Junior Sous Chef - Lead, Mentor & Craft Quality Dishes
Northwood Hospitality LLC
Northwood Hospitality LLC in Charlotte, NC is seeking a Sous Chef to join their culinary team. This role supports the Chef de Cuisine in all aspects of kitchen operations, ensuring the highest standards of food quality and service are maintained. The ideal candidate will have proven experience in a high-volume kitchen, strong leadership skills, and a commitment to food safety. Benefits include medical coverage, hotel discounts, and paid time off. #J-18808-Ljbffr Northwood Hospitality LLC
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$55k - $60k
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$65k - $85k
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$50k - $65k
...wine list of Spanish wines and craft cocktails served in a high... ...professionalism and hospitality. As a Sous Chef, you will oversee all kitchen... ...running smoothly for service. Lead and support the staff by... ...Inventory: Check deliveries, verify quality, and ensure proper storage....Quality$23 - $43 per hour
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...inspired comfort food, craft cocktails, wine, beer,... ...organized, and hands-on Sous Chef to support daily kitchen... ...a creative, high-quality dining experience rooted... ...features scratch-made dishes, pizzas, grain bowls, sandwiches... ...the Executive Chef to lead kitchen operations,...QualityFull timeSecond jobSeasonal workLocal areaNight shiftWeekend work$95k - $115k
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$65k - $75k
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$16 per hour
...Five Guys, the philosophy is simple: great burgers and fries, crafted in a clean restaurant run by friendly staff. We are focused on... ...potential bonus A fun work environment and culture where we take food quality and food safety very seriously but do not take ourselves too...QualityShift work
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