Chef
Torsap Thai Kitchen
Job Title: Cake Decorator Reports to: Cafe Owner / Assistant General Manager Location: On-site Vinings, Georgia CAFE DETAILS Paris Baguette is your neighborhood bakery and we’re looking for cake decorators (affectionally known as cakers) to help us deliver joy to guests through beautifully decorated cakes and pastries. In a nutshell, we believe in the following things: Be Part of the Reason They Return: Consistently superior baked & brewed products Clean & comfortable cafe environment Approachable and efficient hospitality THE JOB DETAILS Our Cake Decorators are responsible for assembling and decorating our gorgeous cakes, pastries, and desserts. Dessert Excellence Produce & decorate desserts, pastries, and cakes Make creams, sauces, and fillings for cakes and pastries Training Support Demonstrate proper techniques to new cakers & support staff Workspace Environment Receive, stock, & store food in designated storage areas Clean, organize & maintain your workspace Support team members, where needed NOTE: This role typically requires early morning availability (shifts range from 2am/3am - 7am start times) WHAT YOU NEED Previous experience in confectionary food service, cafes, and/or bakeries Food Handler’s Certificate, preferred Food safety and labeling knowledge Knowledge of food production process, sanitation, and quality control processes Weekday, weekend, and/or holiday availability Ability to prioritize and follow directions Integrity, efficiency, and dependability Ability to lift 25 lbs SWEET BENEFITS Full-time & consistent work schedules available Fun, engaging work environment Competitive compensation, plus tips Cafe discounts Free birthday or celebration cake Paid time off Health benefits for full-time employees Growth opportunities INTERVIEW PROCESS Our goal is to be as transparent as possible with our employees. We have a 3 part interview process after you submit your application. Phone Interview (10-15 minutes) This is to get to know each other better and assess if Paris Baguette may be the right fit for you. We’ll ask a short series of questions and give you the opportunity to share more about yourself. In-Person Interview (30 minutes) This is an opportunity for you to see the location, and better understand the role, the leadership team, and expectations. Reference Check We request at minimum 2 references, 1 being a professional relationship #J-18808-Ljbffr
$65k
Executive Chef Silenzio Social Club - Private Supper Club | Fine Dining | International Cuisine Silenzio Social Club is an exclusive private supper club redefining modern fine dining. We curate intimate, immersive culinary experiences for a discerning membership audience...SuggestedFull time$60k
Join Our Team as a Sous Chef Kitchen Manager at Antica Posta! Daily Responsibilities: Ensure high standards of food quality and presentation Oversee scratch cooking in the kitchen Manage back of house operations Handle food preparation, handling, and sanitation Manage...SuggestedFull time- ...space. Additionally, the hotel’s historic bank has been transformed into its signature restaurant and bar By George by local celebrity chef Hugh Acheson, a two‑time James Beard Foundation Award winner and former contestant on Bravo’s Top Chef Masters. Overview The...SuggestedHourly payLocal areaImmediate start
- ...Job Summary This individual will support the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. They will prepare or direct the preparation of meals in accordance with corporate programs and guidelines...SuggestedWork at officeFlexible hours
$65k - $80k
...who brings calm and confidence to a demanding kitchen A mentor who fosters growth and excellence across every station A detail-obsessed chef who takes pride in flawless execution Passionate about innovation, hospitality, and achieving world-class standards...Suggested- ...City, State Atlanta, Georgia Title Executive Sous Chef Location Atlanta, GA FLSA Exempt Status Full-time Reports to Executive Chef Job Summary The Executive Sous Chef is responsible for overseeing food preparation, ensuring high culinary standards, and assisting with...Full timeWeekend workAfternoon shift
- ...Compass Group, North America in Atlanta, GA is hiring a culinary professional to support the Executive Chef by overseeing kitchen operations. You will be responsible for preparing high-quality meals, managing kitchen staff, and ensuring food safety. Ideal candidates will...Flexible hours
$70k
...Lead Pastry Chef Baking Social | Atlanta, Georgia This Isn't Your Average Kitchen Job. Baking Social is Atlanta's first experience-driven baking studio — and we're building something the city has never seen. Think Flaky Behavior croissant nights, Wake + Bake cinnamon...Full timeSeasonal workLocal areaDay shift$25 per hour
...Junior Sous Chef, Capolinea - Signia by Hilton Atlanta 1 day ago Be among the first 25 applicants Name: Junior Sous Chef Location: Signia Atlanta Shift Pattern: Open availability, typical PM shift; weekend and holiday availability required. Pay Rate: $25.00 per hour The...Hourly payFull timeLocal areaFlexible hoursShift workNight shiftWeekend work- ...The Executive Sous Chef will be responsible for assisting the Executive Chef in managing the kitchen operations of the restaurant. The ideal candidate will have a passion for food and cooking, as well as experience in managing a team of culinary professionals. Responsibilities...Temporary workLive inWeekend workAfternoon shift
$70k - $85k
...experience or just grab a perfect medium-rare burger and fries. \n Little Sparrow is looking for a driven and attentive Executive Sous Chef! \n The Executive Sous directly oversees the day-to-day operations of all areas of the kitchen including production/prep, private...- ...passionate about culinary craft and creating experiences that make people feel special, this is where you belong. The Role As an Executive Chef, you are the culinary leader of the restaurant — setting the standard for food quality, driving kitchen performance, and inspiring...Weekend workAfternoon shift
- ...Location: Atlanta, GA (Chamblee) Fully on site Salary: $75K-$85K+ Bonus Growing Hospitality Services provider seeks a new Executive Chef/General Manager to join their team. Responsibilities: The Chef Manager is responsible for managing the culinary and kitchen operations...Work at officeLocal areaFlexible hours
- ...seeks a motivated, well-qualified candidate with experience managing culinary operations to lead its culinary department as Executive Chef. The Executive Chef is responsible for managing and overseeing all culinary strategies, initiatives, and daily operations at the Fox...Full timeTemporary workPart timeSeasonal workLocal areaWorldwideFlexible hoursShift workNight shift
- ...Concord Hospitality is seeking a creative and experienced Executive Chef to lead our culinary team and elevate the dining experience across our hotel. The ideal candidate is a hands‑on, visionary leader who excels in team development, food quality, cost management, and...Temporary workLocal area
- ...create unforgettable experiences and grow as a person and as a professional, apply today! Responsibilities Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard Prepare all desserts, cakes and pastries for the restaurant menus Assist...Immediate startFree visaFlexible hours
- ...Assistant Pastry Chef Capital City Club - Brookhaven's Culinary Department is looking to hire an enthusiastic, self-motivated, and team-focused individual for a full-time pastry cook position. The position includes full-time hours, health vision, life, dental insurance...Full timeFlexible hoursWeekend work
- ...A vibrant restaurant in Atlanta is seeking a Sous Chef to work under the Executive Chef. This role involves planning and directing food preparation, ensuring the highest standards of food quality and presentation. Responsibilities include managing kitchen staff, monitoring...
- ...Job Summary Within the department of Tech Dining, the Sous Chef oversees daily food operations within an identified dining venue(s). Responsibilities include ensuring quality food production and presentation to meet the standards established by the Director of Culinary...Hourly payContract workFor contractorsWork experience placementWork at officeLocal areaShift work
- ...consistency and professionalism in the kitchen. With a focus on great food and personal service, we’ve remained true to our roots. Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country. Sous Chefs are responsible...Local area
- ...Job Description Summary Sonesta Atlanta Northwest Galleria, 6345 Powers Ferry Rd NW, Atlanta, GA 30339, is seeking a Sous Chef to set the tone for Sonesta’s Culture of Caring. The Sous Chef will oversee kitchen operations, coordinate and supervise food preparation and...Temporary workFlexible hoursShift workNight shift
- ...Referral program – refer a friend and earn a bonus *Benefits may vary by position so ask your recruiter for details. Summary The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchen’s food and production processes....Local areaFlexible hours
- ...come first. We want to meet you. Come join us in our mission to change the hospitality industry, forever. The Role A successful Sous Chef with 2+ years' experience managing the line in an upscale yet approachable food focused environment. Be passionate about food and...Contract workLocal area
$58k - $62k
...Compensation Range $58,000. - $62,000. / Year Apply Today Hiring – Sous Chef Hiring Immediately Why Flower Child? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match...Immediate startShift work- ...Overview Job Title: Sous Chef Location: Atlanta, Georgia Regular/Temporary: Regular Full/Part Time: Full-Time Job ID: 295228 About Georgia Tech Georgia Tech prides itself on its technological resources, collaborations, high-quality student body, and its commitment to...Hourly payFull timeContract workTemporary workPart timeFor contractorsWork at officeLocal areaShift work
- ..., handcrafted cocktails, and energetic hospitality come together to create an unforgettable dining experience. We’re seeking a Sous Chef who can support daily kitchen operations, uphold exceptional culinary standards, and help develop a passionate, high-performing team...Temporary workFlexible hours
- ...Are you a passionate, driven, and creative culinary professional ready to take the next step in your career? We are seeking a Sous Chef to join our award-winning restaurant group and support the execution of exceptional dining experiences across our high-volume, upscale...Afternoon shift
- ...ABOUT THE ROLE As a Sous Chef at Belmont Village Senior Living, you will perform multi-functional duties related to supervision, food preparation, set-up, service and clean-up in our senior living community commercial kitchen. The Sous Chef assists in training new kitchen...Full timeTemporary workAfternoon shiftEarly shift
$65k - $72k
...Compensation Range $65,000 - $72,000 / Year Overview Hiring Immediately – Sous Chef North Italia is offering medical, dental and vision coverage, company‑paid group life insurance, short term disability, and long‑term disability. Flexibility includes paid time off including...Temporary workCasual workImmediate startShift workWeekend work- ...Sous Chef - Fifth Group Restaurants Who you are: You are a master of organization and efficiency, running shifts with seamless precision. Your unwavering commitment to culinary excellence and passion for creating unforgettable dining experiences set you apart. With your...Hourly payFull timePart timeCasual workFlexible hoursShift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Chef. Be the first to apply!




