Sous Chef
Chartwells Higher Education Dining Services
Chartwells Higher Education is hiring a Sous Chef to join the F&B leadership team on the Baylor University campus. You will assist in planning, ordering, inventory and food preparation across campus dining and catering, while upholding client culture, health regulations and quality standards. The Sous Chef I motivates, trains, and directs back-of-house associates to achieve operational objectives and customer satisfaction in a fast-paced collegiate environment. #J-18808-Ljbffr
Vacancy posted 3 days ago
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