Grill Cook

Grill Cook

Some people are driven to create the world's fastest cars or the world's tallest buildings. Our calling is only slightly less glamorous but a whole lot tastier. We were born to create the World's Greatest Hamburgers.

A mission of this magnitude requires an obsession with quality, and it all begins with Fuddrucker's fresh, 100% USDA All-American premium-cut beef. Choose from 1/3, 1/2, and 2/3 pound patties and we'll always grill it to order, just the way you like it.

Fuddruckers is looking for a skilled and passionate grill cook to join our team! The Grill Cook grills a variety of foods in many different ways. He/She has special training and/or experience in the art of cooking so as to prepare and cook beef and other types of meat to each customer's exact specifications, poultry, or fish while simultaneously maintaining full control of the grill station. In addition to preparing grilled foods, The Grill Cook is also required to fry sides, poultry, and fish dishes as part of their duties. He/she is responsible for preparing other products, which will involve cutting and lifting products in cases as well as assembling, measuring, portioning, and restocking. The ideal Grill Cook candidate has a minimum of two years of training and/or experience in the art and is responsible to:

• Practice, monitor, and reinforce food safety procedures according to policy and health/sanitation regulations
• Manage and maintain a safe working conditions
• Maintain fast, accurate service, and positive guest relations, and ensure products are consistent with quality standards

Supplemental pay: Tips