Patient Dining Services Leader
Aramark
Aramark is seeking a Patient Service Manager in New Brunswick, NJ, to oversee food service operations in the Food & Nutrition Department. This role involves developing dining solutions that meet patient needs and maintaining compliance with nutritional standards. The ideal candidate will have a minimum of two years of patient food service experience and strong leadership skills to manage staff effectively. A Bachelor's degree or equivalent experience is required. Competitive compensation and comprehensive benefits are offered. #J-18808-Ljbffr Aramark
Vacancy posted 11 hours ago
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