Sous Chef
$70k - $75kTerrain Cafe
Role Summary Terrain Café is a chef-driven, garden-to-table restaurant that celebrates seasonal ingredients and the art of gathering through thoughtful menus and warm, welcoming spaces rooted in craftsmanship and heartfelt hospitality. We are seeking a skilled and motivated Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines.This is a fast-paced, high-performance role in a scratch kitchen, ideal for Chefs who thrive on precision, speed, and working across multiple stations. Our ideal candidate will play a critical role in maintaining and enhancing our customers’ satisfaction. Role Responsibilities Manage and mentor the BOH team, providing hands-on training to ensure culinary consistency and career advancement. Direct high-volume service with precision, prioritizing speed without compromising excellence in plating or taste. Masterfully execute dishes across multiple primary stations, including Sauté, Grill, and Oven. Ensure strict compliance with health department regulations, food safety protocols, and sanitation standards. Coordinate with the Executive Chef on menu design, inventory management, and labor scheduling. Resourcefully solve operational issues and maintain a positive, professional approach with staff and customers. Role Qualifications Minimum 2 years of kitchen management experience in a high-volume, scratch-cooking environment. Expert proficiency with industrial kitchen technology and advanced culinary techniques. Proven ability to lead, mentor, and delegate tasks effectively to a large culinary team. Strong sense of urgency, excellent time management, and resilience under pressure. Active ServSafe Manager Certification or willingness to take the course BS degree in Culinary Science or related certificate is highly preferred. Must be able to bend, stoop, and be in a standing position for long periods of time (up to 10 hours per day) Must be able to lift and carry up to 50 lbs. The Perks Why WorkWithUs? Work in beautiful, creative settings rooted in craftsmanship and supported by a collaborative, hospitality-focused team culture Become part of the URBN family (Terrain, Anthropologie, Free People, Urban Outfitters) with opportunities for growth, cross-training, and advancement Enjoy employeeperks, discounts & benefits across all URBN brands Benefits Eligible full-time employees enjoy access to URBN’s competitive benefits package, including: Medical, dental, and vision insurance Paid Time Off (PTO) 401(k) with retirement savings plans Learn more:urbn.com/work-with-us/benefits Pay Range USD $70,000.00 - USD $75,000.00 /Yr. EEO Statement URBN celebrates diversity and is committed to creating an inclusive environment for all employees. We are proud to provide equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, sex (including gender, pregnancy, sexual orientation, and gender identity or expression), religion, creed, age, physical or mental disability, national origin or ancestry, ethnicity, citizenship, service in the uniformed services, genetic information, or any other protected characteristic as established by law. We believe strongly in fostering a safe, fair and respectful work environment. To ensure compliance with our non-discrimination and anti-harassment policies, we offer anti-harassment training to managers and employees. #J-18808-Ljbffr
$80k - $95k
...Executive Sous Chef – Growing Restaurant Group Salary: $80,000–$95,000 + Bonus A rapidly growing restaurant group is seeking a hands-on Executive Sous Chef to lead daily kitchen operations, develop a strong culinary team, and ensure consistent food quality and...SuggestedNight shiftWeekend work- ...Executive Sous Chef The Executive Sous Chef is a hybrid culinary leader who owns a production station at ONTHEMARC HQ and leads on-site execution at off-premise events - delivering consistent food, clean pack outs, and calm, precise team direction. Reports to the Kitchen...SuggestedPart time
$75k
NOW HIRING | SOUS CHEF SAILS AMERICAN GRILL | ROWAYTON, CT Lead with purpose. Cook with passion. Grow with us. Sails American Grill is seeking an experienced and motivated Sous Chef to join our culinary leadership team. We’re looking for a chef who takes pride...SuggestedImmediate start$20 - $30 per hour
ABOUT THE ROLE As a Bagel Sous, you will support our Shop Leaders to drive culinary and hospitality excellence in our scratch-based kitchen... .... We take enthusiastic individuals and guide them into skilled chefs and restaurant professionals. Joining our team means advancing...SuggestedHourly payPermanent employmentFull timePart timeSeasonal workLocal areaFlexible hoursShift workWeekend work- ...is passionate about service and creating a great guest experience. We are in the market for an experienced Culinary Leader with exposure to working in a very busy and detailed upscale hotel setting. Sous Chef, Chef, Leadership, Guest Experience, Restaurant, Staffing...Suggested
$65k - $75k
...We are hiring a Sous Chef for a high-volume, upscale steakhouse with a strong reputation for quality, consistency, and service. This is a hands-on leadership role in a structured, performance-driven kitchen where attention to detail and execution matter. Responsiblities...Casual work$75k - $85k
...Executive Sous Chef-Greenwich, CT Reports To: Executive Chef Supervises: Sous Chefs, Chef de Parties, Line Cooks, Commis Chefs, Kitchen Stewards The Executive Sous Chef is responsible for assisting the Executive Chef in overseeing all kitchen operations, ensuring...$70k
...path to pursue your future career goals. -------------------- DESCRIPTION As a member of the management team, the Executive Sous Chef will conduct the day-to-day restaurant operations according to company standards and policies. Working under the General Manager,...Full timeTemporary workWork at officeShift workWeekend workAfternoon shift2 days per week3 days per week$70k
...making a lasting impact from day one, we'd love to meet you. DESCRIPTION As a member of the management team, the Executive Sous Chef will conduct the day-to-day restaurant operations according to company standards and policies. Working under the General Manager,...Full timeTemporary workWork at officeShift workWeekend workAfternoon shift2 days per week3 days per week$18 - $21 per hour
...Sous Chef, Stamford Stamford, Connecticut Sous Chef [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! About The Role: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality...Hourly payFull timePart timeLocal areaFlexible hoursShift work- ...Sous Chef Position RH Hospitality continues to expand its distinguished portfolio of Restaurants within its Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them...Shift workWeekend work
- For this position, pay will be variable by location - See additional job details and benefits belowThe Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety...Temporary workFlexible hours
- ...Benefits/Perks: Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious...Flexible hours
$67k - $81k
...connection, and everyday ritual. At our core, we are craftspeople. Chefs, bakers, baristas, and café teams united by a shared passion for... ...for, and inspired to return again and again. THE ROLE As a Sous Chef at Tatte, you will help oversee all kitchen operations at your...Work at officeFlexible hoursShift work$17 - $24 per hour
Join Sally's Apizza Team FIND YOUR FIRE! Sally's Apizza, renowned for its New Haven Style Apizza since 1938, is expanding our locations and corporate team nationwide! Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally...Weekly payFull timeSummer workFlexible hoursShift workNight shiftAfternoon shift- ...Traveling Executive Chef Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison...Temporary workInterim roleWork at officeLocal areaNight shift
$21 per hour
We are hiring immediately for a full time GRILL COOK position. Location : Merritt 601 - 601 Merritt 7 Corporate Park, Norwalk, CT 06851. Note: online applications accepted only . Schedule : Full time schedule. Monday through Friday; 7:00 am to 3:00 pm. Further...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hours$21 per hour
Grill Cook PositionWe are hiring immediately for a full time GRILL COOK position. Location: Merritt 601 - 601 Merritt 7 Corporate Park, Norwalk, CT 06851. Note: online applications accepted only. Schedule: Full time schedule. Monday through Friday; 7:00 am to 3:00 pm. ...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to Friday- Garden Catering - Immediate Hiring for Line Cook- Food Service/RestaurantAre you passionate about creating delicious dishes in a fast-paced environment? Do you thrive in a team-oriented kitchen setting?Garden Catering, known for its mouth-watering chicken nuggets and family...Immediate startFlexible hoursShift workAfternoon shift
- Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in...Local areaRemote workShift work
$18.95 - $25.15 per hour
Cake Decorator The Bakery Specialist/Cake Decorator is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Bakery Specialist/Cake Decorator produces high quality cakes and baked goods, maintains department...Hourly payFlexible hours$27 - $30 per hour
...bonus of $1,000 after 90 days Are you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer? This full-time personal chef position is Monday through Friday, 8am–6pm, giving you evenings and...Hourly payFull timeTemporary workRelocation packageMonday to FridayFlexible hoursShift workNight shiftWeekend workDay shiftAfternoon shift$70k - $80k
...The Executive Sous Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Sous Chef will be responsible for creating the restaurant's menu and adjusting...Full time- ...Part-Time Private ChefOur client, a UHNW Private Client, is seeking a Part-Time Private Chef to join their household in New Canaan, CT, with occasional travel to Palm Beach, FL during the winter months.Responsibilities:Prepare fresh, high-quality meals with a focus on...Part timeFlexible hours3 days per week
$88k - $92k
...Key PurposeThe Executive Chef is responsible for all back of the house elements and supports all cafes on campus at the Guckenheimer operated facility to ensure client and guest satisfaction. The Executive Chef will ensure Guckenheimer best practices are being followed...Full timeSeasonal workImmediate start$22.3 - $23.2 per hour
Line Cook The ideal line cook is motivated, results oriented and committed to providing outstanding customer service every day. A day in the life Prepare food items consistently and adhere to all recipe standards Maintain a safe working environment by using...Hourly payLocal areaFlexible hours- ...Chef De Cuisine- Marriott Stamford Hotel & Spa Job Description Job Category – Food & Beverage Location 243, Tresser Boulevard, Stamford, CT 06901 Schedule Full-Time Relocation - No Position Type Management Additional Information: This hotel is owned and operated by MJ...Full timeRelocationSleeping nightsShift work
$18.5 per hour
Pizza Cook Location: Sacred Heart University We are hiring immediately for full and part-time PIZZA COOK positions. Address: Sacred Heart University - 5151 Park Ave, Fairfield, CT 06825. Note: online applications accepted only. Schedule: Open availability; shifts...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hoursShift work$18.5 per hour
Location: Sacred Heart University We are hiring immediately for full and part-time PIZZA COOK positions. Address : Sacred Heart University - 5151 Park Ave, Fairfield, CT 06825. Note: online applications accepted only . Schedule : Open availability...Hourly payFull timeTemporary workPart timeSummer holidayLocal areaImmediate startRemote workFlexible hoursShift work- Emmy Squared Westport is seeking experienced LINE COOKS to join our growing team! Part of the Pizza Loves Emily Restaurant Group, Emmy Squared is a growing full-service, upscale casual restaurant brand known for our Detroit-style pizza, burgers, sandwiches, and more...Full timeCasual work
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