Restaurant GM: High-Volume Profit & People Leader
True Food Kitchen
True Food Kitchen is looking for a dedicated manager to oversee our high-volume restaurant in El Segundo, California. This role involves leading the front-of-house and back-of-house teams, optimizing profits, and ensuring exceptional dining experiences. Successful candidates will have over 5 years of management experience in similar environments and a strong grasp of financial operations. We offer a competitive compensation package featuring unlimited PTO, health benefits, and various perks. #J-18808-Ljbffr
Vacancy posted 1 day ago
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