Banquet Supervisor

Are you ready to be a part of a great team with many growth opportunities? Are you someone that smiles at every person you see or are you someone that strives to make a positive difference in someone's day? Join us as a Banquet Supervisor where your contributions will make a significant impact on our guests' experiences! As a banquet supervisor you will meet with the Banquet Manager to discuss set up for the day, you will then set up the banquet room according to the BEO (banquet event order). Embracement and emulation of the values of the Company Culture and Guiding Principles. Responsibilities: Prepare and set-up the banquet room by reviewing the BEO. Ensuring that the room is clean by inspecting the entire room. The Banquet Supervisor is responsible for the prompt, courteous and efficient service of food and beverage to all guests during the function. Acquires a working knowledge of hotel, in-house facilities, and local information to respond to guest questions in these areas as required. Ensuring compliance with licensing laws, health and safety, and other statutory regulations. Maintains a safe and secure environment for guests and associates. Maintain a clean, pleasant, and professional image to the guest. Courteously and promptly responds to guests’ requests. Keeps the immediate supervisor promptly and fully informed of all problems or unusual matters of significance. Requirements: Performs all duties and responsibilities in a timely and efficient manner in accordance with established company policies and procedures to achieve the overall objectives of this position. Maintains a favorable working relationship with all other company associates to foster and promote a cooperative and harmonious working climate. Requests assistance as needed. Requires strong attention to detail. Ability to communicate to guests and team members verbally or in written form. At all times projects a favorable image of the Hotel to the public. Must have open availability work weekends and holidays. Physical: Move, transport, put, install, remove, replace, position, place, and transfer. Move about or to, position self. Operate, adjust attach, position, set up, handle, tend to activate, apply, measure, use, modify, input, compile, retrieve, make, create, collect, inspect, prepare, service. Stand for extended periods of time. Communicate, converse, discern, convey, discuss. Determine, identify, recognize, perceive, estimate, judgment, compare, observe, assess. Ability to bend, lift, kneel, and be in motion for the full day. Must be able to move continuously during work hours and able to lift and/or carry 50 pounds. What You Can Expect Competitive Pay Training & Development Opportunity for Advancement Medical Vision 401k with Match Paid Time Off Holiday Pay Free Parking We are an organization driven by our Guiding Principles – Associate Engagement, Presentation of our Hotels, Driving Guest Loyalty, Ensuring Financial Success, Community and Global Focus. We pride ourselves on having a reputation of providing our guests with genuine hospitality and a commitment to service that exceeds their expectations. As a growing organization, our passion is serving guests and providing an unforgettable experience. We create loyal relationships by delivering what was promised with a focus on accountability, attention to detail, integrity and superior quality and service. The Company provides equal employment opportunities to all Associates and applicants for employment without regard to race, color, national origin, sex (including pregnancy, sexual orientation, transgender status, or gender identity or expression), marital status, religion, age, disability, genetic information, veteran status, or any other characteristics protected by federal, state, or local laws. #J-18808-Ljbffr