Lead Line Cook II | Mentoring & High-Volume Culinary
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Montage International, via Pendry in Newport Beach, is seeking an experienced Cook II to craft high-quality hot and cold dishes for our luxury hotel guests. You will collaborate with a skilled kitchen team to ensure timely, accurate plating and presentation that meets exacting standards.
The role requires at least one year of cooking experience in a standalone restaurant or hotel; luxury hotel experience is a plus. Benefits include free meals, uniforms, healthcare, 401k, and hotel discounts.
#J-18808-Ljbffr Jobleads-USVacancy posted 1 day ago
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