Restaurant Manager - Flexible Scheduling, Meals, Benefits
Butler Hospitality
A hospitality service provider is seeking a Restaurant Manager in New York, NY. The ideal candidate should have 2-4 years of Food & Beverage experience, including 2 years in a leadership role. Responsibilities include managing staff, ensuring quality service, and maintaining facility standards. This role offers a competitive salary along with health benefits and opportunities for growth. Candidates should be well-groomed and able to thrive in a busy environment. #J-18808-Ljbffr Butler Hospitality
Vacancy posted 5 days ago
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