Executive Sous Chef
Clubatsnoqualmieridge
Executive Sous Chef page is loaded## Executive Sous Cheflocations: Bear Creek Golf Club - Dallas, TXtime type: Full timeposted on: Posted Todayjob requisition id: R14807**Club Location:**Bear Creek Golf Club - Dallas, TXArcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.**Primary Responsibilities*** Ensure compliance with the national programs such as Menu Program, Approved Product List and Inventory procedures.* Responsible for selection, development and retention of talented culinary staff.* Supervise employees in the daily operation of the kitchen to ensure quality and timeliness of product.* Ensure financial targets are being met and appropriate accounting procedures are being followed consistently.* Responds quickly to guest requests in a friendly manner. Follows up to ensure guest satisfaction.* Ensure kitchen is clean and sanitary and is in compliance with all federal, state and local laws.* Required to work any position in the kitchen as needed.* Required to assist in creating menus, custom menus, features and more as needed.* Maintains constant communication between departments and keeps other departments informed about special programs and events.**Qualifications*** Previous experience in a lead culinary role* High school diploma or equivalent required. Bachelor’s degree, culinary degree or certificate preferred.* Strong attention to detail, planning and organizational skills* Experience supervising others and leading a team preferred* Good verbal and written communication skills**Working Conditions** Will often be required to work nights, weekends and holidays. **Certification And/or License Requirement** Food service permit as required by local or state government agency. ServSafe certification must be obtained within 30 days of hire. **Physical / Cognitive Activities** *This description of physical and mental activities is not intended to describe essential job functions. Rather, its purpose is to give the job applicant a feel for the physical and mental activities of the job to the end that an applicant with a disability can determine whether he or she will be able to do this job either with or without accommodations.* The major responsibility in this position is to direct the operations in the culinary departments. A majority of time will be spent moving about the kitchen, handling various products and utensils, lifting of up to 50 pounds and interacting with staff and outside contacts. Communication skills are used a significant amount of the time when interacting with guests or staff members and when giving instructions A significant portion of time will be spent reviewing budgets, revenues, inventories and requisitions, requiring a great deal of reasoning and thinking skills. Since the employee in this position oversees several employees, a vast amount of time is spent utilizing problem solving, reasoning, motivating and training abilities. Mathematical skills such as profit/loss concepts, percentages, and variances are used often. Arcis Golf provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. Arcis participates in E-Verify, the government program that certifies an employee's right to work for us in the U.S.Arcis Golf provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.Arcis participates in E-Verify, the government program that certifies an employee's right to work for us in the U.S. #J-18808-Ljbffr Clubatsnoqualmieridge
$70k - $80k
...Job Description Job Description Lettuce Entertain You – Aba Position: Executive Sous Chef Location: Dallas, TX Pay: $70,000-$80,000/year Lettuce Entertain You Restaurants is looking for an Executive Sous Chef with 3+ years of Executive Sous Chef...SuggestedFlexible hoursShift workNight shiftWeekend work- Sous/Executive Sous Chef - LORO Addison - page is loaded## Sous/Executive Sous Chef - LORO Addison -locations: Addison, TXtime type: Full timeposted on: Posted Todayjob requisition id: R-1618**Job Description:**Hai Hospitality and LORO, an Asian Smokehouse & Bar is seeking...Suggested
$80k - $85k
...United States. This role offers a salary range of $80,000.00 - $85,000.00 per year. Job Summary This individual will support the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. The role involves...SuggestedLocal areaFlexible hours- Executive Sous Chef Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives...SuggestedFull timeTemporary workPart time
- The Crescent Hotels Group in Dallas, Texas is looking for an Executive Sous Chef to lead their culinary team. This role involves overseeing kitchen associates, ensuring high food quality standards, and managing food and labor costs. The ideal candidate will have at least...SuggestedFlexible hours
$87k - $119k
...process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge... ...Process. Additional Responsibilities Provides information to executive teams, managers and supervisors, co-workers, and subordinates by...Full timeLocal areaRelocation package- Vandelay Hospitality Group in Dallas, Texas, is seeking an Executive Sous Chef to help execute their culinary vision. This leadership role involves supporting the Executive Chef in kitchen operations, ensuring food quality, and leading the culinary team. Candidates must...
- Sheraton Hotels & Resorts in Dallas, Texas is seeking a Chef Manager to lead culinary operations. In this full-time role, you will oversee kitchen activities, ensuring exceptional food quality and guest satisfaction. You must have a high school diploma, with significant...Full timeRelocation package
$56k - $75k
Westin Hotels & Resorts is seeking a Culinary Manager to oversee kitchen operations at The Westin Galleria Dallas. This position entails managing daily kitchen tasks, ensuring high-quality food production, and leading a team to meet culinary standards and improve guest ...- Arcis Golf is seeking a Culinary Manager for Bear Creek Golf Club in Dallas, Texas. The ideal candidate will have experience in a lead culinary role, overseeing kitchen operations, ensuring compliance with national programs, and responding to guest requests. Strong communication...Night shiftWeekend work
- A golf club in Dallas is seeking an Executive Sous Chef to lead kitchen operations and ensure compliance with culinary programs. The successful candidate will have a strong culinary background, leadership experience in a kitchen environment, and excellent organizational...Night shiftWeekend work
- Compass Group USA in Dallas, Texas, is seeking a skilled culinary professional to support the Executive Chef in overseeing kitchen operations. This role ensures a safe and sanitary environment while preparing high-quality meals in line with corporate standards. Candidates...
- Eataly is seeking a Sous Chef Manager in Dallas, Texas to manage the kitchen production of high-quality Italian dishes. The role involves supervising kitchen staff, participating in menu planning, and ensuring food quality standards. Candidates should have over 4 years...
$65k
TITLE: Executive Chef / Chef de Cuisine LOCATION: Dallas, TX (Uptown) CONCEPT: High-volume, upscale casual Italian REPORTS TO: Owner/Operator... ...Experience: 5+ years in a leadership kitchen role (Sous Chef, Chef de Cuisine, or Executive Chef) Experience in high-volume...Full timeCasual workLocal area- ...to quality that leaves a lasting impression on every guest who walks through our doors. About the Opportunity As an Executive Sous Chef with Vandelay Companies, you’ll be a key partner in executing our culinary vision each day. This role is deeply rooted in leadership...Local areaFlexible hoursShift workAfternoon shift
$80k - $85k
...differentiates us as a company as we continue to raise the bar. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or...Local areaFlexible hours$70k - $75k
...its guests. Èlephante is seeking an experienced and driven Sous Chef to join our team Èlephante is a coastal Italian... ...understanding of kitchen operations, organization, and service execution • Ability to lead, coach, and develop kitchen team members ~...Full timeFlexible hoursNight shiftWeekend work- ...Job Description Job Description READY TO JUMP-START YOUR CAREER Premier Fine Dining Restaurant in Dallas looking for an Executive Chef Looking for someone who is goal-driven and wants to grow with us! What's in it for you as an Executive Chef? ~ Up to 10...
- ...Job Description Job Description We are seeking an Executive Chef to join our team! You must thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: Oversee day...
$85k - $110k
...Job Description Job Description Lettuce Entertain You – Aba Position: Executive Chef Location: Dallas, TX Pay: $85,000-$110,000/year Lettuce Entertain You Restaurants is looking for an Executive Chef with 4-5+ years of Executive Chef experience...Flexible hours- OCEAN PRIME DALLAS 2101 CEDAR SPRINGS RD, STE 150 DALLAS, TX 75201, USA Description OCEAN PRIME is seeking a SOUS CHEF to join our team! Who are We? We are Great People Delivering Genuine Hospitality. What is Your Role? To make “Raving Fans” of our Associates, Guests...Flexible hours
$68k - $75k
...potential to start right away at our JOEY Dallas location. As a Sous Chef, you will directly contribute to the overall success of a... ...training and development of technical knowledge and world-class execution of JOEY tasks and standards. Communicate daily focus and feedback...Contract workWork experience placementSummer workLocal areaImmediate startShift work$56k - $75k
...procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis or for special...Full timeShift work- The Sous Chef is the culinary chef located just below the executive or head chef; thus as second-in-command, he/she has a large amount of responsibility in the kitchen.The Sous Chef is responsible for planning and directing food preparation in kitchens. This involves a...
- ...restaurateur Jim Lasky and two‑Michelin‑starred Chef Danny Grant, known for his innovative... ...throughout food service. Assisting the Executive Chef in monitoring kitchen activities,... ...kitchen department functioning properly. Sous Chef Responsibilities Accomplish company...Hourly payFlexible hoursNight shiftWeekend work
- ...inventory, and managing food & labor costs. We are seeking our next great team member to join our culinary team and fill the Executive Sous Chef position. We are committed to providing you with: Highly competitive wages An exceptional benefit plan for eligible...Local areaWorldwideFlexible hoursShift workAfternoon shift
$55k - $75k
...Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson’s modern approach to Mediterranean... ...Mediterranean regions. Overview Aba Dallas is now Hiring a SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef...Temporary workImmediate startShift workNight shiftWeekend workDay shiftEarly shift- At The Village Dallas, we want to hire and nurture positively motivated, enthusiastic people in the best way to serve our residents and achieve our goals- and trust us, we have BIG goals! The Village Dallas is a 307 acre residential apartment community with a mixed-use ...
- ...Matters, People Who Care Job Description WHAT’S THE JOB? The Sous Chef is fully responsible for the food service operation at a Dexterra... ...quality food service throughout this growth. Reporting to the Executive Chef, the Sous Chef participates in menu planning, procurement...Full timePart timeLocal area
- ...stunning waterfront setting. This is a rare opportunity for a driven Executive Chef to elevate a concept toward national recognition and award-... ...Requirements & Qualifications Executive Chef or senior Sous Chef experience in upscale or fine dining environments Strong...Relocation
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