Lead Catering Chef — Premium Events & Menu Innovation
Citarella Operating, LLC
Citarella Operating, LLC in New York is looking for a skilled Catering Sous Chef to support the Executive Chef in leading kitchen operations. This role requires a strong culinary background and the ability to manage food production for catering events. The ideal candidate will have 3-5 years of experience in a similar role, effective team leadership skills, and a commitment to quality and safety. Citarella is known for its premium food retailing, making this a unique opportunity for growth and impact. #J-18808-Ljbffr Citarella Operating, LLC
- The Press Club Grill is seeking a Catering Chef to oversee culinary operations at the Bronx Zoo, offering a unique event venue experience. This role requires 3+ years of culinary... ...skills. As the Catering Chef, you'll lead menu development, manage event culinary execution...Suggested
- ...prominent hospitality company in New York City is looking for a Sous Chef to assist the Executive Chef in kitchen operations. This role... ...quality and safety standards. Key responsibilities include developing menu items, overseeing daily operations, and collaborating with the...Suggested
- ...premier hospitality venue in New York is seeking an experienced Sous Chef to assist in managing kitchen operations. The role involves... ...kitchen staff, overseeing food preparation, and contributing to menu development to enhance the dining experience. Candidates should have...Suggested
- A high-end event catering service in New York is seeking a talented Sous Chef to work closely with the Head Chef to create innovative menus and prepare delicious meals. The ideal candidate must have a strong culinary background with experience in grill, fry, and sauté...Suggested
- Dominique Ansel Bakery in New York is looking for an Executive Pastry Chef to lead our culinary team. This role includes overseeing bakery... ...team, and ensuring top-notch guest service. You will develop new menu items in collaboration with our chef and ensure adherence to...Suggested
$150k
...The h.wood Group is seeking an Executive Chef in New York City to lead their culinary team, delivering exceptional dining experiences. This full... ...involves overseeing kitchen operations, ensuring quality, and innovating menus. Ideal candidates should have 4-6 years of...Full time$115k - $135k
...Aramark Corporation is seeking an Executive Chef in New York, NY, to oversee culinary operations and lead culinary staff. The role entails developing culinary solutions to meet client needs, ensuring food quality, and managing kitchen staff. The ideal candidate will have...- ...Hudson Table is seeking passionate Lead Chefs to join our incredible culinary team. We’re... ..., chef competitions, and private dining events in our lively open kitchen. Your role as... ...in the execution of chef competitions, catered events, chef’s tables. You will have the...Live inFlexible hoursShift workNight shiftWeekend work
- Nineteen Twenty Four (400) in New York is seeking a Catering and Event Chef for the summer season. The role requires a chef to work collaboratively within a dedicated team, offering the chance to create seasonal menus and participate in off-site catering events while upholding...Summer workSeasonal workNight shift
- Deborah Miller Catering & Events is seeking a Party Chef to follow all off-premise catering standard operating procedures while ensuring production, safety, and cleanliness. Responsibilities include cooperation with coworkers, maintaining a clean workspace, and following...Night shift
- One Haus in New York is seeking a talented Omakase Chef to lead the culinary vision at an upscale restaurant in Long Island. The role includes creative menu development, ingredient sourcing, and ensuring quality service. The ideal candidate will bring strong knife skills...Relocation package
- José Andres Group in New York is seeking a dedicated Sous Chef to oversee restaurant operations, ensuring a world-class culinary experience. The role requires leadership skills to develop the culinary team and maintain high standards in a fast-paced environment. Applicants...
- Nubeluz NYC is seeking a Sous Chef to lead and manage kitchen operations under the Head Chef. The role involves creating innovative menus, training staff, and ensuring top culinary standards are maintained. The ideal candidate will have a minimum of 3 years of sous chef...
$80k - $100k
DO & CO group is looking for an Events-Centric Sous Chef to lead kitchen operations and ensure high food quality at events across the U.S. The ideal candidate will have over 3 years of cooking experience in a high-volume kitchen and a culinary degree is preferred. This...Night shiftWeekend work$80k - $85k
...Restaurants, based in New York City, is seeking a dedicated Sous Chef to lead daily kitchen operations within one of NYC's premier luxury... ...valued, and help build exceptional guest experiences through innovation and quality food service. Salary range is $80,000 - $85,000...$76k - $85k
Compass Group, North America is looking for a Sous Chef for Corporate Dining in New York City. In this role, you will manage day-to-day culinary operations, develop innovative menus, and oversee food preparation and presentation. Your experience in high-volume foodservice...- COREcruitment Ltd is seeking an experienced Executive Chef for a convention and events venue in Georgia. The role includes leading culinary operations, managing large-scale catering, and ensuring high food quality and safety standards. The ideal candidate should have a...Immediate start
$100k - $115k
Aramark Corporation is seeking an Executive Chef in New York, NY to oversee both chef managers and hourly culinary staff. The role focuses on developing and executing culinary solutions that cater to customer tastes while ensuring high standards of food presentation and...Hourly pay$70k - $85k
...seeking a dynamic Sous Chef , who elevates... ..., cost-smart menu development at DO... ...segments of Airline Catering, International Event Catering, and... ...Responsibilities Lead daily kitchen operations... .... Drive culinary innovation and catering... ...airline meal specs and premium catering...Shift workNight shift$150k - $160k
...Complex Executive Chef Salary: $150,000 -... ...Associates, the industry’s leading provider of dining and event catering for some of the... ...of service. Manage menu development,... ...Restaurant Associates premium brand. Implement systems... .... Passion for innovation, team development,...Seasonal workLocal areaFlexible hours$91k - $115k
A leading luxury hotel chain in New York City seeks an experienced Executive Sous Chef to oversee culinary operations. Responsibilities include managing kitchen staff, maintaining quality control, and ensuring safety standards. Ideal candidates will have 5-10 years in...$85k - $88k
...Sous Chef Legends Global is the premier... ...world's greatest live events, venues, and brands... ...solution of premium services that keeps... ...aspects of culinary and catering operations throughout... ...preparation of all menu items. Assists... ...Participates and assists with leading culinary staff in...Temporary workFor contractorsApprenticeshipLocal areaWorldwideFlexible hoursNight shift- ...Senior Executive Chef This role is designed... .... You'll bring innovation and relevance to... .... What You'll Lead Elevated,... ...Dining Refined Menu Development Boardroom... ...& High-Touch Catering Excellence Inspirational... ...hospitality, or premium corporate dining...Local areaRemote workMonday to FridayFlexible hoursWeekend workAfternoon shift
$140k - $150k
...s greatest live events, venues, and brands... ...solution of premium services that keeps... ...The Executive Chef is the senior culinary... ...responsible for leading the operational... ...seating, catering, and special events... ..., supporting menu development and innovation, managing labor...Worldwide- ...Catering Chef Location: Bronx Zoo (On-Site) Department: Events & Catering Reports To: Executive Chef Direct Reports: Catering... ...and passionate Catering Chef to lead our catering culinary operation... ...throughout the Bronx Zoo. Lead menu implementation, event preparation...Full timePart timeSeasonal workWork at office
$65k - $75k
...is seeking a talented Banquet Chef to join our team. Landmark Hospitality... ...in upscale restaurants, event spaces, and boutique hotels... ...service Create and assist in menu development, ordering and computer... ...production for the banquet / catering operation Excellent leader and...Full timeFlexible hoursShift workNight shiftDay shiftAfternoon shift- StoryPoint Group in Kentucky seeks a Sous Chef who will assist the Executive Chef with all aspects of the culinary and dining department. This role involves supervising culinary staff, menu planning, and ensuring meal quality while achieving resident satisfaction. The ideal...
- Hawksmoor - NYC is looking for a passionate Sous Chef to join their team in a historic New York... ...the Head Chef in managing food quality, menu development, and kitchen operations. Ideal... ...high-volume kitchens and the ability to lead and train a diverse staff. The successful...
- ...looking for an ambitious, entrepreneurial chef to lead and grow our Weekly Meals Program... ...a chef instructor, competition chef, or event chef. What You’ll Do Lead and oversee... ...competitions Leading private events and catered experiences Contributing to culinary...Seasonal workFlexible hours2 days per week
$140k - $150k
Legends Global is seeking an Executive Chef for their operations at Etihad Park in Queens, NY. This role is essential for leading all culinary programs, including catering and concessions. The Executive Chef will ensure high-quality food service, manage a talented team...
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