Special Diet Chef & Sous Chef —Camp, On-Site
$900 - $1,300 per weekWolfoods, Inc.
Wolfoods, Inc. in California is looking for an experienced SPECIAL DIETS CHEF/SOUS CHEF to manage camp kitchen operations for summer camps. Responsibilities include ensuring food safety for dietary restrictions, supervising kitchen staff, and creating scratch-made meals. This hands-on position requires effective communication with campers and staff, leadership, and project management skills. Room, board, and travel assistance are provided, and candidates must possess a ServSafe Allergens Certification. Salary ranges from $900 to $1300 per week. #J-18808-Ljbffr Wolfoods, Inc.
Vacancy posted 2 days ago
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