast-food restaurant is looking for an Assistant General Manager to oversee daily operations and support the Restaurant General Manager in ensuring exceptional customer experiences. You'll train and motivate your team, manage P&L, and uphold brand standards. Candidates...
- Job Description Job Description Looking for an energetic team orientated cook that is willing to get join our team! Prepare and cook menu items according to recipes and standards. Maintain a clean and organized workstation throughout the shift. Assist in...Shift work
- ...Job Description Job Description Full time and part time position with experience for a chef/ line cook available at 632 Metacom Ave Warren RI. Must know grill, saute, pasta, fryer. Must be passionate about food & cooking. To apply call/text Liza (***) ***-**** or email...Full timePart time
$21 per hour
Job Description Job Description We are hiring immediately for an on call EVENT CATERING WAIT STAFF position. Location : Roger Williams University - One Old Ferry Road, Bristol, RI 02809. Note: online applications accepted only. Schedule : On call; Days...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours$75k - $90k
Title: Catering Services Manager - Wheaton College Requisition #: 649405 Location: Norton, MA, US, 02766 Job Description The Aramark Catering Services Manager at Wheaton College is a leadership position which leads all aspects of catering solutions and special events ...$14 - $18 per hour
Burger King is seeking a Cook I (Food & Beverage) team member to prepare food items, maintain kitchen operations, and ensure food quality and safety standards are met. Cooks are responsible for preparing menu items such as burgers, chicken sandwiches, fries, and breakfast...Hourly payFull timePart timeImmediate startFlexible hoursShift workNight shift- A Restaurant Manager is responsible for the development of their team by providing strong, positive leadership and constructive feedback. They are responsible to deliver a great guest experience using an operational excellence model which contributes to profitable top ...Local areaAll shifts
- Restaurant Manager Position We are looking for a Restaurant Manager to help manage our Dunkin' Team! A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence...WorldwideAll shifts
- Benefits: Employee discounts Free uniforms Health insurance Opportunity for advancement Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking an experienced Restaurant Manager...Work at officeFlexible hours
$21 per hour
Overview We are hiring immediately for full time COOK SUPERVISOR positions. Location: ESPN - 1 ESPN Plaza, Bristol, CT 06010. Schedule: Full time schedule. Sunday through Thursday, 5:00 am to 1:30 pm. Further details upon interview. Pay Range: $21.00 per hour to $23.00 ...Hourly payFull timePart timeImmediate start$60k - $70k
Assistant Manager Panera Bread / PR Restaurants is looking for an experienced restaurant Assistant Manager to join our supportive team of dynamic and hard-working café professionals. At PR Restaurants, we're committed to setting a higher standard for excellence in every...Immediate start
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!



