Executive Sous Chef
Clubatsnoqualmieridge
Executive Sous Chef page is loaded## Executive Sous Cheflocations: Bear Creek Golf Club - Dallas, TXtime type: Full timeposted on: Posted Todayjob requisition id: R14807**Club Location:**Bear Creek Golf Club - Dallas, TXArcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.**Primary Responsibilities*** Ensure compliance with the national programs such as Menu Program, Approved Product List and Inventory procedures.* Responsible for selection, development and retention of talented culinary staff.* Supervise employees in the daily operation of the kitchen to ensure quality and timeliness of product.* Ensure financial targets are being met and appropriate accounting procedures are being followed consistently.* Responds quickly to guest requests in a friendly manner. Follows up to ensure guest satisfaction.* Ensure kitchen is clean and sanitary and is in compliance with all federal, state and local laws.* Required to work any position in the kitchen as needed.* Required to assist in creating menus, custom menus, features and more as needed.* Maintains constant communication between departments and keeps other departments informed about special programs and events.**Qualifications*** Previous experience in a lead culinary role* High school diploma or equivalent required. Bachelor’s degree, culinary degree or certificate preferred.* Strong attention to detail, planning and organizational skills* Experience supervising others and leading a team preferred* Good verbal and written communication skills**Working Conditions** Will often be required to work nights, weekends and holidays. **Certification And/or License Requirement** Food service permit as required by local or state government agency. ServSafe certification must be obtained within 30 days of hire. **Physical / Cognitive Activities** *This description of physical and mental activities is not intended to describe essential job functions. Rather, its purpose is to give the job applicant a feel for the physical and mental activities of the job to the end that an applicant with a disability can determine whether he or she will be able to do this job either with or without accommodations.* The major responsibility in this position is to direct the operations in the culinary departments. A majority of time will be spent moving about the kitchen, handling various products and utensils, lifting of up to 50 pounds and interacting with staff and outside contacts. Communication skills are used a significant amount of the time when interacting with guests or staff members and when giving instructions A significant portion of time will be spent reviewing budgets, revenues, inventories and requisitions, requiring a great deal of reasoning and thinking skills. Since the employee in this position oversees several employees, a vast amount of time is spent utilizing problem solving, reasoning, motivating and training abilities. Mathematical skills such as profit/loss concepts, percentages, and variances are used often. Arcis Golf provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. Arcis participates in E-Verify, the government program that certifies an employee's right to work for us in the U.S.Arcis Golf provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.Arcis participates in E-Verify, the government program that certifies an employee's right to work for us in the U.S. #J-18808-Ljbffr Clubatsnoqualmieridge
$80k - $85k
...Job Overview This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs...SuggestedLocal areaRemote workFlexible hours- ...Vandelay Companies seeks an Executive Sous Chef to partner with the Executive Chef in driving culinary vision across our high-volume kitchens. You will lead the team, coach line cooks, and maintain systems for consistent, high-quality service. This role offers growth into...Suggested
- ...commitment to quality that leaves a lasting impression on every guest who walks through our doors. About the Opportunity As an Executive Sous Chef with Vandelay Companies, you’ll be a key partner in executing our culinary vision each day. This role is deeply rooted in...SuggestedLocal areaFlexible hoursShift workAfternoon shift
- ...challenge your knowledge and step out of your comfort zone." Peggy Focheux Duval: Director of Learning & Development, France Executive Sous Chef | Relocation Assistance Available Thompson Hotels Thompson Dallas US - TX - Dallas Culinary Department Head/Manager Full-time...SuggestedFull timeWork at officeLocal areaWorldwideRelocation packageFlexible hoursShift workWeekend workAfternoon shiftEarly shift
- ...regulations. Paid Time Off Employee Assistance Program (EAP) Commuter and Dependent Care Benefits What You’ll Do As the Executive Sous Chef, you will be the right-hand leader to the Executive Chef, ensuring the seamless execution of daily kitchen operations, maintaining...SuggestedLocal areaFlexible hoursNight shift
$80k - $85k
...Flik Hospitality Group in Dallas is seeking an experienced culinary professional to support the Executive Chef in overseeing kitchen operations. Responsibilities include ensuring compliance with sanitation and safety, as well as motivating and training back of house staff...$70k - $80k
...Job Description Job Description Lettuce Entertain You – Aba Position: Executive Sous Chef Location: Dallas, TX Pay: $70,000-$80,000/year Lettuce Entertain You Restaurants is looking for an Executive Sous Chef with 3+ years of Executive Sous Chef...Flexible hoursShift workNight shiftWeekend work- ...Description We are searching for an experienced and passionate Sous Chef to join our team. As part of this dynamic and highly skilled... ...and we have a keen ear and are more than willing to listen and execute the vision. We treat our Candidates with the utmost respect throughout...Full time
- ...process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge... .... Additional Responsibilities • Provides information to executive teams, managers and supervisors, co-workers, and subordinates...Full timeLocal area
$85k
Location: Highland Springs by Erickson Senior Living We are seeking an Executive Chef to lead culinary operations for a dynamic, multi-venue dining program serving more than 600 covers daily. This hands-on culinary leader will inspire a culture of teamwork, creativity...Full timeLocal area$85k - $105k
...and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more! This role requires a hands-on approach. The Executive Chef for Sixty Vines will serve as a working Chef, responsible for training and developing their team daily. They will play a key...Flexible hours$60k
...Join Our Team as an Executive Chef at SKY Armory! This is not a clipboard-only chef role. As Executive Chef at SKY Armory, you'll lead a high-energy banquet kitchen where execution matters, teams matter, and food is a key part of unforgettable events. From weddings and...Full timeNight shiftWeekend work$23 per hour
...Sous Banquet Chef If you love cooking at scale, thrive on organized chaos, and get a rush from executing flawless events, this role is for you. Sous Chef at SKY Armory, you'll be the right hand to our Executive and Banquet Chefs—keeping the kitchen sharp, the team motivated...Hourly payFull timeNight shiftWeekend work- ...years in an upscale or fine dining full-service environment! You will get the following... ~ up to 75K for Sous Chefs and Managers ~ up to 100K for Executive Chefs and General Managers ~ Bonus ~ Growth Opportunities ~ Amazing Benefits ~ Paid Vacation and...Full time
$100 per hour
...We are looking to hire a dedicated and knowledgeable Dietary Sous Chefs , to join our fast growing team! As one of our Dietary Sous Chefs , you will be chiefly responsible for the production and execution of daily meals, along with assisting in the managing of production...Relocation package- ...Join Rosewood Hotel Group as a Sous Chef in Dallas, Texas. In this role, you will oversee daily kitchen operations, ensuring the highest standards of food quality and presentation. You'll lead the kitchen team to deliver exceptional culinary experiences across all outlets...
- ...Overview We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will have a strong background... ...Dining or Casual Dining. As a Sous Chef, you will assist the Executive Chef in overseeing kitchen operations, ensuring high standards...Casual workShift workAfternoon shift
$58k - $73k
.... - Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. - Assists Executive Chef with all kitchen operations and preparation. - Prepares and cooks foods of all types, either on a regular basis or for special...Full timeWork experience placementRemote workShift work- ...Job Description Aramark Sports & Entertainment is seeking a Sous Chef for Southern Methodist University Athletics in Dallas, Texas. The Sous Chef is the lead culinary person responsible for supervising all culinary operations for a location. Job Responsibilities...
- ...We’re seeking a dynamic Sous Chef to bring energy, leadership, and a passion for exceptional food to our vibrant Dallas, TX restaurant... ...ingredients and an elevated culinary program you’ll be proud to execute Sous Chef Responsibilities: Lead, train, and motivate kitchen staff...
- ...Nbutexas is looking for a dynamic Sous Chef to join our vibrant restaurant group in Dallas, TX. This role demands a passion for cooking, leadership, and delivering memorable dining experiences through elevated cuisine. Ideal candidates will have 2-5+ years of experience...
- ...to add value to the position Oversee the line and ensure the execution of exceptional food in a timely manner Responsible for daily... ...in recipe standard Collaborate with the Executive Chef and Exec Sous Chef to maintain corporate-mandated food and labor costs Oversee...Hourly payLocal areaFlexible hours
- ...employee, position, and hotel. Job Summary Direct and supervise the efficient operation of food production areas. In conjunction with Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized recipes while...Work at officeShift work
- ...managed public assembly facilities, has an immediate opening for a Sous Chef at the ASM Irving Convention Center. Responsibilities Lead a... ...all kitchen and stewarding staff in the absence of the Executive Chef. Assist the Executive Chef with staffing and employee relations...Immediate start
$65k - $75k
...Compensation $65,000 to $75,000 / a year Position Sous Chef Benefits Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 50% dining discount at all Fox Restaurant Concept...Immediate startShift work- ...Eurest **Position Title: SOUS CHEF (CORPORATE DINING) - IRVING TX** **Salary:** 65000 - 70000 As the leader in business and industry... ...excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...Local areaRemote workFlexible hours
$60k - $65k
...Overview NextGen Hospitality Solutions is excited to announce an opening for a Sous Chef at our Dallas location. This full-time, on-site position provides a unique opportunity to join a vibrant culinary team in the restaurant industry without late hours, allowing for a...Full timeShift work- ...Gategroup Holding in Dallas, Texas is seeking a motivated Sous Chef to assist in preparing meals for Asian airline customers. This role demands experience in Asian cuisine and strong leadership abilities to supervise a team of cooks. The ideal candidate will possess an...
- ...Thompson Dallas is seeking a Sous Chef to support the Executive Chef in daily culinary operations for banquets and restaurant outlets. This hands-on leadership role focuses on exceptional food quality, consistency, and timely service across events, outlets, and in-room...
- ...Driftwood Hospitality Management seeks an experienced Executive Chef to direct and supervise food production areas, uphold standards, and control costs. You will lead kitchen operations, ensure sanitation and safety, and partner with hotel sales for events. The role requires...
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