Restaurant Manager — Lead Operations & Growth
Flanigan's Enterprises
Flanigan’s Enterprises is seeking experienced restaurant managers to help lead operations in the U.S. The role requires ownership mentality, flexibility for scheduling, ability to transfer locations, and strong adherence to health codes. The position includes a competitive starting salary and potential advancement based on performance. Responsibilities include coordinating kitchen communications, maintaining daily logs in English, attending regular meetings, and ensuring timely, accurate #J-18808-Ljbffr Flanigan's Enterprises
Vacancy posted 5 days ago
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