Executive Sous Chef
$85k - $90kCompass Group
Eurest Position Title: [[title]] Pay Grade: [[payGrade_obj]] Reports To: Salary: $85,000-$90,000 Other Forms of Compensation: As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most‑prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in‑unit associates excel as they deliver world‑class meals in corporate cafes and executive dining rooms with on‑site catering through vending innovations and more. Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest. This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email View email address on click.appcast.io‑usa.com. Job Summary Elevate Your Career at Eurest with Delta One's Premium Lounge at LAX! About the Role As the Exec Sous Chef, you will collaborate closely with the Executive Chef to maintain our premier lounge, delivering top‑tier culinary experiences while managing the budget and exceeding client expectations. Your role will be integral to ensuring safety, sanitation, and maintenance programs, fostering excellent relationships with employees, guests, and clients, and promoting professional growth within your team. Key Responsibilities Lead the Delta One food and beverage daily operations, ensuring an exceptional guest experience and unparalleled food & beverage offerings Mentor and develop a passionate, dedicated, and diligent team Ensure compliance with Compass‑established policies and procedures Maintain food cost while ensuring quality standards are consistently met (in an a la carte dining environment) Assist Executive Chef to assure compliance with all sanitation, safety, food safety, production, and quality Motivate, train, develop, and direct the back‑of‑house employees to accomplish the objectives of the operation to the satisfaction of the guests and the clients Ensure high‑quality food items are prepared to Delta One standards Assist in all phases of planning, ordering, inventory, and food preparation Support the management of cost controls and controls expenditures for the account Roll out new culinary programs in conjunction with the culinary teams Establish and maintain exceptional, impactful rapport with staff, clients, guests, and other departments Preferred Qualifications 5 years or more of relevant culinary experience – fine dining culinary experience a MUST Mastery of a wide variety of kitchen positions and stations Ability to think on their feet, as well as create, produce, and serve on the fly Knowledge of food cost and how it pertains to a kitchen, product, and quality identification Excellent interpersonal, customer service, and oral/written communication skills Applied food service sanitation certification, ServSafe and/or HACCP federal guideline certification Must be knowledgeable on HACCP controls along with proper storage and use of food Apply to Eurest today! Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story ( Benefits Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here ( or copy/paste the link below for paid time off benefits information. Equal Opportunity Employer Statement Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Eurest maintains a drug‑free workplace. Applications are accepted on an ongoing basis. #J-18808-Ljbffr
- ...restaurants, and bar/lounge) and all support areas (dish room and purchasing) as applicable. Duties and Responsibilities Assisting the Executive Chef to provide direction for all day-to-day operations, including banquet functions and execution of timely food production for all...SuggestedWork at officeFlexible hoursShift workAfternoon shift
- ...Join Our Team! We are excited to announce the opening of our brand-new Mediterranean restaurant and are looking for a talented Executive Sous Chef to help bring our culinary vision to life. If you are passionate about creating exceptional Mediterranean cuisine, take pride...Suggested
- ...Overview Seeking a hands‑on Executive Sous Chef for one of Beverly Hills' most high‑profile and sought‑after restaurants. Partner with a renowned chef while leading daily kitchen operations, managing the line, and driving excellence in a fast‑paced, high‑volume environment...Suggested
$85k - $90k
...Eurest – Delta One Executive Sous Chef ({{title}}) Position Title: {{title}} Pay Grade: {{payGrade_obj}} Reports To: {{reportsTo}} Salary: $85,000–$90,000 Other Forms of Compensation: Optional Employee Referral Bonus available. About the Role: The Executive Sous Chef collaborates...SuggestedLocal areaRemote workFlexible hours$80k - $85k
...We arecurrently seeking an Executive Sous Chef to join our team! The ideal Executive Sous Chef is someone who believes in core values, upholding policy and procedure, and wants to be part of a leadership team for an iconic brand. The Executive Sous Chef assumes responsibility...SuggestedTemporary workWork at officeLocal areaShift workWeekend workWeekday work$86k - $112k
...process for direct report managers. - Interacts with the Banquet Chef and Catering department on training regarding food knowledge... ...Process. **Additional Responsibilities** - Provides information to executive teams, managers and supervisors, co-workers, and subordinates...Full timeLocal areaRemote work$92k
...Join a dynamic and innovative hospitality group as an Executive Sous Chef overseeing multiple distinct culinary concepts. This opportunity offers the chance to drive operational excellence, mentor diverse teams, and make a lasting impact across a portfolio of celebrated...Shift work$85k - $100k
...Grill consistently offers dazzling fish preparations of superior quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef: Competitive Salary: $85,000 - $100,000 based on experience + realized bonus Paid Vacation and Sick Days Dining Discount for...Seasonal work$85k
VESPERTINE is the vision of Chef Jordan Khan. A perceptual and cognitive experience, where deliciousness is driven by form and texture is crafted into sculpture. Blurring interrelationships between materials and ideas, environment and context, of sound and dissonance....Work experience placementNight shiftWeekend work- ...Sous Chef Or Executive Sous Chef Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous Chef or Executive Sous Chef. If you're searching for your next opportunity and want to join a growing, award-winning organization, we invite...
- ROLE SUMMARY: The Executive Sous Chef will report directly to the venue. The Executive Sous chef will be responsible for providing training for all staff, meeting corporate quality standards, establishing and enforcing food specifications, portion control, recipes, and...Full timeFlexible hoursShift work
- ...Little Luck Executive Sous Chef The H.wood Group is a Los Angeles based lifestyle and hospitality company with establishments and events across the United States and Europe. We are committed to providing a warm, inviting, and uniquely lavish experience for our diverse...Full timeFlexible hoursShift workNight shift
$80k - $85k
Lawry in Beverly Hills is searching for an Executive Sous Chef who will lead the culinary team and oversee kitchen operations in the absence of the Executive Chef. The ideal candidate should possess at least five years of experience in a fine dining environment, strong...$105k
...Itlearn360, located in Culver City, CA, is seeking an Executive Sous Chef to lead dinner services at our Michelin guide restaurant. The role requires overseeing all evening food production, managing kitchen staff, and ensuring every dish meets Michelin-star standards....Night shiftAfternoon shift$80k - $100k
...Luminarias in Monterey Park is seeking an Executive Sous Chef to lead culinary operations. This role requires at least 5 years of fine-dining experience and offers significant opportunities in a vibrant environment. You'll work closely with the Executive Chef and manage...$105k
...Executive Sous Chef – Private Listing, Culver City, CA We are an award‑winning Michelin guide restaurant in Los Angeles, seeking a skilled and dynamic Executive Sous Chef to lead our dinner services. This is an exciting opportunity for an experienced culinary leader to...Night shift$85k - $95k
...business solutions. “I can have the best food, but if we don’t have good people, it won’t get you very far.”Job Summary As an Executive Sous Chef with Wolfgang Puck Catering at our LA Commissary, you will play a critical leadership role at the heart of our culinary...Full timeLocal areaRemote workFlexible hours- A renowned culinary group in West Hollywood is seeking an experienced Executive Sous Chef. The role involves training kitchen staff, ensuring food quality standards, and managing costs, while maintaining high guest satisfaction. The ideal candidate will thrive in a dynamic...Full timeFlexible hours
$80k - $100k
...Restaurant Executive Sous Chef The Restaurant Executive Sous Chef will provide oversight and resolution responsibility for employee performance issues. The Executive Sous Chef must provide a high level of event oversight, culinary proficiency, and operational/personnel...Full timeLocal areaAll shiftsFlexible hoursNight shiftAfternoon shift- The Plate Agency is looking for an experienced Exec Sous Chef in West Hollywood, California. The ideal candidate will lead a culinary team with a strong focus on Italian cuisine and high-volume service. You will be responsible for staff development, kitchen maintenance,...
- The Los Angeles Athletic Club is seeking an experienced Executive Chef to lead the kitchen operations at our downtown Los Angeles facility. You will oversee culinary staff, ensure high-quality menu preparations, and maintain proper safety and sanitation standards. Responsibilities...
$80k - $85k
Tam-O is seeking an Executive Sous Chef in Los Angeles to lead the kitchen in the absence of the Executive Chef. The candidate must have at least five years of fine dining experience, strong culinary skills, and effective management abilities. Responsibilities include overseeing...- Luminarias Restaurant in Monterey Park seeks an experienced Executive Sous Chef to lead daily kitchen operations in a high-end dining environment with waterfront views. You will oversee inventory, ordering, recipe sheets, training, kitchen safety and quality production...
$80k - $85k
Lawry's Restaurants Inc. is seeking an Executive Sous Chef in Beverly Hills, California. This role requires a culinary leader with at least five years of experience in a fine dining environment, including supervisory responsibilities. Responsibilities include managing kitchen...- ...Job Description Job Description Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless... ...highlight the regions finest ingredients. About the Role: The Executive Sous Chef at Bourbon Steak is a hands-on culinary leader who...Local areaFlexible hours
- ...Our goal is to create a dynamic and open creative space, where chefs and guests can engage and interact, to achieve a wholeness... ...community, our farmers, foragers, artists, and musicians. The EXECUTIVE SOUS CHEF will execute and maintain the menu vision set forth by...Full timeSeasonal workAll shiftsShift workWeekend workAfternoon shiftEarly shift
$90k - $110k
...in the future, in compliance with applicable laws. As a Head Sous Chef, you will directly contribute to the overall success of a multi... ...training and development of technical knowledge and world-class execution of JOEY tasks and standards. Communicate daily focus and...Contract workWork experience placementLocal areaImmediate startShift work- Cutri's Ristorante is seeking a talented Executive Sous Chef to help open our new Mediterranean restaurant in Los Angeles. The successful candidate will work alongside the Executive Chef to develop and execute a creative menu, ensuring high-quality production and presentation...
- ...Executive Sous Chef Location: Santa Monica, CA Restaurant: Bower Surf Club Company: New School Hospitality Bower Santa Monica is a new restaurant opening this August at the Colorado Center, a premier 15-acre office campus in Santa Monica. Bower, spanning...Hourly payFull timeWork at officeLocal areaShift workAfternoon shift
- ...Job Description Job Description We are seeking a Kitchen Manager Sous Chef to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food. Responsibilities: Oversee the daily operation of food service...Shift work
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