Chef Manager: Lead School Kitchen & Student Nutrition
Whitsons Culinary Group
Whitsons Culinary Group is seeking a Chef Manager in Irvington, NJ to lead daily kitchen operations, supervise staff, and craft nutritious menus that meet USDA guidelines for school nutrition programs. You will ensure food safety and collaborate with administrators to support student well-being while managing production records, vendor orders, and budgets. This role emphasizes leadership, quality, and community impact. #J-18808-Ljbffr Whitsons Culinary Group
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