Executive Chef: Healthcare & Kosher Kitchen Leader
Hebrew Rehabilitation Center
Hebrew Rehabilitation Center in Roslindale, MA, is seeking an Executive Chef to lead all culinary operations across production kitchens, retail, and catering, ensuring compliance with DPH and CMS standards. The role involves directing staff, developing policies, and maintaining a safe, respectful dining environment aligned with dignity and excellence in care. The successful candidate will oversee labor and food cost control, recipe development with the Clinical Nutrition Team, and ensure #J-18808-Ljbffr Hebrew Rehabilitation Center
Vacancy posted 4 days ago
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