Campus Dining Sous Chef — Lead Menus & Catering
Compass Group USA
Chartwells Higher Education is hiring a Sous Chef to join our Dining Services team at the University of Houston. In this culinary leadership role, you will supervise the residential dining hall, assist in menu development, and work with the Executive Chef to manage daily operations. You will lead cost controls, oversee catering events, and help roll out new culinary programs in collaboration with marketing and culinary teams. A.S. #J-18808-Ljbffr Compass Group USA
Vacancy posted 1 day ago
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