Sous Chef
Guckenheimer
Guckenheimer in Las Vegas, NV is seeking a Senior Sous Chef on-site to support the Executive Chef in daily kitchen operations, lead line teams, and ensure top culinary standards in a high-volume environment. You will manage inventory, food costing, scheduling, and collaborate with front-of-house and catering teams to deliver exceptional workplace dining while driving menu innovation aligned with wellness and sustainability. #J-18808-Ljbffr
Vacancy posted 1 day ago
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