Sous Chef: Lead High-Volume Kitchen & Events
Lucky Strike Entertainment
Lucky Strike Entertainment in New Jersey is seeking a Sous Chef to lead our fast-paced kitchen, uphold food safety standards, and manage daily operations across events and venue service. You will supervise staff, coordinate with the KM/Chef and operations, plan menus and purchasing, and ensure quality and presentation meet the company standards; ServSafe certification is required and 1–3 years supervisory experience in entertainment or hospitality is preferred. #J-18808-Ljbffr Lucky Strike Entertainment
Vacancy posted 2 days ago
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